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PENGARUH KUALITAS PRODUK, KUALITAS PELAYANAN, DAN PROMOSI TERHADAP LOYALITAS PELANGGAN DENGAN KEPUASAN PELANGGAN SEBAGAI VARIABEL MODERASI (Studi pada pelanggan Brownies Amanda Surakarta Cabang Nusukan)
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 3
(2019)
One of the factors that make loyal customers against brownies Amanda is a quality product. So is the case with product quality, service quality, promotion and customer satisfaction which can support customer loyalty. The population in this research is the customers Brownies Amanda Surakarta. Sample numbering 100 respondents with the formula Leedy. The technique of sampling was done randomly sampling with a deliberate method of sampling. Test instrument use test validity and reliability tests, me...
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STRATEGI EKONOMI KREATIF UNTUK MENGEMBANGKAN UMKM (SURVEY PADA PENGUSAHA WEDANGAN KAFE DI SURAKARTA)
Research Fair Unisri
Vol 3
, No 1
(2019)
Ekonomi kreatif usaha wedangan kafe di Surakarta amat penting untuk dikembangkan karena kontribusinya dalam menggerakkan perekonomian daerah sangat besar. Kendala yang dihadapi dalam menjalankan usaha diantaranya modal dan omzet penjualan, sehingga pencapaian laba bersih belum optimal. Salah satu strategi untuk mendorong perkembangan ekonomi kreatif dalam bisnis wedangan kafe di Surakarta adalah meningkatkan biaya pemasaran, agar diperoleh pencapaian laba yang maksimum. Penelitian ini bertujuan...
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PENGARUH CAPITAL ADEQUACY RATIO, NON PERFOMING FINANCING, FINANCING TO DEPOSIT RATIO, BIAYA OPERASIONAL, DAN PENDAPATAN OPERASIONAL, DAN UKURAN PERUSAHAAN TERHADAP RETURN ON ASSET BANK UMUM SYARIAH DI INDONESIA
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 2
(2018)
This research is meant to find out the influence of the variables of Capital Adequacy Ratio (CAR), Non Perfoming Ratio (NPF), Financing to Deposit Ratio (FDR), (BOPO) dan Firm size to Return on Asset of Islamic banks operating in Indonesia from 2014 – 2016. The sample collection technique has been carried out by using purposive sampling method with the criteria of Islamic banks makes an annual financial report in the period 2014 – 2016, has been published in Islamic banks and banking compani...
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ANALISIS FINANCIAL DISTRESS DENGAN MENGGUNAKAN MODEL GROVER, ALTMAN Z-SCORE, SPRINGATE, DAN ZMIJEWSKI PADA PERUSAHAAN TELEKOMUNIKASI
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 2
(2018)
This study aims to find out the predicted results of Grover, Altman Z-Score, Springate and Zmijewski models in predicting financial distress and knowing the accurate model used in telecommunication companies in Indonesia. This study compares the financial distress prediction model by analyzing the accuracy of each model. The data used in this research is the annual financial report of the company which is published by Bursa Efek Indonesia period 2013 - 2016. The sampling technique is purposive s...
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PENGARUH RETRIBUSI OBJEK WISATA, JUMLAH WISATAWAN, PAJAK HIBURAN TERHADAP PENDAPATAN ASLI DAERAH KABUPATEN KARANGANYAR
Jurnal Ekonomi dan Kewirausahaan
Vol 18
(2018)
This study aims to analyze the retribution of tourist attractions, the number of tourists and entertainment taxes to the original income of karanganyar regency. This study uses quantitative data and uses secondary data sources. The population of this research is 48 data and sample of this research consist of 48 data from retribution of tourist object, number of tourists, entertainment tax and local revenue. Data analysis techniques use classical assumption test, multiple linear regression, t tes...
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PENGARUH RETURN ON ASSET, NET PROFIT MARGIN, DAN EARNING PER SHARE TERHADAP HARGA SAHAM
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 1
(2018)
Food and beverage companies are one of the categories of consumer sectorcompanies that are currently growing and developing. The purpose of this study is toanalyze the effect of Return On Assets (ROA), Net Profit Margin (NPM), and EarningPer Share (EPS) on Stock Prices in Food and Beverage Sector Companies listed inIndonesia Stock Exchange Period 2014 – 2016. Types of samples used purposivesampling method. The number of samples in this study as many as 10 companies. Thetechnique of analysis is...
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PENGARUH RETRIBUSI OBJEK WISATA, JUMLAH WISATAWAN, DAN PAJAK HIBURAN TERHADAP PENDAPATAN ASLI DAERAH KABUPATEN KARANGANYAR
Jurnal Ekonomi dan Kewirausahaan
Vol 18
, No 1
(2018)
This study aims to analyze the retribution of tourist attractions, the number oftourists and entertainment taxes to the original income of karanganyar regency. Thisstudy uses quantitative data and uses secondary data sources. The population of thisresearch is 48 data and sample of this research consist of 48 data from retribution oftourist object, number of tourists, entertainment tax and local revenue. Data analysistechniques use classical assumption test, multiple linear regression, t test, F...
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PENGELOLAAN BISNIS RITEL DALAM ASPEK PEMASARAN DAN KEUANGAN UNTUK MENINGKATKAN LABA PADA PEDAGANG RITEL DI CANGAKAN KALURAHAN NUSUKAN KECAMATAN BANJARSARI KOTA SURAKARTA
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 2
, No 1
(2018)
Bisnis ritel banyak diminati masyarakat Surakarta untuk dikembangkan karena tidak membutuhkan sumber daya yang materiil. Demikian halnya di Kalurahan Nusukan, sebagian masyarakat mempunyai mata pencaharian sebagai pedagang ritel dengan jenis usaha beragam seperti pedagang kelontong, makanan, sembako, pakaian, dan sebagainya. Namun pada kenyataannya usaha ritel di Cangakan Kalurahan Nusukan belum dapat berkembang dengan baik. Hal ini disebabkan pengusaha dalam memulai usahanya tanpa bekal pengeta...
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ANALISIS PENGARUH FASILITAS, HARGA, KUALITAS PELAYANAN DAN KERAGAMAN MENU TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN
Jurnal Ekonomi dan Kewirausahaan
Vol 17
, No 4
(2017)
The purpose of this study to determine the significance of the effect of facility,price, service quality, and diversity of menu to customer purchase decision. Thisresearch uses a survey method which at Coffee Land Cafe & Resto in Karanganyar.Sources of data in the form of primary data and secondary data. Data collectiontechniques with questionnaires, interviews, and lilerature. The sampling technique usesaccidental sampling of 100 respondents. Data were analyzed using multiply linearregressi...
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ANALISIS PENGARUH KETERLIBATAN KERJA DAN BUDAYA ORGANISASI TERHADAP KINERJA PEGAWAI MELALUI KOMITMEN ORGANISASI SEBAGAI VARIABEL MEDIASI (Survei pada Pegawai Dinas Koperasi dan Tenaga Kerja Kabupaten Boyolali)
Jurnal Manajemen Sumber Daya Manusia
Vol 11
, No 2
(2017)
This research aims to analyze the influence of work involvement andorganizational culture on performance clerk with organizational commitmentas intervening variable. This study used a survey method, the type of datathe data used was qualitative and quantitative data, the source data used theprimary data and secondary data. The population in this study are allemployees of the Department of Cooperatives and labor Boyolali Regencytotaling 76 employees. The number of samples in this research as much...
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