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Menampilkan 1–4 dari 4 artikel
Giving Combination of Alkaline Water and Organic Calcium Sources Towards Liver Health Indicators in Broiler Chicken
Pasaribu, Mawan
; Yunianto, Vitus Dwi
; Wahyono, Fajar
; Sukamto, Bambang
; Krismiyanto, Lilik
Bantara Journal of Animal Science
Vol 2
, No 2
(2020)
The purpose of this study was to determine the liver health in broiler chickens which were fed with additional organic calcium sources combined with alkaline water. The material used was 240 broilers with an average body weight of 195.25 ± 6.85 g. The study used a completely randomized design with a 2x3 factorial pattern, the first factor was 3 levels of alkaline water, namely 0% (A1), 10 mL (A2) and 20 mL. (A3), and the second factor is 2 levels of organic calcium sources, namely eggshell flour...
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Effect of Protein and Calcium Microparticle feeding with Lactobacillus acidophilus or Citric Acid on Meat Quality
Gradhinta, Rachel Rama
; Sukamto, Bambang
; Mangisah, Istna
Bantara Journal of Animal Science
Vol 2
, No 1
(2020)
This research aims to determine the effect of administering a combination feed of calcium microparticle protein with Lactobacillus acidophilus or citric acid on fat digestibility and the meat of broiler chicken. The cattle used in this research are 15 days old broiler chickens, amounted in 160 chickens. The study uses complete random design (RAL) with 5 treatments and 4 repeat treatmens (8 chickens each). The treatment applied were as follows: T0 (non-microbial feed (protein 21%)), T1 (non-micro...
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4 Sitasi
Protein Digestibility, Calcium and Phosphorus Retention in Rations using Gamal Leaf Flour and Cekuti Leaf Flour for Turkey Grower Poultry
Amrulloh, Fadlu Muhammad
; Mangisah, Istna
; Sukamto, Bambang
Bantara Journal of Animal Science
Vol 1
, No 2
(2019)
This study aimed to determine the digestibility of crude protein, calcium and phosphorus retention in rations using gamal leaf and cekuti leaf flour on grower turkey poults. Animals used were 8 weeks old turkey, totaling 100 unsex. The study used a randomized block design (RBD) using 5 treatments and 4 groups. Grouping was based on body weights; group 1 has a weight of 725 - 849 grams, group 2 has a weight of 850 - 974 grams, group 3 has a weight of 975 - 1099 grams, group 4 has a weight of 1100...
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THE USE OF CALCIUM IN QUAILS DURING EGG HATCHING PHASE BY ADDING YACON LEAF POWDER (Smallanthus sonchifolius)
Patangara, Emerson Umbu Hemur
; Yunianto, Vitus Dwi
; Sukamto, Bambang
; Krismiyanto, Lilik
Bantara Journal of Animal Science
Vol 1
, No 1
(2019)
The goal of this research is to find out the use of calcium in quails during egg hatching phase by adding yacon leaf powder (Smallanthus sonchifolius). The subject used were 160 quail birds that are in the phase of hatching eggs at the age of 5 weeks, weighing 135,81 ± 3,25 gr. The method of this research was Completely Randomized Design (CRD) with 5 treatments and 4 replication, every tested units consist of 8 birds. The treatment applied consist of T0 = basal ration, T1 = basal ration+ 1% yaco...
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