Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 481–490 dari 1186 artikel
Analysis and Geovisualization of Tsunami Hazard and Evacuation Routes in the Opak-Progo Coastal Area
Sudaryatno, Sudaryatno
; Josaphat Tetuko Sri Sumantyo
; Taufik Hery Purwanto
; Muhammad Falakh Al Akbar
; Amelia Rizki Gita
; Osmar Shalih
Forum Geografi
Vol 38
, No 2
(2024)
The southern coastal area of Java has a high risk of tsunamis. Additionally, the presence of rivers flowing in the south of Java Island poses a greater tsunami threat because these rivers can act as "toll roads" for tsunami waves to enter the land. Therefore, this study was conducted in the coastal area of the Opak-Progo watershed to determine the level of tsunami hazards and plan effective evacuation routes. The hazard map was created using the Berryman method, which employs parameters such as...
Sumber Asli
Google Scholar
DOI
A Mobile App Development for E-Waste Management in Bahrain (Athar)
Journal of Computing Theories and Applications
Vol 2
, No 2
(2024)
Bahrain still suffers from electronic solid waste annually due to ineffective waste disposal management. Compared to other Gulf Cooperation Council (GCC) countries, Bahrain generates the largest waste quantity per person, approximately 1.2 to 1.8 million tons of hazardous waste annually. Therefore, the present research article aims to manage the e-waste discarding mitigation by arranging the waste collection, presenting it for sale/purchase/donation (C2C, C2B, B2G), and organizing the waste...
Sumber Asli
Google Scholar
DOI
1 Sitasi
Synthesis and Characterization of Nanoparticle Calcium Oxide (CaO) from Blood Calm Shell by Precipitation Methods
Advance Sustainable Science, Engineering and Technology
Vol 6
, No 4
(2024)
Blood Clam (Anadara granosa) contains high calcium carbonate which can be utilized in various fields by being used as nanotechnology. The shell contains 98.7% CaCO3 making it a sustainable material source. The research aims to synthesize and characterize of calcium oxide nanoparticles by precipitation methods. This method begins with crushing the shell into 100 mesh as sample. Each sample is mixed with HCl solute. After mixing, each filtrate is precipitated with KOH solute to multiple pH (7 ; 9...
Sumber Asli
Google Scholar
DOI
2 Sitasi
A Web-Based for Demak Batik Classification Using VGG16 Convolutional Neural Network
Advance Sustainable Science, Engineering and Technology
Vol 6
, No 4
(2024)
The diversity of Demak batik motifs presents challenges in classification and identification. This research aims to develop a Demak batik motif classification system using deep learning and VGG16 convolutional network. A dataset of Demak batik images is collected and processed to train the model. The VGG16 architecture is modified by fine-tuning to optimize the classification performance. Results show that the modified VGG16 model achieved a classification accuracy of 98.72% on the test dataset,...
Sumber Asli
Google Scholar
DOI
3 Sitasi
Pengaruh Kompetensi dan Motivasi Terhadap Kinerja Pegawai dengan Disiplin Kerja sebagai Variabel Mediasi
Transformasi: Journal of Economics and Business Management
Vol 3
, No 3
(2024)
The purpose of this study was to evaluate the impact of Competence and Work Motivation on Employee Performance and also the role of Work Discipline as a moderator variable. The population used in this study were all civil servants at the Senori District Office, Tuban Regency, and the sample taken using saturated or census sampling techniques, with a total of 37 respondents. Data analysis used Smart Partial Least Square (PLS) software.The results of this study indicate that good competence will i...
Sumber Asli
Google Scholar
DOI
Olahan Pangan Sehat dari Ikan Gabus Giling dengan Ekstraksi Daun Kelor (Pempek Kelor) di Lorong Oxindo Kelurahan 1 Ulu Palembang
Sherly Desliyanah
; Icuk M Sakir
; Diah Putri Islamy
; Julia Tessa
; Aryani Ningsih
; Rahmalia Afriyani
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 4
(2024)
Snakehead fish or Ophiocephallus striatus provides many benefits to the human body. Especially for children, pregnant women, and diabetics. There are many preparations that can be made using Snakehead Fish, one of which is Pempek. Pempek which is a typical food from the city of Palembang, in addition to containing a lot of protein and carbohydrates. It turns out that it can be a healthier processed food by mixing moringa leaf extract in it. Moringa or Moringa eleifera in addition to having low c...
