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Sosialisasi Penguatan Moderasi Beragama pada Anggota Karang Taruna di Desa Mekar Buana, Kabupaten Karawang
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 1
(2023)
This service is an initiative taken by the volunteers to educate the community, particularly the youth of Karang Taruna in the village of Mekar Buana in Karawang. The objective is to create awareness among the youth of Karang Taruna about religious diversity. The lectures and interviews are the primary methods of implementation. The activity was conducted successfully, and the results and discussions showed that the youth of the organization now have a better understanding of religious moderatio...
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Perancangan Sistem Informasi Bank Sampah Berbasis Web Pada Bank Sampah Mandiri RW 4 Kelurahan Lakarsantri
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 1
(2023)
Bank Sampah Mandiri is a waste bank established directly by the community of RW 4 Lakarsantri Village, which is one of the Zero Waste Villages of the Environmental Agency. One of the public services owned by RW 4 Lakarsantri to the community is waste bank management services. In Lakarsantri Village, especially RW 4, the waste bank management system is still manual and not computerized, so there is a need for an information system that can facilitate or streamline the operations of the Waste Bank...
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Preferensi Konsumen Terhadap Layanan M-banking : Studi Kasus Pada Bank NTT
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 1
(2023)
Technological developments have had a huge impact on the banking system, one example of the impact of developments is increasingly modern payment systems such as mobile banking. Bank NTT is one of the banks that provides mobile banking services called B'pung mobile. This research aims to determine consumer preferences for mobile banking services at Bank NTT. This research uses a qualitative descriptive approach, by conducting structured interviews with informants and NTT bank customers. The rese...
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Pendampingan Dan Sosialisasi Produk Bahan Dasar Sari Buah Merah Untuk Cake, Brownies Dan Saos Sebagai Bahan Makanan Lokal Papua Di Kabupaten Jayapura 2023
Jurnal Pengabdian Kepada Masyarakat Sisthana
Vol 5
, No 2
(2023)
Latar Belakang: Salah satu sumber gizi yang kaya akan kandungan protein adalah buah merah. Sumberdaya alam Papua memiliki potensi sangat besar dan belum dimanfaatkan secara benar serta berkelanjutan. Salah satu tanaman yang dapayt tumbuh baik di Papua yaitu Buah Merah Papua (Papua Red Fruit). Buah Merah (Pandanus Conoideus) merupakan jenis tanaman yang termasuk ke dalam family pandanaeceace yang ditemukan secara endemic di Provinsi Papua dan Papua Barat. Harapannya agar melalui kegiatan pelatiha...
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Analisis Pengaruh Return On Equity Dan Net Profit Margin Terhadap Return Saham
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 1
(2023)
The profitability ratio is used as a benchmark in determining stock returns, because the profitability ratio is a ratio that measures how efficiently a company uses its assets and manages its operations. The higher the profit generated, the higher the stock return that investors will get. Included in this ratio are ROE (Return on Equity) and NPM (Net Profit Margin). The design of this research is a Literature Review or literature review. ROE is often referred to as profitability of own capital....
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Analisis Perhitungan Dan Perlakuan Akuntansi Bunga Simpanan Guna Menentukan PPH Final Pasal 4 Ayat 2: Studi Kasus Pada Koperasi Mantan Karyawan PT Gudang Garam Tbk. “Sekar” Jatim
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 1
(2023)
There are Lowest Balance, Average Balance and Daily Balance methods for calculating savings interest. The effect on PPh article 4 (2) if interest up to IDR 240,000 per month is subject to a 0% tax rate, more than IDR 240,000 per month is subject to a 10% tax rate and the effect on accounting calculations for Calculation of Business Results and Balance Sheet. The sampling technique uses the quota sampling method. Researchers determined a sample of 10 members with the criteria that members had vol...
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Implementasi Sistem Online Single Submission Risked Based Approach (OSS RBA) Di Kantor Dinas Penanaman Modal Pelayanan Terpadu Satu Pintu Kota Tanjungpinang
CiDEA Journal
Vol 2
, No 2
(2023)
This study aims to determine the implementation of the online single submission system risk based approach at Dimas investment integrated one door service of Tanjungpinang city, based on the type of data, this research includes quantitative research, data collection techniques used in the form of literature studies. Based on this research, it can be concluded that the implementation of the online single submission risk-based approach system has gone well. This can be seen from several aspects. F...
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Uji Aktivitas Antibakteri Ekstrak Daun Pepaya Jepang (Cnidoscolus aconitifolius) Dengan Metode Difusi Agar
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 1
, No 4
(2023)
Japanese papaya leaves (Cnidoscolus aconitifolius) contain active compounds such as flavonoids, tannins, saponins, alkaloids and terpenoids which have the potential to have antibacterial activity. The aim of this research is to determine the antibacterial activity of Japanese papaya leaves against Staphylococcus aureus bacteria. Extraction of Japanese papaya leaves has been carried out using the maceration method and 96% ethanol solvent. The antibacterial activity test used the agar diffusion me...
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Efek Mediasi Kepuasan Kerja : Dampak Work-Life Balance dan Disiplin Kerja Terhadap Kinerja Pegawai
Research Fair Unisri
Vol 7
, No 2
(2023)
The purpose of this research is to determine how work-life balance affects productivity in the workplace. The present study employed associative research methodologies utilising a quantitative descriptive approach. This study utilises primary data and secondary data as the two main sorts of data sources. Primary data is derived from the direct analysis or processing of the subject matter. When conducting an investigation, researchers often turn to secondary sources, such as books and archival ma...
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4 Sitasi
Strategi Harga Dan Kualitas Pelayanan Pada Penjual Bakso Terhadap Kepuasan Pelanggan (UMKM Bakso Pakde Universitas Bhayangkara)
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 1
(2023)
In Indonesia, small and medium-sized businesses (SMBs) in the food and drink industry are seeing unprecedented expansion. Lots of MSMEs are experiencing this as they try to win over consumers. With competition heating up in the food stall industry, the research focuses heavily on what makes customers happy. A food stand may increase customer satisfaction by focusing on three areas: price, service, and product quality. Setting reasonable prices, giving outstanding service, and delivering high-qua...
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