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NUTRITIONAL CONTENT OF CASSAVA OUTBOW IN FERMENTATION USING EM-4 AND MA-11 BIOACTIVATORS
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 10
, No 1
(2026)
This study aimed to determine the effect of the use of EM-4 and MA-11 bioactivators on the nutritional content of fermented cassava cobs. The experiment was conducted in December 2025 at the FP Laboratory of Bantara University, using an experimental approach with a completely randomized design (CRD) featuring a one-way arrangement, which included three treatments and eight replications. The treatments applied were P0: cassava cobs combined with 5 cc molasses; P1: cassava cobs mixed with 5 cc mol...
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Investigating Security Enhancement in Hybrid Clouds via a Blockchain-Fused Privacy Preservation Strategy: Pilot Study
Tabitha Chukwudi Aghaunor
; Eferhire Valentine Ugbotu
; Emeke Ugboh
; Paul Avwerosuoghene Onoma
; Frances Uchechukwu Emordi
; Arnold Adimabua Ojugo
; Victor Ochuko Geteloma
; Rebecca Okeoghene Idama
; Peace Oguguo Ezzeh
Journal of Computing Theories and Applications
Vol 3
, No 4
(2026)
The proliferation of cloud infrastructures has intensified concerns regarding data security, integrity, identity and access management, and user privacy. Despite recent advances, existing solutions often lack comprehensive integration of privacy-preserving mechanisms, dynamic trust management, and cross-provider interoperability. This study proposes an AI-enabled, zero-trust, blockchain-fused identity management framework for secure, privacy-preserving multi-cloud environments. The framework int...
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Penerapan Metode Bermain Bowling Aritmatika Terhadap Kemampuan Kognitif Anak
Paudia
Vol 15
, No 1
(2026)
Kemampuan kognitif anak usia dini, khususnya dalam mengenal angka, menghitung, dan melakukan penjumlahan sederhana, masih belum berkembang optimal apabila pembelajaran didominasi metode konvensional dan kurang melibatkan aktivitas bermain yang bermakna. Oleh karena itu, penelitian ini bertujuan untuk mengetahui efektivitas penerapan metode bermain Bowling Aritmatika dalam mengembangkan kemampuan kognitif anak usia 5–6 tahun di TKIT Baitusshalihin Banda Aceh. Penelitian ini menggunakan pendekatan...
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Stimulating Interest in Entrepreneurship from an Early Age Through Group Business Simulation Role-Playing
Paudia
Vol 15
, No 1
(2026)
Instilling an interest in entrepreneurship from an early age is very important for shaping a strong, innovative, and independent character in children, given that this increasingly competitive era demands the development of soft skills and entrepreneurial character. Until now, entrepreneurial learning practices in early childhood education have tended to focus on basic academic aspects without concrete contextual experiences in optimally fostering an interest in entrepreneurship. This study aims...
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Video Cerita Animasi Sebagai Media Peningkatan Pengetahuan Pangan Pada Anak Usia Prasekolah: Kajian Literatur Sistematis
Paudia
Vol 15
, No 1
(2026)
Kajian literatur sistematis ini bertujuan menilai efektivitas video cerita animasi sebagai media pembelajaran dalam meningkatkan pengetahuan gizi anak usia dini melalui pendekatan food pedagogy. Analisis dilakukan dengan menyaring dan menelaah artikel yang dipublikasikan pada rentang 2015–2025 dari basis data Scopus, PubMed, dan ERIC menggunakan kriteria seleksi yang ketat. Hasil kajian menunjukkan bahwa media animasi mampu meningkatkan pemahaman anak tentang pola makan sehat, menumbuhkan minat...
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PHYSICAL CHARACTERISTICS OF WHITE BREAD WITH VARIOUS LEVELS OF PURPLE SWEET POTATO FLOUR SUBSTITUTION
Ifadah, Raida Amelia
; Putri, Diwyacitta Antya
; Lukitasari, Febriani
; Handajani, Sri
; Nurlaela, Luthfiyah
; Nugraheni, Fitriana
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 10
, No 1
(2026)
This study evaluated the effect of wheat flour substitution with purple sweet potato flour on the physical characteristics of white bread. The experiment was conducted using a Completely Randomized Design with a single factor, namely the level of purple sweet potato flour substitution at 0%, 15%, 30%, 45%, and 60%. The physical parameters analyzed included color (L*, a*, b*), texture (firmness), porosity, and dough expansion.The results showed that increasing levels of purple sweet potato flour...
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Arduino-Based Automatic Water Salinity Control System Using A Gravity TDS Sensor
Putri, Widya Maharani
; Syahrir
; Nurhanafi, Kholis
; Putri, Devina Rayzy Perwitasari Sutaji
; Zarkasi, Ahmad
; Ummah, Auliya Rahmatul
Lontar Physics Today
Vol 5
, No 1
(2026)
Water salinity is one of the water quality parameters that plays an important role in maintainng aquatic enviromental conditions. Instability in salinity levels can degrade water quality. Therefore, an automatic and continuous control system is required. This study aims to design and implement an Arduino-based automatic water salinity control system using a Gravity Total Dissolved Solid (TDS) sensor. The research methods include hardware and software design, sensor calibration, and system testin...
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EVALUATION OF THE IMPACT OF STARTER CULTURE DIFFERENTIATION ON CHEESE SENSORY PROFILE
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 10
, No 1
(2026)
This study evaluated the effect of different starter cultures on the organoleptic quality of cow’s milk cheese. Three starters — Rennet Qso (tablet), Rennet Nabati (powder), and Rennet (Khomiiratul Jibni) were tested at 1% concentration. A Completely Randomized Design with four treatments and four replications was employed. Organoleptic parameters (color, taste, aroma, texture, overall liking) were evaluated by 20 panelists using a 1–5 hedonic scale. Data was analyzed by ANOVA and Duncan’s test....
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Immersive Interventions for Dementia: A Narrative Review of Virtual Reality's Role in Therapy, Well-Being, and Future Care Models
Journal of Computing Theories and Applications
Vol 3
, No 3
(2026)
Dementia is a progressive neurocognitive disorder often accompanied by behavioral and psychological symptoms such as agitation, anxiety, and depression. Pharmacological treatments provide only modest benefits while introducing significant risks, which highlights the need for safer, non-pharmacological alternatives. This literature review examines the role of virtual reality in dementia care, with a focus on its integration with therapies such as music, reminiscence, sensory stimulation, and cogn...
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Efektivitas Tutor Sebaya terhadap Keterampilan Roll Depan dan Roll Belakang Senam Lantai: Kajian Literatur
Jendela Olahraga
Vol 11
, No 01
(2026)
Penelitian ini bertujuan meninjau secara sistematis efektivitas metode tutor sebaya dalam meningkatkan keterampilan roll depan dan roll belakang pada pembelajaran senam lantai. Jenis penelitian yang digunakan adalah systematic literature review terhadap artikel-artikel hasil penelitian yang dipublikasikan pada jurnal nasional dan internasional periode 2015–2025. Penelusuran artikel dilakukan melalui Google Scholar, Garuda, DOAJ, dan portal jurnal pendidikan jasmani dengan kata kunci “tutor sebay...
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