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PERAN KOPERASI SIMPAN PINJAM EKO PROYO DALAM MENINGKATKAN KESEJAHTERAAN EKONOMI MASYARAKAT (Studi KSP Eko Proyo Kecamatan Tembarak Kabupaten Temanggung)
Jurnal Media Administrasi
Vol 7
, No 1
(2022)
Komunikasi pengawasan yang dilakukan oleh pimpinan di KPRI Eko Proyo Kecamatan Tembarak, sedikit terhambat karena tingkat kualitas sumber daya manusia karyawan yang belum maksimalDari latar belakang tersebut, maka permasalahan yang muncul adalah: Bagaimana proses komunikasi pengawasan dalam rangka efektifitas kerja pada Koperasi Pegawai Republik Indonesia Eko proyo Kecamatan Tembarak Kabupaten Temanggung. Sedangkan tujuannya untuk mengetahui bagaimana proses komunikasi pengawasan dalam rangka ef...
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PENGARUH PENERAPAN E-SYSTEM PERPAJAKAN, INSENTIF PERPAJAKAN, SANKSI PERPAJAKAN, DAN KUALITAS PELAYANAN TERHADAP KEPATUHAN WAJIB PAJAK SELAMA MASA PANDEMI (Studi pada Wajib Pajak terdaftar di KPP Pratama Jepara)
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 2
, No 1
(2022)
This study aims to examine the effect of the e-system of taxation, tax incentives, taxvsanctions, and service quality on individual taxpayer compliance in paying taxes. This research was conducted on individual self-employed taxpayers registered at KPP Pratama Jepara. This research is a quantitative research using primary data sources with distribution via google form link. The population in this study were all takxpayers who are independent workers who are registered at KPP Pratama Jepara. The...
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4 Sitasi
Kepastian Hukum dalam Perdagangan Online Guna Mewujudkan Perlindungan Hukum Konsumen
JURNAL IQTISAD: Reconstruction of Justice and Welfare for Indonesia
Vol 9
, No 1
(2022)
AbstractTrading activities are increasing rapidly in society, particularly in the age of globalization, and everything is becoming easier as technology advances. This also has an impact on community trading activities, which no longer take place conventionally but only through internet-connected mobile phones; this type of trade is commonly referred to as e-commerce. The benefits of buying and selling transactions are numerous, but with the availability of buying and selling online, it is inevit...
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Implementation of Circuit Wizard Software in Basic Electronics Course to Improving Student Motivation and Learning Outcomes
Radiasi: Jurnal Berkala Pendidikan Fisika
Vol 15
, No 1
(2022)
All physics education student must take Basic Electronics courses at Siliwangi University. The course teaches students how to create electronic components. Due to the Covid-19 pandemic, the unprecedented shift from classroom learning to online learning has profoundly impacted levels of students’ learning motivation and learning outcomes in introductory electronics course online laboratory activities. The quantitative descriptive method research was conducted to analyze the implementation of the...
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PEMBUATAN PUPUK ORGANIK CAIR DARI LIMBAH SAYURAN: PEMBUATAN PUPUK ORGANIK CAIR DARI LIMBAH SAYURAN
Community Service entitled Making Liquid Organic Fertilizer from Vegetable Waste involving the Taru Mulyo Farmer Group in Karangpalem village, Kedawung sub-district, Sragen district which cares about environmental conservation, has been carried out on May 25, 2021. The purpose of this activity is to utilize household waste from waste The vegetables are then developed to make liquid organic fertilizer. Thus the environment becomes clean and healthy, and is able to increase the income of partners....
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Peran Edukasi Gizi terhadap Pengetahuan Gizi Seimbang dan Aktivitas Fisik pada Siswa SMA/Sederajat di Banten
Obesity is one of the most common nutritional problems in adolescents. The report from Basic Health Survey (Riskesdas) showed an increase the prevalence of obesity in adolescents, as 7.5% (2013) and 9.5% (2018). Obesity is also a risk factor for degenerative diseases. This activity was held to provide information on balanced nutrition guidelines and physical activity to prevent obesity during the Covid-19 pandemic. Education on balanced nutrition guidelines and physical activity was held by Zoom...
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PEMBUATAN PUPUK ORGANIK CAIR DARI LIMBAH SAYURAN: PEMBUATAN PUPUK ORGANIK CAIR DARI LIMBAH SAYURAN
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 6
, No 1
(2022)
Community Service entitled Making Liquid Organic Fertilizer from Vegetable Waste involving the Taru Mulyo Farmer Group in Karangpalem village, Kedawung sub-district, Sragen district which cares about environmental conservation, has been carried out on May 25, 2021. The purpose of this activity is to utilize household waste from waste The vegetables are then developed to make liquid organic fertilizer. Thus the environment becomes clean and healthy, and is able to increase the income of partners....
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Peran Edukasi Gizi terhadap Pengetahuan Gizi Seimbang dan Aktivitas Fisik pada Siswa SMA/Sederajat di Banten
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 6
, No 1
(2022)
Obesity is one of the most common nutritional problems in adolescents. The report from Basic Health Survey (Riskesdas) showed an increase the prevalence of obesity in adolescents, as 7.5% (2013) and 9.5% (2018). Obesity is also a risk factor for degenerative diseases. This activity was held to provide information on balanced nutrition guidelines and physical activity to prevent obesity during the Covid-19 pandemic. Education on balanced nutrition guidelines and physical activity was held by Zoom...
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3 Sitasi
PENGARUH ANGKA MELEK HURUF DAN TINGKAT PERTUMBUHAN PENDUDUK TERHADAP PENGANGGURAN DI PROVINSI BANTEN
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 1
, No 1
(2022)
Penelitian ini bertujuan untuk mengetahui bagaimana dampak angka melek huruf dan tingkat pertumbuhan penduduk terhadap pengangguran di Provinsi Banten. Data dalam penelitian ini berasal dari Badan Pusat Statistik Provinsi Banten terdiri dari data angka melek huruf,pertumbuhan penduduk dan data pengangguran dalam kurun waktu tahun yaitu 2011-2019. Teknik analisis dalam penelitian ini menggunakan teknik analisis regeresi linier berganda dengan SPSS Versi 25
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Hubungan Pijat Oksitosin dengan Produksi ASI Ibu Nifas di Desa Ustutun Kecamatan Wetar Barat Kab. Maluku Barat Daya Tahun 2021
Vol 13
, No 1
(2022)
Pemberian asi pada bayi sangat penting terutama dalam periode awal kehidupan, oleh karena itu bayicukup diberi asi secara eksklusif selama 6 bulan pertama tanpa menambahkan dan atau menggantidengan makanan atau minuman lain. World Health Organization (WHO) di tahun 2020 menjelaskanbahwa terdapat peningkatan pemberian ASI eksklusif secara global walaupun tidak signifikan. Terdapatsekitar 44% bayi usia 0-6 bulan di seluruh dunia yang mendapatkan ASI eksklusif selama periode 2015-2020 dari 50% targ...
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