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PENGEMBANGAN SAVORYAI: SISTEM REKOMENDASI RESEP MASAKAN BERBASIS BAHAN DAN PREFERENSI KALORI MENGGUNAKAN CONTENT-BASED FILTERING DAN OPENAI API
Jurnal Teknologi Informasi dan Komunikasi (TIKomSiN)
Vol 13
, No 2
(2025)
The high volume of leftover cooking ingredients in households often leads to food waste due to a lack of ideas or references for processing them. This research aims to develop SavoryAI, an intelligent web-based recipe recommendation system that suggests relevan Indonesian dishes based on user-inputted ingredients and calorie preferences. The system integrates Content-Based Filtering (CBF) with cosine similarity and TF-IDF weighting to match user-selected ingredients with recipes in the database....
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Content-Based Filtering pada Sistem Rekomendasi Buku Informatika
Jurnal Ilmiah Sinus
Vol 22
, No 2
(2024)
There are changes taking place in Indonesia's educational system, particularly in universities. The learning approach used in the transformation program is student-centered. A firm foundation in literacy is required for the application of this learning. A library is one of the amenities that students require. The library is an ideal resource for pupils to enhance their critical thinking skills. It's not always simple to find books in the library, though. Students could find it challenging to loc...
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