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KARAKTERISTIK MARMALADE JERUK SUNKIST (Caridina cf propinqua)-NANAS (Ananas comosus) DENGAN VARIASI PENAMBAHAN GULA
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 2
, No 2
(2017)
Marmalade merupakan produk yang menyerupai selai dibuat dari sari buah beserta kulitnya dengangula. Standar mutu marmalade mempunyai kadar pektin 0,75-1,5%, kadar gula 65-73%, pH 3,2–3,5 dan totalpadatan terlarut 66%-68%. Studi ini bertujuan untuk menghasilkan marmalade fungsional yang mengandungvitamin C tinggi serta disukai konsumen. Penelitian dilakukan dengan menggunakan Rancangan AcakLengkap (RAL) faktorial yang terdiri dari 2 faktor. Faktor pertama rasio buah jeruk sunkist-nanas (1:4,2:3...
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PENGARUH KEPEMIMPINAN TRANSFORMASIONAL TERHADAP KEPUASAN KERJA DENGAN MOTIVASI SEBAGAI VARIABEL MODERATING
Jurnal Ekonomi dan Kewirausahaan
Vol 17
, No 4
(2017)
The purpose of this study was to analyze the significance of the effect oftransformational leadership and motivation on job satisfaction of employees, and theeffect of transformational leadership on job satisfaction with motivation are moderatingvariable. This research is a survey on employees UPTD Terminal Tirtonadi Surakarta.The type of data used quantitative and qualitative data. The data source used primarydata sources and secondary data. The study population were employees UPTD TerminalTirt...
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ANALISIS PENGARUH KUALITAS PELAYANAN TERHADAP LOYALITAS KONSUMEN DENGAN KEPUASAN KONSUMEN SEBAGAI VARIABEL MODERASI
Jurnal Ekonomi dan Kewirausahaan
Vol 17
, No 3
(2017)
In this globalization era culinary sector of business grow with very quickly andprovide an effort to compete in every products or services marketing activity. Everymarketing activity has a very important role in business activity, remember theorientation of marketing activity is to providing value to the consumer. Every business ineach business category is required to have sensitivity to any changes thatoccur.Nowadays, eating and drinking in the restaurant has become a habit of Indonesianpeople,...
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PENGARUH PEMASARAN RELASIONAL DAN NILAI PELANGGAN TERHADAP LOYALITAS PELANGGAN DENGAN KEPUASAN SEBAGAI VARIABEL MODERASI
Jurnal Ekonomi dan Kewirausahaan
Vol 17
, No 3
(2017)
The purpose of this study was to analyze the effect of relationship marketing,customer value and customer satisfaction to customer loyalty and analyze the effect ofrelationship marketing and customer value on customer loyalty with satisfaction as amoderating variable. This study is a survey. The type of data used quantitative andqualitative data. The data source used primary data sources and secondary data. Thestudy population is consumer Warung Pecel Solo. The research sample of 100 peoplewith...
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EFEKTIVITAS KERJA PEGAWAI PADA DINAS PENDIDIKAN KABUPATEN SUKOHARJO
Transformasi: Jurnal Ilmu-Ilmu Sosial
Vol 2
, No 29
(2017)
Research objective description effectiveness employee on education committee inSukoharjo District. The indicators of measurement is skill adjust oneself of employee, workperformance, and job satisfaction. The kind of the research to use descriptive qualitative. Thekind of the data to use Interview and Observation and also legislation of law about problemstatement that investigated.From this research was doing, the researcher to conclude that fordescribing the effectiveness of employee on educati...
