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Functional Food Innovation Based on Fermented Milk Products with Fortification of Various Types of Tea: A Review: Inovasi Pangan Fungsional Berbasis Produk Susu Fermentasi dengan Fortifikasi Berbagai Jenis Teh: Review
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 1
(2024)
Today's people tend to consume healthy food, for example, functional food. Functional foods from fermented milk products which contain many bioactive compounds include yogurt, kefir, and cheese. The nutritional value of this product can be further increased through fortification of various types of tea. This research aims to summarize results related to the fortification of various types of tea in yogurt, kefir, and cheese products as a functional food innovation based on fermented milk. Based o...
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Inovasi dalam Bidang Kurikulum: Program MBKM Pada Mahasiswa PGMI di Universitas Muhammadiyah Sumatera Barat
CIVICS EDUCATION AND SOCIAL SCIENCES JOURNAL
Vol 6
, No 1
(2024)
Salah satu perubahan kurikulum perguruan tinggi yang penting adalah peralihan ke konsep "Merdeka Belajar Kampus Merdeka" (MBKM), yang merupakan paradigma baru dalam dunia pendidikan, terutama di pendidikan tinggi. kebijakan kampus merdeka, perlu dioptimalkan, agar civitas akademika, khususnya dosen dan mahasiswa, mampu memasifkan publikasi ilmiahnya. Sehingga mengarah pada daya inovasi nasional, yang sampai saat ini, masih dikategorikan belum optimal. Tujuan dari penelitian ini adalah untuk meng...
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Penanaman Nilai Karakter Islami Melalui Kegiatan Tausyiah Ramadhan
CIVICS EDUCATION AND SOCIAL SCIENCES JOURNAL
Vol 6
, No 1
(2024)
Artikel ini bertujuan untuk menyelidiki efektivitas penanaman nilai-nilai karakter Islam melalui kegiatan Tausyiah Ramadan, sebuah pendidikan Islam non-formal yang dilakukan di tiga masjid di Kota Padang. Ini berdasarkan pada Peraturan Pemerintah No. 55 Tahun 2007 yang mengakui pentingnya pendidikan Islam di luar formal untuk membentuk karakter yang kuat dalam masyarakat Muslim. Bulan Ramadan dipilih karena kondusifitasnya dalam meningkatkan keimanan dan ketakwaan melalui kegiatan-kegiatan seper...
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Perbandingan Kinerja Keuangan Perbankan Sebelum dan Sesudah Akuisisi di Bursa Efek Indonesia
Public Service And Governance Journal
Vol 5
, No 2
(2024)
Financial performance reflects the quality of the company may be at risk. The pandemic has resulted in various sectors, including a decline in profits. The acquisition business development strategy is used to survive in a condition. Acquisition is the process of taking over ownership resulting in the transfer of control. The research objective analyzes the differences in banking financial performance before and after being acquired by the acquiring company. Financial performance is observed from...
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Pelatihan Peningkatan Menulis Teks Berita Melalui Pendekatan Genre-Based bagi Siswa SMA Negeri 1 Stabat
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 2
(2024)
In order to produce news that is interesting to read and easy for readers to understand, skills are needed, one of which is writing skills. With writing skills, someone can express events into news that needs to be written into a news article that is ready to be published in the mass media. The partners involved in this service program are students at SMA Negeri 1 Stabat where the main problem experienced by the partners is the students' lack of understanding in writing news texts. The location...
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PENGARUH PENGUNGKAPAN SUSTAINABILITY REPORT DAN INTELLECTUAL CAPITAL TERHADAP NILAI PERUSAHAAN PADA PERUSAHAAN PERBANKAN YANG TERDAFTAR DI BEI TAHUN 2018-2022
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 17
, No 1
(2024)
This research aims to examine the effect of disclosure of sustainability reports and intellectual capital on company value with company size, profitability and leverage as control variables. The population in this research are banking companies listed on the Indonesia Stock Exchange in 2018-2022. The data analyzed comes from secondary data taken from annual reports and sustainability reports listed on the Indonesia Stock Exchange. Sample selection was carried out using a purposive sampling techn...
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Pengaruh Sistem Informasi Akuntansi, E - Commerce, dan Media Sosial terhadap Keputusan untuk Berwirausaha
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 5
, No 1
(2024)
Information technology is very important for business, including accounting information systems. One way businesses use information technology to increase their competitiveness is e-commerce. Additionally, social media helps in implementing online marketing strategies. The aim of this research is to evaluate and analyze the impact of accounting information systems, e-commerce and social media on decisions made by entrepreneurs. This type of research is quantitative and uses an accidental samplin...
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Faktor–Faktor Rasio Keuangan Yang Mempengaruhi Non-Performing Loan (NPL)
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 17
, No 1
(2024)
This research was conducted with the aim of examining the factors that influence Non-Performing Loan (NPL), such as Return on Assets (ROA), Capital Adequacy Ratio (CAR), Bank efficiency, Diversification Income, Current Account Saving Account (CASA). The population in this research is from the banking subsector listed on the IDX during the period 2018 to 2022, using data from the annual financial statements of conventional banks. The data collection technique in this research uses the Purposive s...
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E-Service Quality, E-Trust and E-WOM in increasing E-Customer Loyalty Lazada
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 17
, No 1
(2024)
The rapid growth of the online marketplace has created competition between marketplaces in Indonesia. The emergence of various new marketplaces that are growing now allows consumers to move from one platform to another. This challenge must be faced by marketplaces in maintaining consumer loyalty. The purpose of this study was to determine the effect of e-service quality, e-trust and e-WOM on Lazada e-customer loyalty. This research is a descriptive research using quantitative methods. The popula...
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PEMBERDAYAAN USAHA EKONOMI PRODUKTIF BAGI MASYARAKAT MISKIN DI KECAMATAN MRANGGEN: EMPOWERMENT OF PRODUCTIVE ECONOMIC ENTERPRISES FOR POOR COMMUNITIES IN MRANGGEN DISTRICT
Jurnal Suara Pengabdian 45
Vol 3
, No 1
(2024)
This community service program aims to empower productive economic businesses for poor communities in Mranggen District. Through various activities, this program focuses on identifying problems faced by economically disadvantaged community groups. The approach implemented includes training, guidance and mentoring in order to develop entrepreneurial skills, as well as identifying relevant business opportunities in the region. Apart from that, this program also seeks to improve existing business m...
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