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Pendampingan dan Kehalalan Produk Pangan Dilakukan Kepada Peserta Pemilik UMKM di Kelurahan Wirobrajan Yogyakarta
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 3
, No 4
(2024)
Latar belakang: Usaha Mikro, Kecil, dan Menengah (UMKM) merupakan pilar utama dalam struktur perekonomian Indonesia. Namun, banyak pemilik UMKM menghadapi tantangan dalam memastikan produk pangan mereka memenuhi standar kehalalan yang ditetapkan. Proses sertifikasi halal tidak hanya membutuhkan biaya besar, tetapi juga pengetahuan dan pemahaman yang mendalam. Tujuan: untuk memastikan bahwa produk pangan yang dihasilkan oleh UMKM di Kelurahan Wirobrajan, Yogyakarta, memenuhi standar kehalalan yan...
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Pendampingan Penerapan Manajemen dan Adminstrasi Kaizen di Laboratorium IPA Sekolah TCS
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 4
(2024)
Kaizen appears when many items are purchased but there is no or lack of control in their implementation. The purpose of this assistance activity in implementing Kaizen management and administration is to manage a science laboratory organization in a school so that the management of goods and administration can run well. The method used is the 5S method (Seiri, Seiton, Seiso, Seiketsu, and Shitsuke) and PDCA (Plan, Do, Check, and Action). As a result of this activity, the TCS Science Laboratory c...
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Optimalisasi Sumber Mata Air Melalui Sistem Bioponik di Dusun Sumber-Timpik
Siswanto, Joko
; Anwar, Muhammad Fathul
; Utami, Yuni Falah
; Alifia, Putriya
; Wibiantoro, Aji Candra
; Singgih, Vinsensius
Indonesian Journal of Empowerment and Community Service
Vol 5
, No 2
(2024)
Sumber-Timpik Village is one of the villages in Semarang Regency which has good springs and has the potential to be developed. However, so far not many people in the Village have used the spring water as a profitable business. The aim of this Community Service activity is to transfer or share knowledge and provide skills to partners to be able to optimize these water sources. The partners in this activity are the Pagumas fish group whose members consist of the Sumber-Timpik Village community. Th...
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Pengaruh Promosi Online, Nilai Pelanggan dan Kemudahan Transaksi Terhadap Keputusan Pembelian Pada Frozen Food Mbak Bakul
Zulfarida, Anisa Luthfiana
; Wardana, Muhammad Sulthon
; Viero, Alexandro Sakti Del
; Yudiantoro, Deny
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
Marketing strategy is important in order to develop a business. In the era of technological development like today there are many ways to market a product. It is known that currently many people in their daily lives use online media or the internet in carrying out their activities, therefore online marketing is something that must be emphasized in business. In addition, with online marketing, businesses can be reached by a wider audience. This study aims to determine the significance of the infl...
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Pengembangan Keterampilan Digital Guru Melalui Pelatihan LKPD Online Berbasis Sistem Terintegrasi
Jurnal Pengabdian Teknologi Tepat Guna
Vol 5
, No 3
(2024)
Program pengabdian masyarakat ini bertujuan meningkatkan keterampilan digital guru di SDN 3 Gejlig Kabupaten Pekalongan melalui pelatihan pembuatan LKPD online berbasis sistem terintegrasi. Pelatihan tiga hari mencakup pembuatan desain LKPD dengan Canva, penyusunan LKPD menggunakan Google Slide, dan integrasi ke Google Classroom. Metode partisipatif, FGD, dan workshop digunakan untuk memastikan keterlibatan aktif para guru. Hasil menunjukkan peningkatan signifikan dalam keterampilan digital guru...
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Identify the Region's Flagship Products: Focused on the Sustainability of Resources and the Environment
Proceeding. of The International Conference on Business and Economics
Vol 2
, No 2
(2024)
The purpose of this research is to identify in Mak Teduh Village, where most of the area consists of peatland with oil palm, rubber, and acacia plantations, the local potential that can be developed into superior products for the village as a means to enhance the community's economy through development focused on the sustainability of resources and the environment. The identification method is applied by the OVOP (One Village One Product) criteria and SWOT analysis. The results of the research i...
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Aesthetics Of Wayang Symbols On The Ceiling Of Graha Sahid Surakarta Building: Cultural Influence In Interior Design
Kawruh: Journal of Language Education, Literature and Local Culture
Vol 6
, No 2
(2024)
This research explores the use of wayang symbols in the ceiling design of Graha Sahid Surakarta and its impact on cultural aesthetics in interior design. Wayang as a traditional Indonesian art has symbols with deep cultural and philosophical meanings. The purpose of this study is to analyze how wayang symbols are applied in ceiling design to create a balance between cultural heritage and modern architecture. The research methodology uses qualitative which includes literature study, observation a...
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Analisis Implementasi SEO (Search Engine Optimization) dalam Kebutuhan Promosi Online pada Website Masteriwak.id
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 6
, No 2
(2024)
Digital marketing is the main key in reaching a wider market in the digital era, especially through the use of websites. This research focuses on the implementation of Search Engine Optimization (SEO) to increase the visibility of the Masteriwak.id website, a platform engaged in online koi fish sales. This research uses a quantitative approach with the main stages being an initial performance audit, on-page and off-page SEO optimization, and evaluation of results using Google Search Console and...
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Sosialisasi TRIPLE P (Pedoman Gizi Seimbang, PHBS dan Penerapan Isi Piringku) pada Siswa SDN 213 Gresik
Nandasari, Anggy Dwipa
; Aidilfi Akbar, Dimas Arendra
; Widya Putra, Bima Arya
; Miladiya, Feby Ayu
; Nurdinata, Sandra Maulida
; Afianti Diah Anjelia
; Septyanengrum, Rita
; Intan Oktariza Nuraulya Putri
; Andini Devi Rizkiyah
; Nuris Lutfika
; Syiddatul Budury
; Ersalina Nidianti
The Indonesian nation as a developing country faces many nutritional problems, especially in children. If nutritional needs are not met properly, it can cause children to experience growth and development problems that affect them until they become adults. This activity was held at SDN 213 Gresik which targeted students from grades 1-3. In carrying out the activities, the team used socialization and educational methods in the form of delivering material, holding games and coloring competitions,...
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Sosialisasi TRIPLE P (Pedoman Gizi Seimbang, PHBS dan Penerapan Isi Piringku) pada Siswa SDN 213 Gresik
Nandasari, Anggy Dwipa
; Aidilfi Akbar, Dimas Arendra
; Widya Putra, Bima Arya
; Miladiya, Feby Ayu
; Nurdinata, Sandra Maulida
; Afianti Diah Anjelia
; Septyanengrum, Rita
; Intan Oktariza Nuraulya Putri
; Andini Devi Rizkiyah
; Nuris Lutfika
; Syiddatul Budury
; Ersalina Nidianti
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 8
, No 2
(2024)
The Indonesian nation as a developing country faces many nutritional problems, especially in children. If nutritional needs are not met properly, it can cause children to experience growth and development problems that affect them until they become adults. This activity was held at SDN 213 Gresik which targeted students from grades 1-3. In carrying out the activities, the team used socialization and educational methods in the form of delivering material, holding games and coloring competitions,...
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