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PENINGKATAN DAYA SAING UMKM/UKM JAWA TENGAH DALAM MENGHADAPI ASEAN ECONOMIC COMMUNITY 2015
Transformasi: Jurnal Ilmu-Ilmu Sosial
Vol 2
, No 28
(2017)
ASEAN Economic Community (AEC) is a deal that is agreed upon by the ten ASEANcountries in the field of economic cooperation. Such efforts to boost the economy in theSoutheast Asian region. President Susilo Bambang Yudhoyono has signed a PresidentialInstruction No. 6 2014 followed by the issuance of Presidential Decree No. 37 2014 toimprove the competitiveness of the national one in the sector MSME / SME. The aim of thisstudy was to determine how to improve the competitiveness of MSME / SME Centr...
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AKTIVITAS TIM PROMOSI DAN MOTIVASI MAHASISWA (Studi Korelasi Antara Aktivitas Tim Promosi dengan Motivasi Mahasiswa Memilih Program Studi Ilmu Komunikasi di Universitas Slamet Riyadi Surakarta)
Transformasi: Jurnal Ilmu-Ilmu Sosial
Vol 1
, No 28
(2017)
The results showed a positive and significant relationship between activity promotion team with motivated students choose Communication Studies Program at the University of Slamet Riyadi Surakarta on a significant level of 5% or 95% confidence level and rejection limits n-2 (38) = 1.684. Where the results of system level Spearman correlation of 0.591, after being tested with a (t) test result is 4.515 greater than the value of his criticism is 1.684 or 4.515> 1.684, then the hypothesis "There...
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DIPLOMASI BILATERAL PENYELESAIAN SENGKETA PERBATASAN INDONESIA-MALAYSIA (Studi Kasus Camar Bulan, Kabupaten Sambas, Kalimantan Barat)
Transformasi: Jurnal Ilmu-Ilmu Sosial
Vol 1
, No 28
(2017)
Background of this dispute is the annexation of territory taken by the Malaysian in Camar Bulan region in 2011-2012. This is done by the Malaysian because based on the covenant in Kinabalu (1975) and in Semarang (1978) in which the Malaysian side to enter the territory Camar Bulan as Outstanding Boundary Problem (OBP) region of Sarawak, Malaysia. Of the dispute, a peaceful solution chosen by both parties. Peaceful settlement made by Indonesia through bilateral diplomacy. In bilateral diplomacy,...
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PENGARUH UPAH DAN LINGKUNGAN KERJA TERHADAP KINERJA KARYAWAN DENGAN MOTIVASI KERJA SEBAGAI VARIABEL MODERASI (Survei pada CV Aji Bali Jaya Wijaya di Surakarta)
Jurnal Ekonomi dan Kewirausahaan
Vol 17
, No 2
(2017)
The purpose of research is to analyze the significance of the effect of wages,working environment and motivation on employee performance in CV Aji BaliJayawijaya in Surakarta. Analyzing motivation moderating effects on wage and workingenvironment influences the performance of employees at CV Aji Bali Jayawijaya inSurakarta. This study uses survey method, the type of data used quantitative andqualitative data, the data source used primary data and secondary data. Population andsample in this stud...
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PENINGKATAN KEMAMPUAN MOTORIK HALUS ANAK USIA 5-6 TAHUN ME-LALUI KEGIATAN MENGGUNTING TERBIMBING DI PAUD AL FATIH KOTA LUBUKLINGGAU TAHUN 2017
JURNAL AUDI: Jurnal Ilmiah Kajian Ilmu Anak dan Media Informasi PAUD
Vol 2
, No 1
(2017)
Tujuan dari penelitian ini adalah untuk meningkatkan kemampuan motorik halus anak usia 5-6 Tahun melalui kegiatan menggunting terbimbing di PAUD AL FATIH kota Lubuklinggauâ€, diharapkan dengan penelitian ini dapat kemampuan motorik halus anak meningkat. Penelitian ini menggunakan metode penelitian tindakan kelas. Subjek yang digunakan yaitu kelompok B PAUD AL FATIH Lubuklinggau dengan jumlah 20 orang siswa, terdiri dari 8 laki-laki dan 12 perempuan. Penelitian dilakukan dalam 2 siklus setiap si...
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