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Microwave-Pyrolysed Rice Husk-Derived Activated Carbon as a Sustainable Anode Material for Lithium-Ion Half-Cell Batteries
Surib , Nur Atiqah
; Mohd Abdah, Muhammad Amirul Aizat
; Farhana Syakirah Ismail
; Wong, Weng Pin
; Ab Latif, Farah Ezzah
; Mustafa, Muhammad Norhaffis
; Rashmi Walvekar
; Mohammad Khalid
Agricultural waste biomass is explored as a sustainable precursor for activated carbon. In this study, rice husk-derived activated carbon (RHAC) was synthesized via microwave-assisted pyrolysis and KOH activation at 600, 700, and 800 °C. The KOH activation enhanced the thermal stability of the samples, with RHAC_700 exhibiting a spongy, interconnected structure and a surface area of 390.33 m² g⁻¹. When evaluated as a half-cell anode materials for lithium-ion batteries, RHAC_700 delivered an init...
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Analisis Penerimaan Pengguna terhadap Gamifikasi Shopee Games dan Dampaknya pada Perilaku Pembelian Online: Perspektif Technology Acceptance Model (TAM)
Penelitian ini bertujuan menganalisis penerimaan pengguna terhadap fitur gamifikasi Shopee Games serta dampaknya terhadap perilaku pembelian online menggunakan kerangka Technology Acceptance Model (TAM). Pendekatan kuantitatif dengan metode survei diterapkan pada 100 responden pengguna Shopee Games. Analisis jalur berbasis regresi berganda digunakan untuk menguji hubungan antar konstruk TAM: persepsi kemudahan penggunaan (PEOU), persepsi kegunaan (PU), sikap penggunaan (ATU), niat perilaku (BI),...
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Characteristics of Garlic Crackers with Soy Flour Substitution (Glycine max. L) and Variations of Katuk Leaf Extract (Sauropus androgynus L)
Agrobioteknologi
(2026)
Garlic crackers are a snack made of starch-based ingredient with the addition of spices and leavening agents. In this study, garlic crackers were made with variations of tapioca flour, soy flour, and katuk leaf extract. Soy flour and katuk leaf extract were added to increase the nutritional value, especially to increase the protein and fiber content. This research aimed to formulate garlic crackers that will be preferred by the consumer and to determine the chemical, physical, and organoleptic p...
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Characteristics of Cookies Substituted with Sweet Corn (Zea mays L) Flour with The Variation of Baking Time
Agrobioteknologi
(2026)
Cookies adalah makanan ringan atau camilan yang banyak disukai semua lapisan masyarakat. Tepung terigu adalah bahan utama dalam pembuatan cookies. Tepung jagung dapat digunakan sebagai pengganti tepung terigu karena memiliki nutrisi yang tidak kalah dari tepung terigu, jagung mempunyai kelebihan mengandung serat kasar, unsur Fe dan beta-karoten. Proses pengolahan cookies bergantung pada proses pemanggangan. Tujuan dari penelitian ini adalah menentukan cookies substitusi tepung jagung dengan vari...
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EFFECTS OF PRETREATMENT METHODS ON THE LIGNOCELLULOSIC COMPOSITION OF SALACCA MIDRIBS
This study aims to determine the effect of pretreatment on hemicellulose, cellulose, and lignin content of Salacca midrib. Unlike previous studies, this study was designed to evaluate the effects of single-, double-, and triple-stage pretreatments on the sallaca midrib. The study was also designed to evaluate the differences in the physical and biological pretreatment methods. The pretreatments applied consist of physical, chemical, biological, physicochemical, chemical-biological, physical-biol...
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MORPHOLOGICAL CHARACTERIZATION OF BRAIN TUMOR TISSUE IN MRI IMAGES USING CNN AND TRANSFER LEARNING
Hilmi, Dafa Fadhilah
; Wibawa, Aji Prasetya
; Agustavada, Ardha Ardhana Putra
; Sholum, Abdullah
; Dwiyanto, Felix Andika
This study evaluates the role of computational pattern recognition as an observational method for analyzing morphological characteristics of brain tumor tissue in MRI data. A total of 6,056 labeled MRI images, including glioma, meningioma, and pituitary tumor cases, were examined. The images were standardized to maintain uniform structural representation and processed using three convolutional-based architectures: a baseline CNN, MobileNetV2, and EfficientNet-B0. Model performance was assessed u...
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THE ROLE OF ESG AND DIGITAL TRANSFORMATION IN MARKET REACTIONS EVIDENCE FROM EARNINGS MANAGEMENT AND ERC
Jurnal Akuntansi, Keuangan dan Auditing
Vol 7
, No 1
(2026)
ABSTRACT
This study aims to analyze the effect of Earnings Management, Environmental, Social, and Governance (ESG), and Digital Transformation on the Earnings Response Coefficient (ERC) in telecommunications companies listed on the Indonesia Stock Exchange for the period 2020–2024. Using a quantitative method with Partial Least Squares (PLS) analysis, this study consists of 51 companies selected purposively. The results show that Earnings Management has a significant negative effect on ERC, whi...
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Komunikasi CSR sebagai Upaya Membangun Kepedulian Lingkungan: Studi pada Perusahaan PT. Minyak dan Gas Bumi (Perseroda) BUMD Bekasi
Jurnal Audience: Jurnal Ilmu Komunikasi
Vol 9
, No 1
(2026)
Penelitian ini dilatarbelakangi oleh masih rendahnya kepedulian masyarakat terhadap lingkungan di wilayah operasional perusahaan, meskipun program Corporate Social Responsibility (CSR) telah dijalankan. Oleh karena itu, penelitian ini bertujuan untuk menganalisis strategi komunikasi CSR yang dilakukan oleh Humas PT. Minyak dan Gas Bumi (Perseroda) BUMD Bekasi dalam membangun kepedulian lingkungan masyarakat di Kelurahan Jatiraden. Penelitian ini menggunakan pendekatan kualitatif dengan metode de...
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Implementation of the Waterfall for Web-Based Integrated Network Service Management System: WiFi, CCTV, Cable TV
JUISI : Jurnal Ilmiah Sistem Informasi
Vol 16
, No 2
(2026)
The management of integrated network services, including WiFi, CCTV, and Cable TV, requires high data accuracy to ensure customer satisfaction and revenue stability. PT. Sumber Aiti faced operational challenges due to manual administrative systems, causing data redundancy, delays in handling service disruptions, and financial discrepancies in the billing cycle. This study aims to design and develop a Web-Based Integrated Network Service Management Information System using the Waterfall developme...
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In Vitro Degradation and Mechanical Performance of Mg AZ31B for Biodegradable Bone Implant Applications
Magnesium AZ31B is a promising biodegradable implant material due to its mechanical properties comparable to natural bone and its ability to degrade in physiological environments, potentially eliminating the need for secondary surgery. However, its rapid degradation can cause a significant loss of mechanical integrity, limiting its use in load-bearing applications. This study investigates the evolution of mechanical properties and surface characteristics of AZ31B during in-vitro immersion in Sim...
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