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Pendugaan Umur Simpan Keripik Tempe Sagu dalam Pengemas Aluminium Foil
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 2
, No 1
(2018)
ABSTRAKKeripik tempe sagu adalah salah satu alternatif modifikasi tempe kedelai yang memiliki tekstur yang lebih renyah, penampakan yang lebih menarik dan rasa yang lebih gurih. Tepung tapioka atau biasa disebut tepung sagu menjadi bahan campuran saat proses fermentasi. Kerenyahan produk ini tidak tahan lama jika tidak dikemas dengan pengemas yang sesuai. Tujuan penelitian ini untuk mengetahui umur simpan keripik tempe sagu dalam pengemas aluminium foil dengan metode Arrhenius. Metode peneli...
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PERAN BAHASA INGGRIS SEBAGAI BAHASA PENGANTAR DI SEKOLAH DASAR DJAMAATUL ICHWAN PROGRAM KHUSUS
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 2
, No 1
(2018)
Pembelajaran bahasa Asing (Inggris) bagi tenaga pendidik untuk mengajarkan mata pelajaran Science dan Mathematics merupakan wujud dari gagasan bahwa penguasaan kedua mata pelajaran tersebut apabila ditunjang dengan ketrampilan bahasa Inggris maka akan menghasilkan luaran yang lebih bermutu dan poin tersendiri sebab bagi pendidik maupun peserta didik, bahasa Inggris tidak hanya di level social settings namun juga pada tataran academic language proficiency. Sekolah Dasar Djama’atul Ikhwan Progra...
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PERAN BAHASA INGGRIS SEBAGAI BAHASA PENGANTAR DI SEKOLAH DASAR DJAMAATUL ICHWAN PROGRAM KHUSUS
Pembelajaran bahasa Asing (Inggris) bagi tenaga pendidik untuk mengajarkan mata pelajaran Science dan Mathematics merupakan wujud dari gagasan bahwa penguasaan kedua mata pelajaran tersebut apabila ditunjang dengan ketrampilan bahasa Inggris maka akan menghasilkan luaran yang lebih bermutu dan poin tersendiri sebab bagi pendidik maupun peserta didik, bahasa Inggris tidak hanya di level social settings namun juga pada tataran academic language proficiency. Sekolah Dasar Djama’atul Ikhwan Progra...
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PERAN TEKNOLOGI & WEB DALAM AKUNTANSI
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 13
, No 1
(2018)
Technological developments changed methods for carrying out tasks within the scope of accounting activities and transactions related to accounting was started to being carried out through electronic media. Growth and development growing rapidly in information technologies day by day have brought digital revolution in economic, social and cultural fields.This era is information era and when we acknowledge that accounting is an information system, the way and processes of transacting businesses of...
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ANALISIS PENDAPATAN USAHA PETERNAKAN AYAM PETELUR SUMUR BANGER FARM KECAMATAN TERSONO KABUPATEN BATANG
Mediagro: journal of agricultural sciences
Vol 13
, No 2
(2018)
A research aims (i) to calculated the variable cost in a farm hen laying chicken which include feed cost, sanitation and vaccines cost, employer cost, and marketing cost on every month. (ii) to calculated effort of income hen laying chicken on every month per year. (iii) to analysis influence of total population of hen laying chicken, total production egg, feed cost, sanitation and vaccines cost, employer cost, and marketing cost to effort of income hen laying chicken farm. This research impleme...
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ANALISIS KELAYAKAN USAHA PELAYANAN JASA TRAKTOR TANGAN DI KECAMATAN WELERI KABUPATEN KENDAL
Mediagro: journal of agricultural sciences
Vol 13
, No 2
(2018)
The study was conducted in the Weleri District which is one of the center of users hand tractors to cultivate rice field in Kendal Regency. This study aims to find out how much cost, revenue, and income, as well as the feasibility of Hand Tractor Business Services in Weleri District Kendal Regency. The basic method used is descriptive analysis, while the research areas is determined purposively. Respondent sampling is using census method earn in as much as 42 owners of hand tractor Business Se...
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ANALISIS PROSPEK PENGEMBANGAN USAHATANI DURIAN (Durio Zibethinus Murray) DI KOTA SEMARANG
Mediagro: journal of agricultural sciences
Vol 13
, No 2
(2018)
This research aims to find out the correct development strategies which could be applied on Durian agribusiness in Semarang Region. District of Gunungpati is a well-known durian production center in Semarang Region. The purposes of this research are to find out the development of this business, the profit gained, problem faced by the businessman, and to find out the development strategies. The location was chosen purposively based on the huge crop potential on durian business. The respondents wa...
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FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMEN TERHADAP KONSUMSI CABAI RAWIT DI KABUPATEN SEMARANG
Mediagro: journal of agricultural sciences
Vol 13
, No 1
(2018)
This study aims to determine the most preferred chili, to know an alternative substitution for cayenne chili and to analyzes the factors that affecting consumers on cayenne chili consumption in Semarang Regency. Location determination method using purposive sampling. Respondent sampling method was done by accidental sampling method. The location were Bandarjo Market, Babadan Market, Karangjati Market, Projo Market and Kembangsari Market in Semarang Regency. Total respondents were 50 people (10 r...
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IDENTIFIKASI POTENSI KOMODITI TANAMAN PANGAN DALAM MENDUKUNG KETAHANAN PANGAN DI KABUPATEN SEMARANG
Mediagro: journal of agricultural sciences
Vol 13
, No 1
(2018)
This study aims to identify the classification of food crops in the position of the regional economy in support of food security Semarang regency. Methods of data analysis is to determine the classification of food crops in the district of Semarang using Klassen Typology approach. Production of paddy in 2013 until 2015 always increase production. The increase in production is supported by the improvement of irrigation facilities, the provision of seeds, insecticides and fertilizers as well as fa...
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ANALISIS BREAK EVEN POINT (BEP) dan EFISIENSI EKONOMI PENGGUNAAN DAUN SALVINIA MOLESTA PADA AYAM BROILER BETINA
Mediagro: journal of agricultural sciences
Vol 13
, No 1
(2018)
This study aims to determine the performance of broiler females that were given extra rations Salvinia molesta, to analyze the BEP and the economic efficiency of the use of leaves of Salvinia molesta in broiler chickens females were given rations of leaves Salvinia molesta, and to determine the economic efficiency of the use of leaves of Salvinia molesta in the ration of broiler chickens female. The research material using the 100 head of DOC strain females age 2 weeks. The method used is the me...
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