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Menampilkan 1301–1310 dari 3567 artikel
Perubahan Sosial Ekonomi dan Penggunaan Lahan di Desa Bandar Klippa: Dampak dari Stasiun Kereta Api
Arma Fauziah
; Angelo Arevalo Simanullang
; Clarissa Oktoferin Sinaga
; Muhammad Najuml Fahmi
; M. Hayqal Adibya
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 3
(2024)
Land use changes can impact society, the government, and the environment in either a beneficial or harmful way. The physical and non-physical components of Bandar Klippa Village underwent a variety of modifications as a result of changes in land usage. This is because a train station is being built in North Sumatra's Percut Sei Tuan District's Bandar Klippa Village. The purpose of this study is to examine how the construction of the Banda Klippa train station has affected land use. In this study...
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Pengaruh Latihan Kekuatan Otot Lengan Terhadap Kemampuan Servis Bawah Pada Siswa Ekstrakurikuler Bola Voli Smp Negeri 4 Muara Enim
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 3
(2024)
The problem in this research is whether there is an effect of arm muscle strength training on the lower serve ability of volleyball extracurricular students at SMP Negeri 4 Muara Enim. This study aims to determine the effect of arm muscle strength training on lower serve ability in volleyball extracurricular students at SMP Negeri 4 Muara Enim. This type of research is experimental research, using a one group pretest-posttest design method. The population in this study were extracurricular volle...
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Pengaruh Marinasi Kulit Pisang Pada Olahan Daging Sapi Terhadap Kualitas Fisik dan Daya Terima Konsumen
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 1
(2024)
Abstract: This study aims to identify the effect of marination with Musa Paradisiaca L. (kepok) peel, Musa Acuminata Linn. (barangan), and Musa Paradisiaca L. Var Sapientum (raja bulu) on processed beef products on physical quality (tenderness) and consumer acceptability. The method used was experimental. The research was conducted at the State University of Jakarta with a sample of 30 Education of Culinary Arts students who were moderately trained panelists. Based on the statistical hypot...
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Manajemen Pengelolaan Sampah Pertanian dan Rumah Tangga Di Desa Kaliprau Kecamatan Ulujami Kabupaten Pemalang
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 3
, No 2
(2024)
Kaliprau Village, Ulujami District, Pemalang Regency was declared as a Tourism Village and its location is very strategic. The life of the people is very heterogeneous and full of life dynamics, especially in responding to every development of life and livelihood, some of the population is in the Agricultural Sector. Household women in Kaliprau Village enthusiastically welcomed the agricultural and household waste management management training. The hope is that they will get skills and
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Peran Guru Dalam Menggunakan Media Pembelajaran Interaktif Untuk Membangun Motivasi dan Minat Belajar Siswa
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 3
(2024)
In learning, the teachers job is to educate, teach, lead and evaluate students. Learning can be done with learning alat that is more innovative and productive in presenting the material presented to students in class. The utilization of interactive learning alat is expected to have a major contribution and innovation in the world of education. With the interactive learning alat, it is expected to make it easier for teachers to create innovative and senang learning so that student motivation and...
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Analisis Dampak Limbah Sampah Rumah Tangga Terhubung Pencemaran Lingkungan Hidup
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 3
(2024)
Household waste is one of the major environmental pollution issues that is increasing along with population growth and urbanization. This article aims to analyze the impact of household waste on environmental pollution, including air, soil, and water pollution. Furthermore, this article explores various solutions that can be applied to reduce these negative impacts. The research methodology includes a literature review and case studies in major cities in Indonesia. The findings indicate signific...
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Mengamati Perkembangan Teknologi dan Bisnis Digital dalam Transisi Menuju Era Industri 5.0
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 2
, No 3
(2024)
Era 5.0 marks a societal shift towards deeper integration between humans and advanced technologies such as Artificial Intelligence (AI), Internet of Things (IoT), Big Data, and cloud computing. This article investigates recent developments in digital technology supporting Era 5.0, its impact on the business world, case studies of technology implementation, and challenges faced in transitioning towards this more connected era. Technologies like AI have transformed business operations by enhancing...
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Foto Produk UKM (Usaha Kecil Dan Menengah) Di Pasar Johar Selatan Kota Semarang
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 2
(2024)
In this digital era, product photos play a crucial role as the main tool to attract the attention of potential consumers. Community service in the form of product photography services emerged as a promising solution. This product photography service not only provides access to good quality product photos, but can also empower small and medium businesses to increase their presence in an increasingly competitive online market. This Community Service focuses on providing product photography service...
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Kegiatan Skrining Indeks Massa Tubuh, Lingkar Pinggang, Dan Lingkar Pinggul Pada Usia Produktif Sebagai Deteksi Dini Obesitas Dan Komplikasi Terkait Obesitas Di Sekolah SMP Kalam Kudus
Ernawati Ernawati
; Joshua Kurniawan
; Gunaidi, Farell Christian
; Fernando Nathaniel
; Ranindita Maulya Ismah Amimah
; Raden Seliwat Agung Aditya
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 3
, No 2
(2024)
Obesity, characterised by excessive or abnormal fat accumulation, poses significant health risks. The prevalence of obesity in Indonesia's adult population increased from 14.8% in 2013 to 21.8% in 2018, with central obesity rising from 26.6% to 31%. Contributing factors include genetics, lifestyle, psychological stress, and socioeconomic status. Although the Body Mass Index (BMI) is a standard measurement for assessing obesity, BMI does not accurately reflect the composition or distribution of b...
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Pemanfaatan Tanaman Jagung Sebagai Seni Menghias Kuku
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 1
(2024)
Corn plants are one of the most important carbohydrates producing plants in the world, apart from wheat and rice. Generally corn plants are just useded with the seeds. The lot of corn plant as art of decorating nails as a new innovation in the fields of nailart. The purpose of the research is to know how to use of corn plants as the art of decorating nails them in spring, knowing the result of validation of nailart product by utilizing corn skin, knowing the results of the public favorite level...
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