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Peran Strategis UMKM dalam Mendorong Pertumbuhan Ekonomi Berkelanjutan di Indonesia
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
Micro, Small and Medium Enterprises are one of the most important pillars of the economy in Indonesia. MSMEs contribute significantly to Gross Domestic Product, employment, and regional development through income equality. This study attempts to obtain relevant answers regarding the strategic role of MSMEs in sustainable economic development in Indonesia, as well as the obstacles faced by this sector. Despite the government's role in sustainably encouraging MSMEs, this study shows that MSMEs sti...
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Exploring of Jamu Pahitan, a Traditional Bitter Drink Originating from Java, Indonesia: Ethnopharmacological Studies and Scientific Evidence
Witoyo, Jatmiko Eko
; Utoro, Panggulu Ahmad Ramadhani
; Permatasari, Nelsy Dian
; Maligan, Jaya Mahar
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Jamu is a traditional Indonesian drink that has been recognized worldwide, and is usually drunk by Indonesians, especially Javanese, as a health drink. Jamu pahitan is a type of jamu that is made from one, two, or a mixture of herbal ingredients like Andrographis paniculata and Tinospora cordifolia, with or without adding other herbal ingredients. In Indonesia, jamu pahitan has long been used by local communities, particularly Javanese, as a blood purifier, an anti-allergy, and even a treatment...
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Phytochemicals, nutritional, anti-nutritional and bioactivity of Dioscorea pentaphylla L. tuber : A review: Fitokimia, Nutrisi, Anti Nutrisi dan Bioaktivitas Umbi Tomboreso (Dioscorea pentaphylla L.): Kajian Pustaka
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 1
(2025)
Dioscorea pentaphylla L. tubers, locally known as tomboreso tubers by Indonesian people, grow wild in forests in various parts of Indonesia but are not well-underutilized. This article aims to comprehensively review the phytochemistry, nutritional, anti-nutritional, and bioactivity of tomboreso tubers. The method used is a literature study with a database of online articles downloaded from Google Scholar related to the topic discussed. Various earlier studies reported that tomboreso tubers are r...
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Rangkaian Kegiatan Implementasi Biochar Sebagai Media Tanam Budidaya Pisang Di Gentungan, Mojogedang, Karanganyar
Rahayu, Muji
; Septiyanto, Muhamad Dwi
; Astirin, Okid Parama
; Hadi, Syamsul
; Prasetyo, Ari
; Fauza, Gusti
; Mawahyudi
Jurnal Pengabdian Teknologi Tepat Guna
Vol 6
, No 1
(2025)
Lahan pekarangan disekitar rumah memiliki potensi besar dalam membantu mencukupi beberapa kebutuhan pemiliknya seperti kebutuhan pangan dan penambah penghasilan. Contohnya adalah pemanfaatan sebagai lahan tanam sayuran atau buah-buahan. Potensi lahan pekarangan ini belum dimanfaatkan secara optimal oleh Kelompok Tani Mulyo 1 Desa Gentungan, Kecamatan Mojogedang, Kabupaten Karanganyar. Padahal banyak lahan yang dimilikinya memiliki potensi yang besar untuk budidaya buah-buahan seperti tanaman pis...
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Aplikasi Teknologi Tepat Guna Pendingin Kecap Untuk Meningkatkan Produktivitas Ukm Bumi Makmur Sejahtera Wonogiri
Hadi, Syamsul
; Astirin, Okid Parama
; Andriyanto, Solikin
; Prasetyo, Ari
; Septiyanto, Muhamad Dwi
Jurnal Pengabdian Teknologi Tepat Guna
Vol 6
, No 1
(2025)
Usaha kecil menengah Bumi Makmur Sejahtera (UKM-BMS) yang memproduksi kecap manis khas Wonogiri ini masih tergolong jarang, padahal potensi pasar cukup besar di Jawa Tengah. Program di UKM-BMS pada tahun 2020 berhasil meningkatkan kapasitas produksi dengan pengadaan tungku pemasak, mesin pengaduk, mesin pengemas (filling machine) dan raw material handling dan membuat proses produksi bisa lebih higienis. Tetapi konsistensi kualitas produk belum memuaskan karena proses penyaringan masih secara man...
