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The Effect of Eucalyptus Oil Steam Inhalation on Respiratory Rate in Toddlers with Acute Respiratory Infection (ARI)
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 3
, No 1
(2025)
Acute Respiratory Infection (ARI) is one of the major health issues contributing to high mortality rates among toddlers, both globally and in developing countries. This study aims to identify the effectiveness of eucalyptus oil steam inhalation therapy in regulating the respiratory rate of toddlers suffering from ARI in the working area of Meskom Public Health Center.This research employs a case study method with a descriptive design. The study population consists of 147 toddlers, with a sample...
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Konstruksi Sosial tentang Dukungan Organisasi : Studi Fenomenologi Sosial terhadap Keterlibatan Kerja Tenaga Kerja Sosial di Dinas Sosial Kota Malang
Wawasan : Jurnal Ilmu Manajemenx, Ekonomi dan Kewirausahan
Vol 3
, No 2
(2025)
In the modern work environment, perceived organizational support is an important factor in increasing work engagement and productivity. Organizations that provide emotional, professional, and structural support to employees tend to have a more motivated, loyal, and productive workforce. However, social workers, especially in the Malang City Social Service, often experience minimal organizational support, resulting in work stress, burnout, and high employee turnover. Most previous studies have us...
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Pengaruh Kualitas Pelayanan terhadap Kepuasan Pelanggan pada Jasa Wisata (Open Trip) C.V Tidung Island
JURNAL EKONOMI MANAJEMEN AKUNTANSI
Vol 30
, No 1
(2025)
The aim of this research is to determine the influence and identify the factors that have the greatest impact on the quality of service provided to Open Trip Tidung Island customers. The method in this research uses quantitative methods. Sampling in this study used accidental sampling. It was obtained that 41 respondents filled out questionnaires in observing Tidung Island using Open Trip Tidung_Island on 3-4 August 2024. Data analysis in this research uses simple linear regression analysis, coe...
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Integrasi Nilai Kewirausahaan dalam Pembelajaran Sejarah: Analisis Model Pembelajaran Berbasis Tokoh Wirausahawan Sejarah Indonesia
Keraton: Journal of History Education and Culture
Vol 6
, No 2
(2025)
Transformasi pendidikan menuntut pembelajaran sejarah yang lebih relevan dengan tantangan abad ke-21. Integrasi nilai kewirausahaan dalam pembelajaran sejarah bertujuan untuk menumbuhkan jiwa wirausaha peserta didik dengan mengambil inspirasi dari tokoh-tokoh wirausahawan sejarah Indonesia. Penelitian ini menggunakan metode studi pustaka untuk menganalisis model pembelajaran berbasis tokoh wirausahawan sebagai strategi integrasi nilai kewirausahaan dalam sejarah. Hasil penelitian menunjukkan bah...
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Transformasi Artificial Intelligence dalam Akuntansi Keuangan: Inovasi dalam Pengambilan Keputusan atau Memunculkan Tantangan Baru?
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
Artificial Intelligence (AI) is increasingly used in financial accounting to improve decision-making effectiveness. This research analyzes the role of AI in supporting data-driven decision making and identifies challenges in its implementation. Using a qualitative approach with the Systematic Literature Review (SLR) method, this study reviewed 41 relevant articles from national and international journals. The results showed that 28 studies supported the effectiveness of AI in improving financial...
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Pengembangan Kapasitas Manajerial UMKM untuk Meningkatkan Daya Saing Melalui Inovasi Teknologi
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
Micro, Small, and Medium Enterprises (UMKM) play a crucial role in the national economy. However, significant challenges such as limited resources, market access, and inadequate managerial capabilities remain obstacles to enhancing competitiveness. Developing managerial capacity through technological innovation has become a strategic solution for UMKM to survive and grow in the digital era. This study aims to analyze the importance of developing managerial capacity in improving UMKM competitiven...
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Antioxidant activity and preference level of aloe vera (Aloe vera var. chinensis) beverages made with gel size and boiling time variation: Aktivitas Antioksidan dan Tingkat Kesukaan Minuman Gel Lidah Buaya (Aloe vera var. chinensis) yang dibuat dengan Variasi Ukuran Gel dan Lama Perebusan
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
Aloe vera gel contains antioxidative phenolic compounds. Fresh aloe vera gel is less accepted by the community due to its bitter taste from its latex. An acceptable alternative to aloe vera products is an aloe vera gel beverage because people of all ages currently favor light drinks. This study aims to produce aloe vera gel beverages with high antioxidant content by varying the gel size and boiling duration for easy consumption and preference by panelists. This research employed a completely ran...
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Substitution of wheat flour with purple sweet potato and red bean increased energy value, protein, and fat content of muffin: Substitusi Terigu dengan Ubi Ungu dan Kacang Merah Meningkatkan Nilai Energi, Protein, dan Lemak Muffin
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
Muffin is a wheat flour-based snack with gluten content and high glycemic index, so substitution is needed to reduce the impact of excess consumption on health. The ingredients used are purple sweet potato and red bean which have high content of energy, carbohydrates, protein and low GI. The study aimed to determine the effect of substituting wheat flour with sweet potato flour and red bean flour on the nutritional value of muffins. This was an experimental study with a single-factor completely...
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Changes in Quality of Freeze-Dried Soursop (Annona muricata L.) During High-Temperature Storage with Various Pre-Treatment Methods
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Soursop (Annona muricata L.) is a tropical fruit rich in dietary fiber, vitamins, and minerals, including vitamin C, which boosts the immune system and prevents premature aging. Due to its high perishability, further processing such as freeze-drying is necessary to extend its shelf life. This study aimed to determine the changes in quality of freeze-dried soursop during storage at 45°C. A factorial completely randomized design (CRD) was used, with two factors: pre-treatment methods (blanching, b...
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ANALYSIS OF THE APPLICATION OF THE SINGLE SUBMISSION SYSTEM (SSM) ON THE EFFECTIVENESS OF FOREIGN CONTAINER SHIP CLEARANCE AT PT JASA CENTINA SENTOSA TANJUNG PERAK SURABAYA: ANALYSIS OF THE APPLICATION OF THE SINGLE SUBMISSION SYSTEM (SSM) ON THE EFFECTIVENESS OF FOREIGN CONTAINER SHIP CLEARANCE AT PT JASA CENTINA SENTOSA TANJUNG PERAK SURABAYA
International Journal of Management, Business and Social Sciences
Vol 3
, No 02
(2025)
This study aims to analyze the effect of the Single Submission System (SSM) implementation on the effectiveness of clearance in and out activities of foreign container ships at PT Jasa Centina Sentosa at Tanjung Perak Port, Surabaya. The research method used is a combination (mixed methods) with a sequential explanatory design. Primary data were obtained through surveys and interviews with employees of PT Jasa Centina Sentosa, with a sample of 30 respondents. The independent variable in this stu...
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