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Digital Madrasah: Empowering Technology Literacy for Teachers
Sudirman, Subhan Ajrin
; Naufan Rizqullah, Muhammad
; Lestari, Novia
; Yuharnida, Yuharnida
; Pribadi, Bagus
; Putra, Rahman Pranovri
Indonesian Journal of Empowerment and Community Service
Vol 6
, No 1
(2025)
The digital transformation of madrasahs has become imperative in the current digital era to address the evolving challenges of educational relevance. The digitalization process in madrasahs, particularly at MAN 3 Tanah Datar, encounters several obstacles, including limitations in infrastructure and human resources. Through the Science and Technology Literacy initiative spearheaded by the Faculty of Science and Technology at UIN Imam Bonjol Padang, this community service activity aims to strength...
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Hypertension Counseling as an Effort to Increase Public Awareness in RT 04-05 Karangbendo
Saptadi, Julian Dwi
; Latiesha Orlaviana
; Isnawati Nur Adini
; Joya Retno Palupi
; Anggun Aulia Kharisma
; Aliyyah Az-Zuhrah
; Tania Vergawita
; Rokhmayanti
Indonesian Journal of Empowerment and Community Service
Vol 6
, No 1
(2025)
Hypertension is one of the most common non-communicable diseases and poses a serious risk of complications if not properly managed. In RT 04 and RT 05, Karangbendo Village, the incidence of hypertension particularly among the elderly is notably high, necessitating promotive and preventive efforts through community service activities. This program aimed to enhance public knowledge regarding hypertension and its prevention through health education and blood pressure screening. The methods employed...
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PENGARUH KONSENTRASI PELARUT HCl PADA PROSES EKSTRAKSI PEKTIN DARI KULIT NANAS (Anas comosus L.Merr) MENGGUNAKAN MICROWAVE
Jurnal Inovasi Teknik Kimia
Vol 10
, No 2
(2025)
Nanas merupakan salah satu komoditas perkebunan yang mempunyai peranan penting bagi perekonomian nasional. Produksi nanas pada tahun 2024 di Kalimantan Timur mencapai 24.931 ton/tahun. Proses produksi nanas menghasilkan limbah berupa kulit nanas, yang salah satunya mengandung senyawa pektin yang dapat diambil menggunakan metode ekstraksi. Dalam industri pangan, pektin berperan sebagai bahan pokok pembuatan jeli, selai dan selai jeruk (marmalade). Pada industri farmasi, pektin digunakan sebagai a...
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ANALISIS YURIDIS PENERAPAN PASAL 56 KITAB UNDANG-UNDANG HUKUM ACARA PIDANA DALAM PERADILAN PIDANA DITINJAU DARI KEPASTIAN HUKUM DAN KEADILAN HUKUM
Rahman, Muhammad Faiz
; Husna, Aqila
; Mihrab, Nurrahmah Stephanie
; Oktaviana, Malkah Melia
; Dariyah H, Salsabila Poetri
DINAMIKA HUKUM
Vol 26
, No 1
(2025)
Abstract
Indonesia is a country based on law and not based on mere power. A rule of law has a commitment to uphold every human right (HAM) and guarantees that every citizen has equal status before the law. Law has the aim of achieving peace, justice and benefits for society, in order to achieve order and tranquility in order to realize the supremacy of law. To realize legal supremacy, law enforcers are needed. This research uses a type of normative legal research, which is carried out by looking...
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PERSEPSI PROVIDER MENGENAI RENCANA PENERAPAN KEBIJAKAN KELAS RAWAT INAP STANDAR (KRIS) DALAM PROGRAM JKN DI SALAH SATU RS SWASTA DI KAB. PEMALANG
VISIKES
Vol 24
, No 1
(2025)
This study aims to analyze the perceptions and readiness of healthcare providers in implementing the Standard Inpatient Class (Kelas Rawat Inap Standar/ KRIS) policy under the National Health Insurance (JKN) program in Indonesia. The study employed a quantitative descriptive method with a cross-sectional design involving 151 respondents who completed structured questionnaires. Data were analyzed using univariate and bivariate (Spearman Rank correlation) analysis. The results showed that most res...