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Analisis Kesulitan Belajar Siswa pada Mata Pelajaran Kelistrikan Otomotif Siswa Kelas XI Jurusan Teknik Kendaraan Ringan di SMK N 4 Lhokseumawe
Jurnal Universal Technic (UNITECH)
Vol 4
, No 1
(2025)
This research aims (1) to determine the internal and external factors that cause learning difficulties for students majoring in TKRO at SMK N 4 Lhokseumawe, (2) to find out learning strategies that can help class XI students majoring in TKRO at SMK N 4 Lhokseumawe. This research is descriptive qualitative research. Data was obtained through observation, interviews, documentation. The research subjects were class XI students majoring in light vehicle engineering at SMK N 4 Lhokseumawe. Research d...
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Analysis of the Implementation of PBL (Problem-Based Learning) in Stimulating Religious and Ethical Aspects in Early Childhood
Paudia
Vol 14
, No 1
(2025)
The application of religious and moral aspects is important to be stimulated in early childhood, by using the PBL (Problem Based Learning) learning method. This study aims to analyze teacher strategies in stimulating the ability of religious and moral aspects in early childhood at TK TA Suwawal Timur 06. The research method uses the planning, socialization and implementation stages. Data collection techniques through observation, interviews, and documentation. The place of this research was carr...
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Pemeliharaan Tanaman Obat Keluarga (TOGA) dalam Upaya Meningkatkan Kesehatan Masyarakat di Desa Mata Wawatu
Ardinawati Ardinawati
; Asnita Sari
; Dwi Febriani
; Evitri Anggraeni
; Fadilla Aulia Savana
; La Ode Rifaldy Rizqi Ramadan.M
; Miftahul Hasanah
; Mila Angraeni
; Muhammad Arifin
; Rifdah Molidah
; Rizda Sandiva Saputri
; Rossa Aprilia Wulan As’ad
; Wa Ode Yanti
; Zahra Nuril Anwar
; Zahratul Jannah
; Devi Savitri Effendy
; Ramadhan Tosepu
; Nurmaladewi Nurmaladewi
; Suhadi Suhadi
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 1
(2025)
This article discusses the maintenance of Family Medicinal Plants (TOGA) in Mata Wawatu Village as an effort to improve public health. The aim of this program is to provide information to the public regarding the benefits and cultivation techniques of medicinal plants. The methods employed include qualitative research with a descriptive approach, encompassing observations, interviews, and documentation collection. The findings of this study indicate that this initiative has successfully enhanced...
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CHARACTERISTICS OF SLIP POWER, ANTIOXIDANT POTENTIAL, AND ORGANOLEPTIC PROPERTIES OF PINEAPPLE JAM WITH THE ADDITION OF PECTIN AND AGAR-AGAR THICKENERS
Nadhilah, Dini
; Rochmah, Alfi Nur
; Abdi, Yenny Febriana Ramadhan
; Riski, Prajwalita Rukmakharisma
; Suleman, Dininurilmi Putri
; Zulfa, Fitriyah
; Aprilia, Intan Dwi
; Aprilia, Wulan
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Pineapple jam is a processed fruit product that is popular among various groups of people because of its distinctive sweet and sour taste and chewy texture. The process of making pineapple jam involves several important stages, starting from selecting and preparing the raw materials, namely ripe pineapples. After that, the pineapple is grated or crushed, then cooked with sugar and other additional ingredients such as pectin, citric acid and preservatives. The cooking process is carried out by he...
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CHEMICAL AND SENSORY QUALITY CHARACTERISTICS OF CHICKEN NUGGET PRODUCTS SUBSTITUTED WITH MOCAF FLOUR (MODIFIED CASSAVA FLOUR): KARAKTERISTIK MUTU KIMIA DAN SENSORIS PRODUK NUGGET AYAM SUBTITUSI TEPUNG MOCAF (MODIFIED CASSAVA FLOUR)
Abdi, Yenny Febriana Ramadhan
; Rochmah, Alfi Nur
; Nurfadila, Irma Dwi
; Faiz, Muhammad Nurul
; Suleman, Dininurilmi Putri
; Nadhilah, Dini
; Zulfa, Fitriyah
; Riski, Prajwalita Rukmakharisma
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 1
(2025)
Diversification of processed chicken meat is a strategic step in utilizing its nutritional content and extending its shelf life. One of the diversifications of processed chicken meat is chicken nuggets. Generally, nuggets use wheat flour and tapioca as filler. The used of wheat flour can potentially cause health problems. In order to reduce dependence on the use of wheat flour, it can be replaced with mocaf flour. The aim of this research is to determine the effect of substituting wheat flour us...
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