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Menampilkan 401–410 dari 636 artikel
Characteristics of Milkfish Sausage (Chanos chanos) and Carrots (Study of Proportions of Tapioca Flour: Taro Starch and Addition of Egg White)
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 8
, No 2
(2023)
The purpose of this research was to study the manufacture of milkfish and carrot sausages by treating the proportion of tapioca flour: taro starch and the addition of egg white on physicochemical and organoleptic properties. The use of taro starch is because contains amylose and amylopectin which can bind air more strongly and can make the texture more springy. Carrots are used for coloring sausages because they contain carotenoid compounds. Egg whites are used to increase protein levels. This s...
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2 Sitasi
Pengaruh Kualitas Produk, Layanan Purna Jual dan Jaminan Produk terhadap Kepuasan Pelanggan : (Studi pada Pelanggan PT Karya Bahari Abadi Jakarta)
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 2
, No 3
(2023)
The problem of the level of consumer trust and satisfaction is important in the trade business. However, not all products that have been and have not been regulated have adequate after-sales service. The purpose of this study was to determine the effect of after-sales service, product quality and product warranty on customer satisfaction. The number of samples in this study amounted to 100 consumers from a population of 180 consumers and are active consumers of PT Karya Bahari Abadi Jakarta. The...
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Employee Overtime Administration Information System at Production Division 3 PT. Konimex Indonesia: Sistem Informasi Administrasi Lembur Pegawai Pada Divisi Produksi 3 PT. Konimex Indonesia
RADIANT: Journal of Applied, Social, and Education Studies
Vol 4
, No 2
(2023)
Production division of PT. Konimex Indonesia has problems in terms of collecting data on employee overtime hours. This happens because the data collection process is still carried out using notebooks that cause problems, including book media that is easily lost and damaged. The process of collecting overtime hours is also a problem because data collection and counting of hours are still carried out by recording directly in the employee's overtime logbook. In addition, the payroll administration...
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IMPLEMENTATION OF GOOD CORPORATE GOVERNANCE PRINCIPLES IN VILLAGE FUND MANAGEMENT IN TENGGAK VILLAGE GOVERNMENT, SIDOHARJO, SRAGEN
Dinamika Akuntansi Keuangan dan Perbankan
Vol 12
, No 1
(2023)
This study aims to describe and analyze the principles of Good Corporate Governance in managing village funds at the Tenggak Village Government, Sidoharjo District, Sragen Regency. This type of research uses a descriptive method with a qualitative approach. This research design is considered as the most suitable application to explain the good governance...
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FORMULASI DAN UJI SIFAT FISIK PERMEN JELLY DARI ESTRAK KULIT NANAS MADU (Ananas comosus (L) Merr) MENGGUNAKAN BASIS KERAGENAN DAN GUM ARAB
Jurnal Inovasi Teknik Kimia
Vol 8
, No 2
(2023)
“Banyaknya kandungan zat dari kulit nanas yang baik bagi kesehatan tubuh menjadikan latar belakang penelitian ini karena selama ini kulit nanas tidak pernah di olah terutama menjadi bentuk makanan. Tujuan dari penelitian ini yaitu untuk membuat formulasi dan menentukan uji secara fisik dari permen jelly ekstrak kulit nanas dengan basis karagenan dan gom arab, pemakaian basis tersebut karena efektif digunakan dalam pembuatan bahan pangan. Menggunakan metode eksperimen. Hasil yang diperoleh hany...
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ANALISIS KORELASI ANTARA JUMLAH PENDUDUK DENGAN IMPOR BERAS INDONESIA
Perwira Journal of Economics and Business
Vol 3
, No 2
(2023)
Indonesia is one of the biggest rice consuming countries in the world. The Indonesian population is very dependent on rice as a staple food. Rice is a staple food that has many problems in stock supply. In order to prevent a food crisis from occurring, the government must pay full attention to providing stock for national consumption needs. Domestic rice production has not been able to meet the needs of national consumption, so the government needs to import rice from outside. The reason why Ind...
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PENGARUH INTERLAYER ELEKROPLATING CU PADA MECHANICAL PROPERTIES SAMBUNGAN FSSW MATERIAL AA6061-T6
Perwira Journal of Science & Engineering (PJSE)
Vol 3
, No 2
(2023)
Sambungan Friction Stir Spot Welding (FSSW) merupakan proses turunan dari Friction Stir Welding (FSW). Hook defect yang terjadi pada pengelasan FSSW mampu diatasi dengan pemberian interlayer. Metode yang digunakan dengan menambahkan interlayer elektroplating dengan variasi pin dan pinless pada toll. Pengujian Tarik geser sambungan dengan pin dan tanpa interlayer menghasilkan nilai 4,4kN. Hasil pengujian kekerasan vikers mendapatkan nilai tertinggi pada profil pin dan tanpa pengunaan interlayer s...
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8 Sitasi
Pelatihan Penggunaan Perangkat Lunak Design Engineering di SMA Negeri 14 Semarang
Suharso, Arif Rakhman
; Putranto, Wahyu Ari
; Hendartono, Ario
; Kholis, Nur
; Artiyasa, Martina
; Saleh, Noor Taufiq
Palawa: Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 1
(2023)
Negara dikatakan unggul tidak hanya  dari segi kekayaan sumber daya alamnya, tetapi juga dari segi ketersediaan dan keunggulan sumber daya manusia yang berkualitas. Era industri berbasis teknologi menggunakan komputer semakin menuntut kompetensi sumber daya manusia agar memiliki daya saing. Rekayasan design engineering tidak lagi dibuat secara konvensional. Kemampuan menggunakan software engineering untuk menggambar teknik menjadi ketrampilan yag bermanfaat besar. Computer-aided design atau CAD...
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Pengaruh Kualitas Produk, Lokasi Dan Kualitas Pelayanan Terhadap Keputusan Pembelian Produk Roti “Java Bakery” Di Kecamatan Kandangan Kabupaten Kediri
Transformasi: Journal of Economics and Business Management
Vol 2
, No 3
(2023)
Improving product quality is the first effort faced by companies, when faced with efforts to become a leader. Products will be judged by quality and that is what adds value to consumers as well as one of the reasons for choosing to buy. Other factors that influence the decision to purchase Java Bakery bread products are location and quality of service. Therefore, businesses that want to stay ahead of their competitors need to take a number of actions related to improving product quality, improvi...
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THE EFFECTIVENESS OF OUTDOOR STUDY METHODS IN DEVELOPING STUDENTS' SPATIAL INTELLIGENCE IN GEOGRAPHIC LEARNING
Journal of Geography Science and Education
Vol 4
, No 2
(2023)
The purpose of this study was to determine the effectiveness of using outdoor study in developing spatial intelligence at SMA Angkasa Husein Bandung. This research uses the expose facto, with a quantitative approach. Collecting data using a questionnaire with analytical techniques using linear regression test and correlation coefficient test. The variables in this study are the effectiveness of the outdoor study as the independent variable and spatial intelligence as the dependent variable. The...
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