Klaim Artikel Anda
Verifikasi kepemilikan artikel akademik
Apakah artikel-artikel ini milik Anda?
Daftarkan diri Anda sebagai author untuk mengklaim artikel dan dapatkan profil akademik terverifikasi dengan fitur lengkap.
Badge Verifikasi
Profil terverifikasi resmi
Statistik Lengkap
H-index, sitasi, dan metrik
Visibilitas Tinggi
Tampil di direktori author
Kelola Publikasi
Dashboard artikel terpadu
Langkah-langkah Klaim Artikel:
- 1. Daftar akun author dengan email akademik Anda
- 2. Verifikasi email dan lengkapi profil
- 3. Login dan buka menu "Klaim Artikel"
- 4. Cari dan klaim artikel Anda
- 5. Tunggu verifikasi dari admin (1-3 hari kerja)
Menampilkan 2091–2100 dari 7513 artikel
FARMING BUSINESS AND INCOME CONTRIBUTION ANALYSIS OF CORN FARMERS IN KEMBARAN DISTRICT, BANYUMAS REGENCY
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 8
, No 2
(2024)
In addition to rice, corn is an alternative food. In fact, corn makes a considerable contribution to economic progress. Banyumas Regency is one of Central Java's largest maize planting locations. Farmers that cultivate corn have never recorded their money, therefore they are unsure whether the corn farming business they run generates a fair revenue or profit. Farmers also have other occupations to support their families, thus the contribution of corn growing as the primary source of income shoul...
Google Scholar
DOI
Analisis Manajemen Pengadaan Obat di Unit Instalasi Farmasi RS : Literatur Review
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 3
, No 1
(2024)
Good pharmaceutical procurement management can prevent stock shortages, reduce costs, and improve healthcare service quality. However, issues such as medication shortages, delayed procurement, and discrepancies between demand and supply are still common. This literature review aims to analyze pharmaceutical procurement management in hospital pharmacy units. The literature search yielded 10 relevant articles on pharmaceutical procurement management in hospital pharmacy units. The databases used w...
Sumber Asli
Google Scholar
DOI
Perencanaan Strategis SI/TI Menggunakan Metode Ward and Peppard pada PT Indomarco Prismatama
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
Modern companies in the digital era face challenges in maximizing the utilization of information systems (IS) to enhance business efficiency and competitiveness. PT Indomarco Prismatama, one of Indonesia's largest retail companies, requires an integrated IS strategic plan to&nb...
Sumber Asli
Google Scholar
DOI
Pemanfaatan Sosial media marketing Dalam membangun UMKM HR-TEA
Pasha, Alif
; Lestari, Destianti
; Napitu, Benward Yehezkiel
; Amanda, Dhea
; Khatami, Abang Azzidan
; Habib Agil Munawar
; Anjas Pratama
; Tiara Fitari
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 4
(2024)
This research discusses the utilization of social media as a marketing strategy to increase brand awareness and competitiveness of MSMEs (Micro, Small and Medium Enterprises), with a case study of HR-TEA in Pangkalpinang. A descriptive qualitative approach was used through interviews, observations, and the implementation of digital marketing strategies, such as Instagram account creation and Google Maps registration, to expand market reach and increase interaction with customers. The results sho...
Sumber Asli
Google Scholar
DOI
2 Sitasi
Analisis Tingkat Kebugaran Jasmani Peserta Ekstrakurikuler Futsal di SMA Negeri 1 Pesanggaran Kabupaten Banyuwangi
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
Kebugaran jasmani adalah kondisi yang diinginkan oleh semua manusia. Dengan memiliki kebugaran jasmani yang baik, seseorang bisa dilihat lebih dinamis dan penuh semangat, serta meningkatkan produktivitas kerja individu. Futsal adalah olahraga tim yang mengandalkan aktivitas dan intensitas tinggi, sehingga memerlukan atlet dengan kebugaran jasmani yang baik. Pemain futsal yang ideal memiliki kondisi fisik dan kemampuan yang baik, seperti memiliki daya tahan, daya ledak otot tungkai, kecepatan, da...
Sumber Asli
Google Scholar
DOI
Kosmetik Herbal Bahan Alami yang Berfungsi Sebagai Pelembab Kulit Berdasarkan Kajian Pustaka
Eny Widhia Agustin
; Mia Hafizah Tumangger
; Azkia Sandra Nugroho
; Friska Kirana Andieta Rinjani
; Miftakhul Jannah Aulia’ Alvina Setyowati
; Damarisa Febrina Yosheaningtyas
; Desty Faticha Rachma
; Kharisma Aprodita Az Zahra Putri Hiadayat
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 4
(2024)
Herbal cosmetic products are increasingly being used by women nowadays because they are made from natural ingredients which have many benefits. For example, moisturizing the skin, the aim of this research is to discuss what natural ingredients can be used as ingredients in skin moisturizers. The method used in the research uses literature studies from national and international journals. The results obtained from research using this literature study show that the ingredients are natural. which c...
Sumber Asli
Google Scholar
DOI
Artikel Laporan Studi Kelayakan Bisnis “Warkop Kopi Kong” Dikota Palangka-Raya,Kalimantan Tengah
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
This feasibility study report aims to analyze the potential and feasibility of the Warkop Kopi Kong business in Palangka Raya City. This research was conducted using qualitative and quantitative descriptive methods. The data used includes primary and secondary data. Primary data is obtained through surveys of potential consumers and analysis of the business environment, while secondary data is obtained from various sources such as financial reports, demographic data and market trends. The analys...
Sumber Asli
Google Scholar
DOI
Analisa Kualitas Layanan pada Laboratorium Praktek Tata Boga pada SMK Ibu Pertiwi 1 dengan Metode Servicequality
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
This study aims to analyze the quality of service in the Culinary Arts Practical Laboratory at SMK Ibu Pertiwi 1 using the Service Quality (Servqual) method. Service quality is an important element in supporting the success of the education process, especially in the Culinary Arts expertise program that requires laboratory facilities as a means of practical learning. The Servqual method is used to evaluate five main dimensions, namely tangibles, reliability, responsiveness, assurance, and empath...
Sumber Asli
Google Scholar
DOI
Implementasi Strategi Pemasaran UMKM Pempek Palembang FC Melalui Media Sosial Instagram
Daniel Antonius Wijaya
; Daniel Antonius Wijaya
; Devita Sari
; Astriani Astriani
; Aidil Ramadhani
; Dian Renita Andiani
; David Fernando
; Tiara Fitari
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 3
, No 1
(2024)
This research aims to implement the marketing strategy of Pempek Palembang FC (Micro, Small, and Medium Enterprises) MSMEs through Instagram social media. Established in May 2022 in Bangka Belitung, Pempek Palembang FC offers Palembang specialty food products, namely pempek and tekwan. Despite its high market potential, this MSME faces serious challenges due to its lack of social media presence, resulting in limited marketing reach. This research used qualitative methods with interviews and obse...
Sumber Asli
Google Scholar
DOI
Pengaruh Media Sosial Terhadap Pemasaran Produk UMKM Cemilan Bosque di Era Digital
CiDEA Journal
Vol 3
, No 2
(2024)
This research aims to identify and analyze digital marketing strategies that are effective in increasing product sales in the online market. The research methods used include actor surveys of local businesses, and data analysis from digital platforms. Research results show that the use of social media, search engine optimization and content marketing play an important role in expanding market reach and attracting potential customers. Integrating e-commerce with digital marketing strategies such...
Sumber Asli
Google Scholar
DOI