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Menampilkan 81–90 dari 201 artikel
Analisis Perkembangan Digitalisasi Marketing UKM Kuliner Bana Chip Lumer Dalam Perspektif Ekonomi Islam
CiDEA Journal
Vol 2
, No 2
(2023)
This research aims to analyze the development of marketing digitalization for Bana Chip Lumer culinary SMEs from an Islamic economic perspective. The research was conducted by conducting interviews with the business owner, Andriani Safira, to gain insight into the use of social media and online ordering platforms in marketing Bana Chip Lumer products. The research results show that digitalization of marketing has had a positive impact on these SMEs, such as increasing product visibility, increas...
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Strategi Public Relation dalam Menanggulangi Kebangkrutan Perusahaan dalam Novel “Impian Demian” Karya Nimas Aksan
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 1
(2023)
A Public Relations person plays a major role in helping the company build harmonious relationships with various parties through communication activities. PR also plays a role as a facilitator in solving problems faced by companies. This research aims to evaluate the extent to which the integration of Public Relations science with accounting can provide effective solutions in overcoming company bankruptcy. The main focus of this research is on the solutions proposed by Alexandra, a female protago...
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Penyuluhan Meningkatkan Kesadaran Pemilih Pemula Dalam Partisipasi Pada Pemilihan Umum (PEMILU) Tahun 2024
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 4
(2023)
Pengabdian ini berlokasi di Kecamatan Betoambari Kota Baubau. Adapun permasalahan yang dihadapi adalah kurangnya partisipasi pemuda yang notabene sebagai pemilih pemula dalam Pemilihan Umum (PEMILU) tahun 2024. Solusi yang dilakukan untuk mengatasi permasalahan tersebut adalah salah satunya dengan memberikan penyuluhan kepada para pemilih pemula akan penting partisipasi dalam PEMILU tahun 2024. Dalam hal ini dengan melakukan proses pengenalan, pembiasaan sampai penerapan dilapangan. Hasil peneli...
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Pengaruh Model Problem Based Learning Dan Problem Solving Terhadap Berpikir Kritis Siswa Kelas V Pada Pembelajaran PPKn
JURNAL PENDIDIKAN
Vol 32
, No 3
(2023)
Berdasarkan pengamatan ditemukan pemasalahan tingkat berpikir kritis siswa yang rendah pada pembelajaran PPKn. Penelitian yang dilakukan ini bertujuan untuk mengetahui apakah adanya pengaruh kemampuan berpikir kritis pada siswa kelas V dengan menggunakan model pembelajaran problem based learning lebih tinggi dari model pembelajaran problem solving pada pembelajaran PPKn. Jenis Penelitian yang dilakukan yaitu eksperimen semu (quasi experiment design) dan desain penelitian adalah Pretest – Posttes...
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Pendampingan Digital Marketing Untuk Umkm Rengginang Udang di Kelurahan Yosodadi Kecamatan Metro Timur
Iswati Iswati
; Heri Cahyono
; Cahaya Khaeroni
; Kuliyatun Kuliyatun
; Wulan Nur Azizah
; Faizah Kanti
; Atiq Kundaratul
; Fatiya Asri
; Annisa’ul Insyirah
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 4
(2023)
The food and beverage business in Indonesia, especially the snack business, has developed very rapidly, players in this sector are not only dominated by old players who have great reputations in the Indonesian food and beverage industry, but are also surrounded by new players, imported products. , even now snacks produced by home industries or what are known as small and medium unit products (SMEs), have been distributed to the modern market, which is making this sector increasingly busy and con...
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IMPLICATIONS OF COMPANY FINANCIAL PERFORMANCE AND INDEPENDENT AUDITOR REPUTATION ON AUDIT DELAY
Dinamika Akuntansi Keuangan dan Perbankan
Vol 12
, No 2
(2023)
The proper submission of financial reports affects the company's reputation because it ensures that short-term and long-term decisions and policies are made quickly so that the public gets information quickly. This study aims to determine whether audit delays are influenced by financial performance and examiner reputation. The period 2016-2021 is the time span of this research with various types of industrial or business companies listed on the Indonesia Stock Exchange. This study is quantitativ...
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Pengaruh Lingkungan Keluarga Dan Religiusitas Terhadap Intensi Berwirausaha
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 2
, No 1
(2023)
This research aims to analyze the influence of family environment and religiosity on entrepreneurial intensity. This research is included in the category of causal research using a quantitative approach. The population in this study were students at the Faculty of Tourism and Hospitality, Padang State University. The tool used to collect data is a questionnaire. Multiple linear regression is the data analysis technique used in this research. The findings of this research indicate that family env...
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Antioxidant Activity of Colored Rice Flour with Drying Temperature Variations
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Rice is the main product obtained from grain produced by the rice plant (Oryza sativa) whose entire layer has been peeled off and the bran layer has been separated in the form of head rice, whole rice grains, broken rice, and groats. There are several types of pigmented rice such as brown rice, black rice and black glutinous rice. These kinds of rice have not been utilized optimally so that a processing process is needed to increase the economic value of the colored rice. One of the processing i...
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Sosialisasi Hukum Perkawinan Anak Pada Masyarakat Kelurahan Tambangan, Kecamatan Mijen, Kota Semarang Guna Pencegahan Peningkatan Kasus Perkawinan Anak
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 2
, No 3
(2023)
Perkawinan anak menurut United Nations Children's Fund (UNICEF) merupakan pelanggaran berat terhadap hak setiap anak untuk mencapai potensi diri yang sepenuhnya. Maraknya perkawinan anak menimbulkan menurunnya SDM yang dimiliki suatu negara karena menurunnya produktifitas. Aktualisasi pengabdian masyarakat di Kelurahan Tambangan, Kecamatan Mijen, Kota Semarang memilih tema sosialisasi terkait pencegahan terlaksananya perkawinan anak untuk meningkatkan kesadaran masyarakat desa terkait pentingnya...
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Antioxidant Activity of Rose Tea (Rosa damascene) with Various Types of Sugar and Rose Tea Concentration
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
Kombucha tea is a traditional beverages product manufactured from fermented tea and sugar solutions. Using Acetobacter xylinum sa starter. Kombucha tea has a refreshing sour taste, but the distinctives aroma make kombucha tea less attractives to consumers. Red roses (Rosa damascene) are a source of anthocyanin pigments that have not been widely used. In addition, to increase the economic value of roses. Based on research that has been done, red roses contain antioxidants in the form of purpl...
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