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Pembuatan Sanggul Modern dari Sabut Kelapa sebagai Peluang Usaha
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 16
, No 2
(2024)
Making a modern bun from coconut fiber to support your appearance can be an idea for a business opportunity because the coconut fiber fiber material does not require too much additional material, so the price of a modern bun from coconut fiber is relatively cheaper. The aim of this research is to find out and explain the process of making a modern bun from coconut fiber, validate the modern bun from coconut fiber, and the public's acceptance of the modern bun from coconut fiber. Data collection...
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Kelola Pangen Sehat Bergizi untuk Tumbuh Kembang Anak dan Atasi Stunting di Kelurahan Kedungpane, Mijen, Kota Semarang
Hermanu, Bambang
; Nurlaili, Enny Purwati
; Kartikawati, Diah
; Ilminingtyas W.H, Dyah
; Umar Dhani, Ali
; Ayu Artiningsih, Ni Komang
; Nurtekto
; Hartoyo, Budi
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 3
, No 3
(2024)
Stunting is a chronic malnutrition problem that has a serious impact on child growth and development. This article examines the role of families in providing healthy and nutritious food to prevent stunting in infants. Through literature reviews, case studies, and real-world conditions, it was found that the availability of nutritious food in households, good feeding practices, and mothers' knowledge of nutrition significantly influence children's nutritional status. This article suggests the imp...
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THE EFFECT OF CONCENTRATION AND SOAKING LENGTH OF ALOE VERA GEL ON THE GROWTH OF ROBUSTA COFFEE (Coffea canephora) CUTTINGS
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 2
(2024)
This study aims to determine the effect of concentration and soaking time of aloe vera gel on the growth of robusta coffee cuttings. The research was arranged in a Randomized Complete Group Design (RAKL) with a factorial experiment (4x2) consisting of two treatment factors and repeated three times as a block. The first factor is the concentration of aloe vera gel with levels of 0, 20, 40, and 60%. The second factor is the length of soaking with levels of 5 and 10 hours. The results were analyzed...
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PENGARUH PROFITABILITAS, LIKUIDITAS, SOLVABILITAS DAN EARNING PER SHARE TERHADAP OPINI AUDIT GOING CONCERN PADA PERUSAHAAN MANUFAKTUR BEI PERIODE 2020-2022
Dinamika Akuntansi Keuangan dan Perbankan
Vol 13
, No 2
(2024)
his study aims to analyze the influence of Profitability, Liquidity, Solvency, and Earnings Per Share on the Going Concern Audit Opinion in manufacturing companies listed on the Indonesia Stock Exchange (IDX) for the 2020-2022 period. The sample was selected using the purposive sampling method, resulting in 135 data points. The findings indicate that profitability has a significant negative effect on the going concern audit opinion. Liquidity is shown to affect the going concern audit opinion. S...
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FIBER FRACTION OF CABBAGE AND MUSTARD VEGETABLE WASTE SILAGE USING VARIOUS ADDITIVE SOURCES
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 2
(2024)
Utilization of cabbage and mustard waste as an alternative to forage for livestock is one of the efforts in providing limited forage in the dry season in the form of silage. Additives can be added to improve the quality of the silage. This study aims to determine the quality of the fiber fraction contained in the silage of cabbage and mustard waste using a variety of different additive sources. This study used a completely randomized design (CRD) with 4 treatments and 5 replications. The treatme...
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DEVELOPMENT OF ANALOG RICE FROM PURPLE CORN AND SEAWEED Gracillaria sp POTENTIAL AS HIGH-FIBER FUNCTIONAL FOOD
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 2
(2024)
Analog rice (imitation rice) is made from ingredients such as cereals and tubers whose shape and nutritional composition are similar to rice. The main ingredients that can be used to create analog rice are purple corn and seaweed which have good nutritional value. The purpose of this study was to determine the formulation of analog rice with high fiber. This study has 4 treatments, namely K1 (polished rice), K2 (seaweed 5%), K3 (seaweed 10%), and K4 (seaweed 15%). The highest dietary fiber is 5....
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Pemberdayaan Keluarga dan Penanganan Stunting Melalui Edukasi Gizi dan Pemberian Makan Tambahan (PMT) di Muktiharjo Kidul
Jurnal Suara Pengabdian 45
Vol 3
, No 4
(2024)
Stunting adalah masalah kesehatan global yang memengaruhi perkembangan fisik dan kognitif anak akibat kekurangan gizi kronis, terutama dalam 1000 hari pertama kehidupan. Di Indonesia, angka stunting pada tahun 2021 mencapai 24,4%, dengan target menurunkannya menjadi 14% pada tahun 2024. Di Kelurahan Muktiharjo Kidul, Kecamatan Pendurungan, Kota Semarang, stunting masih menjadi masalah akibat faktor ekonomi, pendidikan, dan lingkungan. Untuk mengatasi hal ini, KKN UIN Walisongo Semarang Pos...
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The Relationship between Learning Styles and Learning Interests: A Study on Fourth Grade Social Studies Students
Indonesian Journal of Instructional Media and Model
Vol 6
, No 2
(2024)
This research aims to analyze the relationship between learning styles and students' interest in learning in class IV social studies. The method used in this research is a descriptive qualitative method with a case study approach. The results of this research are: The research participants consisted of 29 students and 1 class IV teacher at SDN Sukaraja I Sumedang. The research instruments used were observation, interviews and documentation studies. The results and discussion obtained show that l...
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MONITORING KUALITAS AIR BERBASIS IoT (INTERNET OF THINGS) UNTUK MENINGKATKAN PRODUKTIVITAS NELAYAN DI KABUPATEN DEMAK
Abdi Masya
Vol 5
, No 2
(2024)
Petani tambak di kabupaten Demak khususnya di Kelurahan Tambakbulusan menghadapi tantangan dalam menjaga kualitas air tambak air payau secara optimal. Fluktuasi suhu, pH, dan salinitas yang tidak terkontrol dengan baik memberikan dampak negatif pada pertumbuhan biota air payau, yaitu meliputi udang serta bandeng. Oleh sebab itu diperlukan pengembangan teknologi dan inovasi misalnya alat monitoring kualitas air berbasis IoT (Internet of Things) memungkinkan petani untuk memantau kondisi tambak se...
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Keberadaan Seni Warok di Tengah Perkembangan Modern di Desa Larangan Luwok
Purwanti, Annisa
; Anggraini, Arnetta Diah
; Fatimah Az Zahra
; Febriyanti, Endah
; Sulaiman, Hengki
; Citra, Salsa Dewi Permata
; Maulida, Ilham
; Febbianto, Mohammad
; Sumarno, Radiktyo Nindyo
Jurnal Inovasi dan Pengabdian Masyarakat Indonesia
Vol 3
, No 4
(2024)
Latar belakang: Indonesia kaya akan seni dan budaya yang mencerminkan keberagaman daerahnya. Salah satu contohnya adalah seni Warok dan Kuda Lumping, yang mempresentasikan asal daerahnya dengan baik. Kesadaran budaya, atau cultural awareness, penting untuk mengenali dan memahami nilai-nilai dalam masyarakat. Desa Larangan Luwok di Kota Temanggung, Jawa Tengah, merupakan salah satu desa yang melestarikan seni Warok. Meskipun dihadapkan pada perkembangan modern, kesenian ini tetap eksis dan dilest...
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