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Menampilkan 11651–11660 dari 14256 artikel
PENEGAKAN HUKUM DALAM PENANGGULANGAN PROSTITUSI DI KABUPATEN DEMAK
DINAMIKA HUKUM
Vol 20
, No 2
(2019)
Prostitution is an act that deviates and violates the rules of social and religious values and norms. Prostitution involving parties such as pimps, commercial sex workers, and service users comes from various circles due to economic factors and lack of mental strength in dealing with global changes in society that changed to the modern era, as well as lifestyle demands where values and norms exist in in society began to be eroded by the changing times that are increasingly developing.
The me...
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PEMENUHAN HAK ATAS BANTUAN HUKUM DALAM PERKARA PIDANA BAGI MASYARAKAT MISKIN KOTA SEMARANG
DINAMIKA HUKUM
Vol 20
, No 2
(2019)
The provision of legal aid to the poor is an effort to fulfill and simultaneously implement a rule of law that recognizes and protects and guarantees the human rights of citizens regarding the need for access to justice and equality before the law. The purpose of writing this thesis is to explain the mechanism for providing criminal legal aid for the poor in Semarang City, the fulfillment of the right to criminal legal aid for the poor, and the inhibiting factors for fulfilling the right to crim...
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PERLINDUNGAN HUKUM BAGI PENCIPTA LAGU PADA MEDIA INTERNET (Kajian Yuridis Sosiologis)
DINAMIKA HUKUM
Vol 20
, No 2
(2019)
Problems related to illegal downloading are still a problem for songwriters or musicians in Indonesia. In the UUHC and the ITE Law, it has also been regulated regarding the protection of copyright infringement through the internet media. In fact, the enforcement of this law is less firm. Based on the explanation given to the description above, this research is entitled "Legal Protection for Songwriters on Internet Media (Sociology of Law Studies)."
The formulation of the problem of this research...
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Pembelajaran Berbasis Riset sebagai Upaya Peningkatan Minat Belajar Siswa terhadap Materi Perubahan Fisika Kimia
Indonesian Journal of Instructional Media and Model
Vol 1
, No 1
(2019)
Pada revolusi industri 4.0, inovasi merupakan target utama. Prinsip pembelajaran berubah menjadi learning by doing atau experiential learning. Dalam melakukan inovasi pendidikan, kita bisa mempertimbangkan pembelajaran berbasis riset. Inovasi yang dilakukan diharapkan dapat menjadi pembelajaran yang bermanfaat. Pembelajaran berbasis riset akan melatih daya nalar, daya mencipta, dan berpikir kritis siswa sehingga melahirkan generasi yang berbudaya ilmiah dan pemberi solusi atas masalah yang ada p...
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PENGARUH MOTIVASI, KOMPETENSI DAN LINGKUNGAN KERJA TERHADAP KINERJA PERANGKAT KELURAHAN DI KECAMATAN KARANGANYAR KABUPATEN KARANGANYAR
Jurnal Ilmu Administrasi Publik
Vol 6
, No 1
(2019)
The study purposes were examined (1) the effect of competence,motivation, and work environment on performance of urban villageofficers in Karanganyar Sub District of Karanganyar Regency; (2) theeffect of motivation on the performance urban village officers inKaranganyar Sub District of Karanganyar Regency; (3) the effect ofcompetence on performance of urban village officers in Karanganyar SubDistrict of Karanganyar Regency; and (4) the effect of work environmenton performance of urban village of...
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Optimistic View of Life Reflected In the Style of Paulo Coelho’s THE ALCHEMIST (1988)
Widya Wacana: Jurnal Ilmiah
Vol 14
, No 2
(2019)
AbstractThis study aims at explaining the symbols used in the novel and describing the values of optimistic of life reflected in the symbols used in Coelho’s The Alchemist. This research is classified as a descriptive qualitative method. The primary data source of this study is the novel The Alchemist by Paulo Coelho. The collecting data process is a note-taking technique. This study is also categorized as library research. Based on the findings and discussion, the researcher draws the conclus...
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HUBUNGAN DUKUNGAN SOSIAL TERHADAP KEMAMPUAN SOSIALISASI ANAK BERKEBUTUHAN KHUSUS : STUDI META ANALISIS
Widya Wacana: Jurnal Ilmiah
Vol 14
, No 2
(2019)
 AbstractThis study aims to determine the relationship between social support and the ability to socialize children with special needs (ABK). The relationship / influence will be carefully examined by the results of previous studies. This research uses a meta-analysis method. Meta analysis is the study of a number of research results in a similar problem. The unit of analysis in this study is written documents about the relationship of social support to the ability of ABK socialization in the f...
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2 Sitasi
KOMBUCHA ROSELA SEBAGAI MINUMAN PROBIOTIK
Research Fair Unisri
Vol 3
, No 1
(2019)
Kombucha adalah salah satu jenis minuman segar tradisional yang berasal dari fermentasi air teh manis selama 7-10 hari. Selama fermentasi, terjadi pertumbuhan simbiotik antara ragi dan bakteri serta kandungan alkohol ± 0,5 hingga 1% dan pH ± 3 hingga 5,5. Jenis substrat, bahan baku yang digunakan, jumlah gula, waktu fermentasi dan kompoisi jamur sangat mempengaruhi jenis mikroorganisme yang berkembang pada kombucha. Peneltian ini bertujuan untuk mengidentifikasi Bakteri asam laktat yang berper...
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KARAKTERISTIK FISIK KIMIA DAN ORGANOLEPTIK SIRUP BUAH MANGGA PADA PENAMBAHAN GULA YANG BERBEDA
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 3
, No 1
(2019)
Buah mangga matang dapat diolah menjadi produk yang mempunyai nilai ekonomi lebih tinggi dari pada buah mangga segar. Sebagai produk olahan, rasa khas dapat dinikmati setiap waktu karena sudah menjadi produk yang awet. Salah satu produk olahan buah mangga adalah sirup mangga. Setiap 100 gram mangga mengandung energi 44,00 kal, protein 0,7 gram, lemak 0,2 gram, karbohidrat 11,2 gram dan vitamin C 41 gram. Penelitian bertujuan untuk mengetahui karakteristik fisik kimia dan organoleptik sirup buah...
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PENGARUH KETEBALAN IRISAN CHIPS SINGKONG DAN LAMA FERMENTASI TERHADAP SIFAT FISIKO KIMIA TEPUNG MOCAF (MODIFIED CASSAVA FLOUR)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 3
, No 1
(2019)
Modified cassava flour or mocaf is cassava flour which has been modified using the principle of lactic acid bacteria fermentation. One factor that needs to be observed is the fermentation process which will affect the quality of the mocaf flour produced. This study aims to determine the effect of cassava chip slice thickness and fermentation time in the process of making mocaf flour on physico-chemical quality of mocaf flour. The research method used Factorial RAL with 2 treatment variables, nam...
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