Sumber Asli
Google Scholar
DOI
2 Sitasi
Implementasi Nilai-Nilai Kewirausahaan Pada Anak Usia Dini Melalui Kegiatan Agribisnis di TK IT Al-Kautsar Mejobo Kudus
Paudia
Vol 13
, No 2
(2024)
Abstract
Al-Kautsar IT Kindergarten is an agribusiness-based kindergarten in its learning activities. This is very rare to find in other kindergarten institutions. Therefore, the purpose of this study is to describe how to apply entrepreneurial values in early childhood through agribusiness activities at TK IT Al-Kautsar Mejobo Kudus. This research was conducted using descriptive qualitative method. Where data collection techniques are carried out using interview techniques, observation, documen...
Sumber Asli
Google Scholar
DOI
PELATIHAN PUBLIC SPEAKING DAN NEGOSIASI BISNIS BAGI PEMUDA KELUARGA PT MITRA KARYA TRI UTAMA PURBALINGGA
Dyah Supriatin
; Pratiwi, Agustin Riyan
; Amelia, Shella Rizky
; Ainiyah, Ghonimah Zumroatun
; Mar'ah, Dyah Awaliyah
; Dyah Supriatin
; Pratiwi, Agustin Riyan
; Amelia, Shella Rizky
; Ainiyah, Ghonimah Zumroatun
; Mar'ah, Dyah Awaliyah
Perwira Journal of Community Development
Vol 4
, No 2
(2024)
Bahasa adalah sebagai salah satu alat komunikasi yang dapat mengekspresikan berbagai perasaan. Ketidakterampilan seseorang dalam berkomunikasi dapat menyebabkan kesulitan ketika harus tampil didepan orang lain. Bagi seseorang yang memiliki rasa takut untuk berbicara didepan orang lain, akan muncul rasa kurang percaya diri dan khawatir sehingga dapat menggangu konsentrasi. Tujuan pengabdian ini adalah memberikan pelatihan untuk menunjang keterampilan berbicara di depan umum sehingga peserta bi...
Sumber Asli
Google Scholar
DOI
PENGARUH VARIASI SUHU TERHADAP SIFAT KEKERASAN BAJA AISI 1045 PADA PROSES HEAT TREATMENT DENGAN MEDIA PENDINGIN OLI
Ali Sukarno, Nota
; Sukarno, Nota Ali
; Azis, Abdul
; Vebriyadi, Herido
; Sampurno, Carolus Borromeus Krishna
Perwira Journal of Science & Engineering (PJSE)
Vol 4
, No 2
(2024)
Untuk mendapatkan sifat mekanik dari suatu material adalah dengan perlakuan panas (heat treatmen) dan pengontrolan dari pendinginannya. Proses hardening dan quenching adalah salah satu dari perlakuan panas yang sering digunakan. Pada penelitian ini, baja AISI 1045 dilakukan perlakuan panas dengan variasi temperatur 750 °C, 800 °C dan 850 °C, holding time 40 menit kemudian di quenching dengan media oli SAE 20W-50. Dari hasil pengujian tersebut, didapatkan nilai kekerasan optimum didapatkan pada s...
Sumber Asli
Google Scholar
DOI
4 Sitasi
KAJIAN PENINGKATAN RENDEMEN, MUTU DAN KINETIKA ENZYMATIS PADA EKSTRAKSI LEMAK PALA (Myristica fragrants Houtt)
Jurnal Inovasi Teknik Kimia
Vol 9
, No 3
(2024)
Biji  pala memiliki nilai komersial sebagai rempah maupun sebagai bahan baku obat dan kosmetik. Biji pala mengandung lemak yang telah diaplikasikan sebagai pelembab di industri kosmetik. Penelitian ini bertujuan untuk membandingkan rendemen dan mutu lemak pala hasil ekstraksi dengan dan tanpa perlakuan enzimatis, serta pengaruh waktu ekstraksi dan   mengkaji kinetika enzim selulase dalam mendegradasi biji pala. Hasil penelitian menunjukkan Ekstraksi lemak pala dengan perlakuan awal menggunaka...
Sumber Asli
Google Scholar
DOI