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PENETAPAN KADAR CAPSAICIN BEBERAPA JENIS CABE (Capsicum sp) DI INDONESIA
Sumpena, U.
Mediagro: journal of agricultural sciences
Vol 9
, No 2
(2015)
Capsaicin – the major active principle in chillies is an alkaloid, which cause the ‘hot’ sensation when contact with the skin and muscous membrane. At least twenty varieties of consumable chillies known in Indonesia, and each of them has different degree of ‘hotness’. This degree of ‘hotness’ was though due to capsaicin content in chillies. The study was carried out to chemically quantitate the capsaicin content of sixteen varieties of Indonesian chillies. Capsaicin was extracted f...
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RESPON BEBERAPA KULTIVAR MENTIMUN TERHADAP ZYMV (Zucchini Yellow Mosaic Virus)
Sumpena, U.
Mediagro: journal of agricultural sciences
Vol 8
, No 2
(2015)
U. Sumpena, 2010. Respone of some cucumber cultivars to ZYNV (Zucchini Yellow Mosaic Virus). This experiment was conducted in a screen house in the Subang lowland experimental garden from May to July 2010. Twenty one cultivars of cucumber was tested. Thirty seeds of each cultivar were sown in plastic box containing 1:1 mixture of soil and stable manure. Ten days old seedlings were inoculated mechanically with a ZYMV isolate. None of the cultivars was classified as immune, highly resistance or mo...
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EVALUASI HOMOGENITAS TANAMAN HASIL PRODUKSI BENIH F1 MENTIMUN YANG MENGGUNAKAN GALUR GYNOECIOUS DAN MONOECIOUS
Sumpena, U.
Mediagro: journal of agricultural sciences
Vol 9
, No 1
(2015)
Homogenity evaluation of plant that results from F1 cucumber seed production wich use Gynoecious line and Monoecious. The aim of the research are to get information about seed production tecnic of F1 hybrid cucumber seed which efficient and can quaranted high level of homogenity, quality, and seed yield. This research was conducted at trial field of Lembang Vegetable Research Institut from Februari – November 2012. Randomized Complicy Block Design with three replications was used, population 2...
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PENGARUH KEMASAN DAN WAKTU PENYIMPANAN TERHADAP KEMAMPUAN BERKECAMBAH BENIH MENTIMUN
Sumpena, U.
Mediagro: journal of agricultural sciences
Vol 8
, No 1
(2015)
SUMPENA.2011.To Determine the effect of Packing and Storage Method on the Viability of Cucumber Seed. Following reports poor Cucumber seed germination from farmers who had been sent seed, a laboratory experiment was conducted to determine the effect of storage period and packing method on the viability of four cucumber variety. The experiment was conducted at LEHRI from January 2010 to December2010. A Split Plot Design with three replications was used with packing method as the main plot and s...
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