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BUDIKDAMBER SEBAGAI UPAYA PENINGKATAN KETAHANAN PANGAN KELUARGA DISABILITAS DI INKLUSI CENTER KECAMATAN KARANGANOM (ICKK)
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 8
, No 1
(2024)
Karanganom (ICKK) Bakti Negeri adalah keterbatasan ekonomi yang berakibat ketidakmampuan mencukupi kebutuhan pangan bergizi untuk keluarganya. Adanya pandemic Covid 19 lebih memperburuk kondisi keluarga disabilitas yang berasal dari keluarga prasejahtera. Kegiatan pengabdian dilakukan di ICKK Bakti Negeri Kecamatan Karanganom. Tujuan pengabdian adalah (1) melatih ketrampilan anak disabilitas dalam budidaya lele dalam ember (budikdamber), (2) memenuhi kebutuhan pangan keluarga disabilitas. Tujuan...
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Upaya Guru Bimbingan dan Konseling dalam Menumbuhkan Minat Belajar Siswa Pasca Pandemi Covid-19 di MAN 1 Agam
Jurnal Riset sosial humaniora, dan Pendidikan (Soshumdik)
Vol 3
, No 1
(2024)
This research is motivated by the existence of problems that occur at MAN 1 Agam, namely learning interest is one of the factors that is very important for the success of learning that students have, interest arises from within the students themselves. Factors from outside the interest in learning are how the teacher teaches. The role of the teacher is very important to foster student interest in learning, one of which is by teaching in a fun way, providing constructive motivation. The pur...
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Pengaruh Teh DBW (Daun Belimbing Wuluh) Terhadap Penurunan Kadar Gula Darah Pada Penderita Diabetes Melitus di Wilayah Kerja Puskesmas Kadudampit
Jurnal Ventilator: Jurnal riset ilmu kesehatan dan Keperawatan
Vol 2
, No 1
(2024)
Background: Diabetes is a chronic metabolic disorder characterized by high blood glucose levels and accompanied by disorders of carbohydrate, lipid and protein metabolism as a result of insufficient insulin function. Diabetes is a chronic disease characterized by blood glucose levels that exceed normal values (hyperglycemia). Research Objective: To determine the effect of DBW (Wuluh Starfruit Leaves) tea on reducing blood sugar levels in diabetes mellitus sufferers in the Kadudampit Community He...
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Optimalisasi Passage Planning Pada Electronic Chart Display and Information System Guna Meningkatkan Keselamatan Pelayaran: Studi Kasus Psv Anggrek 601
Ocean Engineering : Jurnal Ilmu Teknik dan Teknologi Maritim
Vol 3
, No 1
(2024)
Before carrying out sailing activities as a navigator on a ship, the thing you must prepare is, prepare everything related to the cruise plan. This aims to minimize the occurrence of accidents on ships when sailing. Making passage plans is usually made using paper maps, but this is a long and inefficient method to do. So, with current technological advances, several systems and tools have been created to make it easier to create passage plans, namely digital maps or better known as Electronic Ch...
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Faktor Penyebab Keterlambatan Perpanjangan Sertifikat Keselamatan Kapal Tugboat Pada KSOP Kelas I Balikpapan
Ocean Engineering : Jurnal Ilmu Teknik dan Teknologi Maritim
Vol 3
, No 1
(2024)
This research uses a qualitative method with a descriptive approach and data presentation in the form of Fish Bone diagrams with observation, documentation, and interview methods. The results of this study show that there are problems that occur in the process of extending the safety certificate of tugboats at KSOP Class I Balikpapan, namely in the lack of accuracy, less efficient, and less optimal in the process of extending the safety certificate of tugboats, in the results of the inspection r...
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Development of Comic-Based Integrated Science Teaching Materials for Fifth Grade Elementary School Students
Jurnal Komunikasi Pendidikan
Vol 8
, No 1
(2024)
Incorporating engaging and effective teaching materials is essential for enhancing student learning in science education. This research aims to develop comic-based integrated science teaching materials tailored for fifth-grade students, employing the ADDIE (Analysis, Design, Development, Implementation, Evaluation) method. The research and development process follows these five stages to ensure comprehensive material creation and evaluation. The results indicate high validation scores: 96% for m...
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Developing Natural and Social Science Books Integrating Science Process Skills to Enhance Student Learning Outcomes in Fifth Grade Elementary School
Jurnal Komunikasi Pendidikan
Vol 8
, No 1
(2024)
Existing textbooks in elementary education often fail to engage students fully and do not effectively enhance their science process skills. This research aims to develop science and social studies books based on science process skills to improve the learning outcomes of fifth-grade elementary school students. Observations reveal that current textbooks are not sufficiently engaging and fail to enhance students' science process skills. Using the ADDIE (Analysis, Design, Development, Implementation...
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Perancangan Wayfinding Kebun Raya Indrokilo Boyolali
Jurnal Asosiatif
Vol 3
, No 1
(2024)
Abstract
The arrangement of public space needs a modern way, such as wayfinding media. It is because people's lifestyles are becoming more practical, effective and efficient. The Indrokilo Boyolali Botanical Garden is one of the tourist attractions in Boyolali that requires wayfinding of the Indrokilo Boyolali Botanical Garden. It is due to there is no clear and communicative information system. Therefore, it is difficult for tourists to know and recognize the destination of a place or a road. T...
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Analisis STP (Segmenting, Targeting, dan Positioning) pada Burgerax Tegal
Jurnal Ekonomi Bisnis dan Kewirausahaan
Vol 13
, No 1
(2024)
Marketing adalah sebuah proses untuk menciptakan nilai di mata konsumen sehingga diharapkan konsumen akan tertarik dan membeli produk yang dipasarkan. STP (segmenting, targeting, positioning) adalah inti dari strategi marketing yang akan membimbing perusahaan dalam memasarkan produknya. Penelitian ini melakukan Analisa STP kepada Burgerax Tegal yang dilakukan dengan cara wawancara kepada pemilik dari Burgerax Tegal. Burgerax Tegal membagi konsumennya menjadi 3 kelompok utama dimana ketiga kelomp...
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Pengaruh Cita Rasa Dan Harga Terhadap Kepuasan Pelanggan Di Rumah Makan Rasbani Selong Lombok Timur
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 2
(2024)
The purpose of the research is to analyze the level of customer satisfaction at Rasbani Restaurant in Selong, East Lombok, which is influenced by price and taste. The data collection method implements a questionnaire survey and interviews with 100 customers of Rasbani Restaurant. Based on the results of the t-test and multiple linear regression analysis, the sig. value between customer satisfaction and taste (X1) is below 0.05, namely 0.000, which means that customer satisfaction is positively i...
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