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Relationship of Training, Competency, Adoption of Big Data Analytics With Audit Quality Survey at BPK RI
Jurnal Riset sosial humaniora, dan Pendidikan (Soshumdik)
Vol 4
, No 1
(2025)
This research was conducted based on the phenomenon of BPK audit quality still needs to be improved when facing a lot of data with large capacity, variety, and high frequency in audit practice. One of the technological advances in facing these challenges is the emergence of big data analytics (BDA). The purpose of this study is to determine the effect of training, competence, and adoption of big data analytics on BPK audit quality. This research method is a quantitative method with a survey appr...
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Pengaruh Literasi Keuangan, Pendapatan, dan Risiko Investasi Terhadap Keputusan Investasi Reksa Dana Generasi Z Yang Terdaftar di Kustodian Sentral Efek Indonesia (KSEI)
HATTA: Jurnal Pendidikan Ekonomi dan Ilmu Ekonomi
Vol 3
, No 1
(2025)
Generation Z in Indonesia is increasingly interested in investment, particularly in mutual funds, but still faces challenges such as low financial literacy and a lack of understanding of investment risks. This study aims to analyze the influence of financial literacy, income, and investment risk on mutual fund investment decisions among Generation Z registered with the Indonesian Central Securities Depository (KSEI). This research employs a quantitative descriptive method with a causal approach...
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Determination of pH value and Vitamin C Levels in Spontaneous Fermented Kimchi and Pickles by Acid Lactic Bacteria
Suleman, Dininurilmi
; Rizki, Prajwalita Rukmakharisma
; Susanto, Fika
; Rahmawati, Ayu
; Zhulaikah, Hanif Nur
; Aulia, Maulida
; Puspitasari
; Firdaus, Nova Novia
; Ajeng, Shavira
; Hapsari, Alifia Karina
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Fermentation is the process of chemical transformation in an organic substrate through the activity of enzymes produced by microorganisms. Food fermentation provides some nutritional benefits. It also helps to maintain and increase the nutritional value of food such as vitamin C. Vitamin C, which satisfies the nutritional needs of a balanced diet, is found in abundance in fruits and vegetables. However, there is currently no preservation method that can maintain the amounts of ascorbic acid that...
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Inovasi Sosial dan Kewirausahaan Sosial
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
Inovasi sosial dan kewirausahaan sosial telah menjadi strategi utama dalam menciptakan solusi berkelanjutan bagi tantangan sosial dan ekonomi yang tidak dapat diselesaikan oleh pendekatan bisnis konvensional. Makalah ini bertujuan untuk: 1) Menganalisis inovasi sosial dan perannya dalam kewirausahaan sosial; 2) Mengidentifikasi hubungan antara inovasi sosial dan keberlanjutan UMKM dalam konteks ekonomi berbasis dampak sosial; 3) Menjelaskan faktor-faktor utama yang mempengaruhi keberhasilan kewi...
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Efektivitas Promosi Kesehatan Mengenai Makanan Pendamping ASI Melalui Media Booklet Pada Ibu Balita di Desa Tambatan Kabupaten Sambas
Jurnal Kesehatan Masyarakat Indonesia
Vol 20
, No 1
(2025)
Latar Belakang: Pemberian makanan pendamping ASI merupakan langkah penting dalam mendukung perkembangan anak, terutama selama 1.000 hari pertama kehidupan. Namun, praktik pemberian makanan pendamping ASI yang tidak tepat baik di tingkat nasional maupun lokal, seperti di Desa Tambatan, Kabupaten Sambas, masih menjadi masalah serius. Faktor budaya, mitos, dan pemberian makanan pendamping ASI yang tidak tepat berkontribusi pada tingginya angka stunting di daerah tersebut, yang mencapai 30,8%. Penel...
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