Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 691–700 dari 3511 artikel
CHARACTERISTICS OF SLIP POWER, ANTIOXIDANT POTENTIAL, AND ORGANOLEPTIC PROPERTIES OF PINEAPPLE JAM WITH THE ADDITION OF PECTIN AND AGAR-AGAR THICKENERS
Nadhilah, Dini
; Rochmah, Alfi Nur
; Abdi, Yenny Febriana Ramadhan
; Riski, Prajwalita Rukmakharisma
; Suleman, Dininurilmi Putri
; Zulfa, Fitriyah
; Aprilia, Intan Dwi
; Aprilia, Wulan
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Pineapple jam is a processed fruit product that is popular among various groups of people because of its distinctive sweet and sour taste and chewy texture. The process of making pineapple jam involves several important stages, starting from selecting and preparing the raw materials, namely ripe pineapples. After that, the pineapple is grated or crushed, then cooked with sugar and other additional ingredients such as pectin, citric acid and preservatives. The cooking process is carried out by he...
Google Scholar
DOI
THE RELATIONSHIP OF RAINFALL TO FOOD PRODUCTIVITY ON THE ISLAND OF JAVA
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
The high productivity of food crops that occurs in Java Island certainly cannot be separated from the existing rainfall. The availability of water that meets the needs of rice and corn plants will certainly allow plants to grow and develop optimally. The purpose of this study was to determine the relationship between rainfall and food crop productivity in Java Island. This study is a descriptive analytical study using secondary data sourced from the Central Statistics Agency from 2015-2014. The...
Google Scholar
DOI
CHEMICAL AND SENSORY QUALITY CHARACTERISTICS OF CHICKEN NUGGET PRODUCTS SUBSTITUTED WITH MOCAF FLOUR (MODIFIED CASSAVA FLOUR): KARAKTERISTIK MUTU KIMIA DAN SENSORIS PRODUK NUGGET AYAM SUBTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR)
Abdi, Yenny Febriana Ramadhan
; Rochmah, Alfi Nur
; Nurfadila, Irma Dwi
; Faiz, Muhammad Nurul
; Suleman, Dininurilmi Putri
; Nadhilah, Dini
; Zulfa, Fitriyah
; Riski, Prajwalita Rukmakharisma
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Diversification of processed chicken meat is a strategic step in utilizing its nutritional content and extending its shelf life. One of the diversifications of processed chicken meat is chicken nuggets. Generally, nuggets use wheat flour and tapioca as filler. The used of wheat flour can potentially cause health problems. In order to reduce dependence on the use of wheat flour, it can be replaced with mocaf flour. The aim of this research is to determine the effect of substituting wheat flour us...
Google Scholar
DOI
Implementation of Merdeka Belajar Curriculum in the Process of Developing Independence and Creativity in Kindergartens in Juwana District
Paudia
Vol 14
, No 1
(2025)
Based on preliminary observations at Juwana District Kindergarten, most of the learning process still focuses a lot on students' cognitive abilities so that students' independence and creativity are less developed. This study aims to determine the effect of implementing the Merdeka Curriculum on students' independence and creativity in kindergartens in Juwana District. This research is qualitative research. Research data were obtained through observations and interviews with principals, teachers...
Sumber Asli
Google Scholar
DOI
IMPLEMENTASI PERLINDUNGAN HUKUM HAK-HAK PEREMPUAN DAN ANAK PASCAPERCERAIAN TAHUN 2023 DI PENGADILAN AGAMA SUKOHARJO
Dinamika Hukum
Vol 15
, No 3
(2025)
The data shows that in 2023 the Sukoharjo Religious Court received a total of 1287 divorce cases. This figure is fairly high throughout 2023. However, what is quite concerning about the high divorce rate in the Republic of Indonesia is that the rights of women and children after divorce are often neglected. In fact, women and children are vulnerable groups and really need legal protection from the state, because women and children are the parties who are most often victimized and feel the negati...
