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Pengaruh Keragaman Menu, Harga dan Lokasi Terhadap Keputusan Pembelian Pada Yamyam di Kediri
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 2
, No 3
(2023)
Very tight competition in the culinary world makes entrepreneurs have to think about what consumers want, including looking at the variety of menus, prices, and locations. The researcher chose Yamyam Restaurant based on several considerations. The purpose of this research is to explain the effect of menu diversity, price, and location partially and simultaneously on purchasing decisions at Yamyam. The research uses quantitative methods. The population taken was 1,277 consumers using Non Probabil...
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Penerapan Bimbingan Konseling Untuk Meningkatkan Potensi Minat dan Moral Peserta Didik di SMP Clarissa Batam
Ardianto lahagu
; Bestiniat Harefa
; Amanda Simanjuntak
; Fauzi Hutagalung
; Donni Fernando Sihite
; Elfrida Elena Br Silaban
; Rondal Sianipar
; Titin Aritonang
; Nora Rury Febrina Manalu
; Melisa Meli
; Juniarta Siburian
; Nelva Sitorus
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 2
, No 3
(2023)
Judging based on the results of observations made by the PKM team at Clarissa Batu Aji Middle School, the team found the problem that some students still did not understand the importance of counseling guidance in schools, which was caused by the thinking factors of participants who considered counseling to be scary and unimportant. The purpose of implementing this PKM is to provide students with an understanding of the importance of counseling guidance. The application of counseling guidance ha...
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ANALISIS STRATEGI PEMASARAN UNTUK MENINGKATKAN PENJUALAN DI TOKO ZAABAI CRAFT
Perwira Journal of Economics and Business
Vol 3
, No 2
(2023)
The purpose of this study was to determine the analysis of marketing strategy to increase sales at Zaabai Craft Stores. This research was conducted in Purbalingga District, Purbalingga Regency. The implementation time is planned for one week in November 2022. This research method uses a qualitative descriptive analysis approach to find out what kind of strategy is used by the Zaabai Craft Shop. The type of data in this research is qualitative data. Meanwhile, the data source is primary data. Dat...
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1 Sitasi
ANALISIS PERANCANGAN SISTEM PENDUKUNG KEPUTUSAN UNTUK MENENTUKAN KARYAWAN TERBAIK PADA PT MRT JAKARTA
Dinamika Informatika
Vol 15
, No 1
(2023)
Kemajuan teknologi akan selalu maju dan berkembang, Perkembangan tersebut ditujukan dengan maksud memudahkan segala aktivitas manusia, tanpa terkecuali dalam hal pengambilan keputusan. Pengambilan keputusan bukanlah hal yang sulit namun selalu ada tanggung jawab yang besar dalam sebuah keputusan, terlebih jika keputusan tersebut merupakan prioritas pilihan. Untuk itu sebuah keputusan haruslah berdasarkan data bukan berdasarkan subjektifitas para pengambil keputusan....
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Analisis Kadar Vitamin C Buah Pepaya California Mentah (Carica papaya L.) dengan Metode Spektrofotometri UV-Vis
Kunir: Jurnal Farmasi Indonesia
Vol 1
, No 1
(2023)
Vitamin C merupakan zat gizi yang berperan sebagai antioksidan yang mampu mengatasi radikal bebas yang dapat merusak jaringan atau sel, serta meningkatkan daya tahan tubuh yang akan diserap oleh kalsium dalam tubuh. Vitamin C banyak terdapat pada buah dan sayuran, salah satunya dalam buah pepaya california. Penelitian ini mengenai analisis kadar vitamin C di dalam buah pepaya california yang masih mentah. Tujuan dari penelitian ini untuk mengetahui kadar vitamin C yang terkandung pada buah pepay...
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Difficulties Faced By English Language Students In Phonology Courses
Sinar Dunia: Jurnal Riset Sosial Humaniora dan Ilmu Pendidikan
Vol 2
, No 3
(2023)
Phonology is an important part of sound or sound in language pronunciation, including in English, because inaccurate pronunciation will result in a misunderstanding in communication. The difficulty faced by students lies in the pronunciation of sounds. As for the research method, the researcher used a type/research approach in the form of Library Research. Literature study is used to collect information and data with the help of various materials in the library such as documents, books, magazine...
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PENERAPAN MODEL PROBLEM BASED LEARNING BERBANTUAN MEDIA PODCAST DALAM PEMBELAJARAN MENYIMAK TEKS ULASAN DI KELAS VIII SMPN 17 BANDUNG
JURNAL PENDIDIKAN
Vol 32
, No 2
(2023)
Penelitian ini bertujuan untuk mendeskripsikan: kemampuan peserta didik sebelum dan setelah diterapkan pembelajaran menyimak teks ulasan yang berfokus pada struktur dan kaidah kebahasaan dengan menggunakan model Problem Based Learning berbantuan media podcast. Metode penelitian yang digunakan adalah metode kuantitatif dengan jenis eksperimen semu. Hasil penelitian menunjukkan bahwa: sebelum diterapkan pembelajaran, peserta didik belum mampu dalam menyimak teks ulasan berfokus pada struktur dan k...
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Faktor-Faktor Yang Mempengaruhi Upaya Pencegahan Penggunaan Narkoba Pada Remaja Di MAN 6 Aceh Besar Kecamatan Kuta Baro
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 1
, No 2
(2023)
The problem of drug misuse among teenagers considered a national issue and becomes the concern quite hard to deal with. Teenagers are at risk for drug usage as this period is a phase of transition between childhood and adulthood known as a searching or self-identity period. This study aims to know the underlying factors to prevent drug use among teenagers at MAN 6 Kuta Baro, Aceh Besar. This research method used analytical design with a cross sectional approach with population of 118 adolescents...
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Community Involvemen Pemetaan Sumberdaya Manusia Pada Desa Wisata Cupak, Jombang
Maya Sofiana
; Ayu Fauziah
; Siti Nur Azizah
; Dewi Rahmawati
; Fardiana Fardiana
; Elliza Firnanda
; Dinda Arinal Haq
; Halimatus Saleha
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 2
, No 3
(2023)
: Cupak Village is a village that has tremendous potential that can be developed. In addition to the cool air, there are several potentials, including (1) religious tourism at Dewi Kilisuci's hermitage site, (2) Sendang Widodaren, Sendang Drajad, and Mount Pucangan; (3) Agricultural tourism which produces Porang as a flour ingredient, Gadung for chips, Corn as food security; (4) accompanied by the manufacture of handicrafts from local raw materials such as woven pandanus. (5) Production of charc...
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Sosialisasi dan Implementasi Pembuatan Mesin Spinner pada UMKM Keripik Menjes Kyu di Kelurahan Pakunden Blitar
Gideon Setyo Budi Witjaksono
; Michelle Lius
; Alfinatul Fauziah
; Linda Octavia Kusumawardhani
; Terrano Windrianto Darmawan
; Moh Sofyan Farishi
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 2
(2023)
Many of the indonesians like to eat chips as everyday snacks, one of them is menjes chips. Menjes chips are beans made from bean curd. One of the SMEs that produces the menjes chips, namely Menjes Kyu that owned by Mrs. Chalimah. In the drying process, the cips are still done conventionally, namely by simply airing them out. This can affect the quality and flavor of chips because of the amount of oil it contains. The purpose of this activity was to add to the knowledge and skill involved in the...
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