The Effect of The Use of Fish Flour as a Source of Protein in Complete Feeds on The Digestivenes of Fat, Crude Fiber and Nitrogen-Free Extract Ingredients in Bali Cattle Fattened
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Mori, Agustinus Mau; Nahak, Oktavianus Rafael; Tahuk, Paulus Klau, "The Effect of The Use of Fish Flour as a Source of Protein in Complete Feeds on The Digestivenes of Fat, Crude Fiber and Nitrogen-Free Extract Ingredients in Bali Cattle Fattened," Bantara Journal of Animal Science, vol. 4, no. 2, Oct. 2022.