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ANALISIS NILAI TAMBAH GULA KELAPA INDUSTRI RUMAH TANGGA DI DESA GUNTURHARJO KECAMATAN PARANGGUPITO KABUPATEN WONOGIRI
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 1
(2024)
Coconut sap is the raw material used for making coconut sugar in Gunturharjo Village, Paranggupito District, Wonogiri Regency. The research objective is to determine the value added of coconut sugar. The basic research method uses a qualitative design with a quantitative approach. Purposive location taking. Respondents are owners of the coconut sugar industry, numbering 5 household industries in Gunturharjo village. The analysis method uses the hayami method. The research results show that IRT c...
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Analisis Kinerja Kantong Lumpur (Sandtrap) Daerah Irigasi Sragi
Jurnal Teknik Sipil
Vol 17
, No 1
(2024)
Penelitian ini bertujuan untuk menghitung efektivitas desain rencana terhadap kondisi eksistingnya. Penelitian dilakukan di Daerah Irigasi Sragi yang terletak di Desa Brondong, Kecamatan Kesesi, Kabupaten Pekalongan, Provinsi Jawa Tengah. Penelitian ini dimulai dengan melakukan Studi Literatur dan Studi Lapangan kemudian dilakukan Pengumpulan Data. Dari pengumpulan data tersebut didapatkan Data Primer (data yang didapatkan dari hasil survey di lapangan berupa dimensi sandtrap, aliran normal, ali...
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NLP-BERT AND OPTIMIZATION OF EFFICIENCY-SECURITY IN BLOCKCHAIN-ACCOUNTING SMART CONTRACTS
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 19
, No 1
(2024)
In the evolving digital era, blockchain-based accounting systems leveraging smart contracts are increasingly crucial. Blockchain, known for its transparency and security, faces challenges in the efficiency and security of smart contracts, necessitating innovative solutions. This research explores the potential of Natural Language Processing (NLP) technology such as BERT to enhance these aspects within smart contracts. Grounded in blockchain and smart contract theories, the study investigates BER...
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Pentingnya Pencatatan Keuangan yang Akurat untuk Keberhasilan UMKM Kedai Mochi Gaol
Marlinda Ina
; Viery Erlangga Nugraha
; Revalina Dwi Anggita
; Aura Shavina Unnov Salsabilla
; Dewa Wahyu Aryanta
; Sri Rahayuningsih
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 3
, No 3
(2024)
UMKM Mochi Gaol is a business engaged in the production and sale of mochi. This report aims to provide an overview of the performance of Mochi Gaol UMKM over a period of 1 month. This research was conducted by qualitative descriptive method. Data was collected through interviews with UMKM owner Mochi Gaol, direct observation at the place of business, and analysis of related documents. UMKM Mochi Gaol was founded in 2020 by Putri Retno Mengasih. This business produces various types of mochi with...
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The Relationship Between Leg Length Discrepancy and Scoliosis in Children Aged 4-6 Years
Naufal, Adnan Faris
; Pristianto, Arif
; Dewangga, Mahendra Wahyu
; Setiawan, Arif
; Arifah, Izzatul
; Susilo, Taufik Eko
; Karyanto, Muhammad Dhaffa
FISIO MU: Physiotherapy Evidences
Vol 5
, No 2
(2024)
Introduction: Scoliosis is defined as the lateral curvature of the spine reaching an angle of 10 degrees or more on coronal radiographs when an individual is standing. According to data from the World Health Organization (WHO), around 3% of the global population is at risk of experiencing scoliosis, while in Indonesia, the prevalence of scoliosis ranges between 3% and 5%. Leg length discrepancy is a situation where the length of both lower extremities is unbalanced. Leg length discrepancy can le...
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PERAN PRODUCT KNOWLEDGE TELEPON OPERATOR DALAM MENINGKATKAN KUALITAS PELAYANAN TAMU DI LORIN HOTEL SOLO
Mabha Jurnal
Vol 5
, No 1
(2024)
Penelitian ini dilakukan untuk mengetahui tentang peran product knowledge telepon operator dalam meningkatkan kualitas pelayanan tamu di Lorin Hotel Solo. Rumusan masalah dalam penelitian ini adalah apa yang diketahui seorang telepon operator tentang product knowledge dalam meningkatkan kualitas pelayanan tamu di Lorin Hotel Solo, bagaimana peranan product knowledge bagi telepon operator dalam operasional Lorin Hotel Solo, dan bagaimana upaya yang dilakukan telepon operator untuk mengatasi kenda...
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PEMANFAATAN SERESAH DAUN KERING SEBAGAI PUPUK KOMPOS DENGAN TEKNOLOGI KOMPOSTER DI DESA PARASREJO, PASURUAN
Hidayanto, Fajar
; Arifin, A. Zainul
; Purnamasari, Retno Tri
; Zahwa, Renny Umatul
; Jannah, Nikmatul
; Putra, Dewa Putu Subrawaman
; Firzatulloh, Muhammad
Abdi Masya
Vol 5
, No 1
(2024)
Parasrejo Village, Pasuruan Regency is one of the villages that has a waste bank program, but over the last three years, it has not been running optimally so people burn their waste without sorting it first. Dry leaf litter becomes rubbish in the home environment which if not processed will disturb the aesthetics of the house and if burned will produce environmental pollution, so this activity aims to introduce composter technology to process dry leaf litter into good quality compost. economical...
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Innovative Governance dalam Penerapan Smart Village sebagai Upaya Peningkatan Kesejahteraan Masyarakat: Studi Kasus: Desa Kutuh, Kecamatan Kuta Selatan, Kabupaten Badung
Jurnal Media Administrasi
Vol 9
, No 1
(2024)
Kutuh Village has succeeded in providing a change from a poor village to one of the richest villages in Indonesia, showing the commitment of the Kutuh Village Government in developing villages. However, some problems that occur such as community awareness, village funding design and human resources in each element. With a study using innovative governance indicators from Tahir (2016: 284). This type of research is descriptive qualitative. The determination of informants is carried out by purposi...
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Pengaruh Ketinggian Lokasi Penanaman Terhadap Sifat Kimia dan Sensori Citarasa Kopi Robusta (Coffea canephora L)
Jurnal Agrifoodtech
Vol 2
, No 2
(2024)
The chemical characteristics and sensory attributes of Robusta coffee are influenced by the environment of the coffee plant grows, one of the influencing factors is the altitude plantation locations. The aim of the research was to determine the effect of the land altitude of plantation location on the physicalchemical properties and sensory taste of Robusta coffee. This research used a Completely Randomized Design (CRD) with four (4) treatments based on altitude of the Robusta coffee plant...
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1 Sitasi
Pengaruh Bimbingan Kelompok Teknik Self Instruction Dalam Merubah Gaya Belajar Siswa
MEDI KONS
Vol 8
, No 2
(2024)
Abstract: The background of this research is that students do not know how to learn properly and correctly, students do not understand about learning styles and strategies that are suitable for them, students have not been able to find ways of learning that are suitable for learning styles, are difficult to understand lessons, and have not been able to utilize these learning resources. make learning outcomes less. The main problem studied is whether there is an effect of group guidance on self-i...
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