Sumber Asli
Google Scholar
Peningkatan Kompetensi Professional Guru di Era Digital Melalui Pengembangan Pelatihan Berbasis Artificial Intelligence dan Blended Learning
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 3
, No 2
(2025)
This research aims to develop a training model based on Artificial Intelligence (AI) and blended learning to improve the professional competence of elementary school (SD) teachers in the digital era. This research uses the Research and Development (R&D) method with the Borg & Gall approach which involves ten systematic stages. The results of the study show that AI-based training models and blended learning are able to provide adaptive, personalized, and based on the real needs of teacher...
Sumber Asli
Google Scholar
DOI
Penerapan Komunikasi dan Edukasi pada Kegiatan Pengolahan Tofu Pudding dan Tofu Milkshake
Esteria Priyanti
; Maeva Ristianti Fatharani Putri
; Nur Rahito
; Lucia Rasifa Anggira
; Bagaskara Agung Putra Wicaksono
; Felicia Ananda Putri
Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 1
(2025)
Activity for implementing communication and education in the processing of tofu pudding and tofu milkshake are integrated into Business Communication subject and Community Service for students. The success of this activity is assessed through 2 indicators, which are the assessment of the lecturer teaching the Business Communication subject to the training organizing committee and the assessment of participant satisfaction to the committee who has organized this training. The indicator of success...
Sumber Asli
Google Scholar
DOI
Pencegahan Stunting Pada Balita Dengan Edukasi Dan Pemberian Makanan Tambahan
Etlidawati
; Kris Linggardini, Kris Linggardini
; Deisy Hardini, Deisy Hardini
; Arum Astika Sari, Arum Astika Sari
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 5
, No 1
(2025)
Stunting menjadi masalah kesehatan masyarakat di Indonesia, prevalensinya cukup tinggidi Indonesia yaitu 24,4%. Stunting memiliki karakteristik dimana tinggi yang tidak sesuaidengan usia anak dan merupakan gangguan kronis dengan masalah gizi. Menurut hasilStudi Status Gizi Indonesia (SSGI) Kementerian Kesehatan (Kemenkes), prevalensi bayipendek di Indonesia akan menjadi 24,4% pada tahun 2021. Menurut data PuskesmasSumbang, khusus di Desa Datar terdapat 8 (delapan) pasien stunting. Desa Datarmeru...
Sumber Asli
Google Scholar
DOI
Upaya Peningkatan Efikasi Diri Ibu Dalam Pemberian Makan Anak Balita Di Posyandu Bunga Tulip Sibela Melalui Literasi
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 5
, No 1
(2025)
Sampai saat ini masalah gizi pada balita masih merupakan tantangan yang harus diatasidengan serius. Faktor penyebab utama kurang gizi pada balita disebabkan kurangnya asupanmakanan bergizi dalam tubuh balita baik secara kualitas dan kuantitas. Hal ini berkaitandengan efikasi diri ibu dalam pemberian makan balita. Tujuan kegiatan pengabdianmasyarakat ini adalah untuk meningkatkan efikasi diri ibu dalam pemberian makan anakbalita melalui program literasi. Target kegiatan ini adalah kelompok ibu ba...
Sumber Asli
Google Scholar
DOI
Pengaruh penggunaan debu terhadap sifat mekanik pasir cetak greensand dengan bahan dasar pasir silika baru: Pengaruh penggunaan debu terhadap sifat mekanik pasir cetak greensand dengan bahan dasar pasir silika baru
Perwira Journal of Science & Engineering (PJSE)
Vol 5
, No 1
(2025)
Debu yang berasal dari dust collector di area cetakan greensand dalam industri pengecoran logam memiliki kadar silika dan lempung yang tinggi. Kandungan ini berasal dari komposisi penyusun pasir cetakan greensand, yaitu bentonit dan pasir silika. Tujuan penelitian ini adalah untuk mengetahui pengaruh penggunaan debu dust colector terhadap sifat mekanik pasir cetak greensand baru, yakni pasir cetak greensand yang menggunakan bahan dasar pasir silika baru, serta mendapatkan presentase penggunaan d...
Sumber Asli
Google Scholar
DOI