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Menampilkan 11–20 dari 82 artikel
Inovasi Gizi Berbasis Pangan Lokal Melalui Integrasi Budi Daya Ikan dalam Galon (Budikdamlon) dan Hidroponik dalam Pencegahan Stunting
Daffina, Fabian
; Ghazali, Fabian Daffina
; Salsabil, Shafa Rizki
; Regista, Diofania
; Erlangga, Ferdian
; Karim, Choirul Abdul
; Maharani, Yashinta Intan
; Wijanarko, Clara Nur Steviyani
; Ananda, Okta Azrul
; Awalin, Lintang Daystinaya
; Kuncoro, Theopillus Nathanael
; Indreswary, Nadya Mesayu
; Nugroho, Ferdiantoro Asa
; Ruyaya, Ika Aftunifi
The Community
Vol 2
, No 1
(2025)
Stunting merupakan salah satu masalah gizi kronis yang berdampak serius terhadap kualitas sumber daya manusia di masa depan. Kondisi ini tidak hanya menghambat pertumbuhan fisik anak, tetapi juga memengaruhi perkembangan kognitif, produktivitas, dan kesejahteraan sosial ekonomi. Berdasarkan data tahun 2025, di Desa Ngabeyan, Kecamatan Karanganom, Kabupaten Klaten, tercatat 16 dari 109 balita mengalami stunting. Sebagai upaya pencegahan, mahasiswa KKN-PPM Universitas Slamet Riyadi (UNISRI) Kelomp...
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Learning Through Screens: A Literature Review on the Role of Visual and Digital Media in Early Childhood Education
International Journal of Research in Education
Vol 5
, No 2
(2025)
The use of visual and digital media in early childhood education has emerged as a pedagogical response to technological advancements that demand innovation in the learning process. However, prior research often addresses fragmented aspects, such as specific tools or short-term effects, without offering a comprehensive synthesis. To address this gap, the present study systematically reviews the roles, effectiveness, challenges, and implementation strategies of visual and digital media in ECE. A d...
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THE EFFECT OF THE AMOUNT OF SODIUM METOXIDE CATALYST AND HEATING TIME ON THE QUALITY OF SHORTENING PRODUCTS IN THE INTERESTERIFICATION PROCESS
Syafrinal
; Riani, Pevi
; Putri, Melysa
; Futeri, Renny
; Armin, M. Ikhlas
; Gusfiyesi
; Susanti, Arisa
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
Shortening is a solid plastic fat product that is widely used as a raw material in the production of food products such as biscuits, cakes, bread, and pastries. PT X produces shortening from the interesterification reaction of Refined, Bleached and Deodorized Palm Oil. (RBDPO). In the shortening production process using the interesterification method, it will be influenced by the amount of catalyst added and the heating time. The objective of this research is to analyze the effect of the amount...
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RISK ANALYSIS OF CABBAGE FARMING IN SELUPU REJANG DISTRICT, REJANG LEBONG REGENCY
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
The purpose of this study was to analyze the level of production risk, price risk, and cost risk in cabbage farming in Selupu Rejang District, Rejang Regency, Bengkulu Province. This research used descriptive quantitative method with survey approach. The research sample was 92 cabbage farmers selected by purposive sampling from the four largest cabbage producing villages. Data analysis was done by calculating the mean, variance, standard deviation, coefficient of variation, and lower limit. Base...
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EFFECT OF USING FERMENTED LIME PEEL WASTE (citrus aurantifolia) ON THE SIZE OF THE DIGESTIVE TRACT OF BROILER CHICKENS
Shihah, Hanna Dzawish
; Sunarti, Dwi
; Sumarsih, Sri
; Sarjana, Teysar Adi
; Suprijatna, Edjeng
; Mahfudz, Luthfi Djauhari
; Kismiati, Sri
; Muryani, Rina
; Ma’rifah, Binti
; Wahyuni, Nur Maulida
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 2
(2025)
This study examines the effect of fermented lime peel waste flour (FLPWF) on the digestive tract dimensions of broiler chickens. The materials used include 200 female Lohmann MB 202 broilers aged 14 days, with an average body weight of 379.73 ± 18.72 g. The feed ingredients include yellow corn, soybean meal, fish meal, rice bran, fermented lime peel waste flour, soybean oil, premix, CaCO3, D-L Methionine, and L-Lysine. The study was designed using a completely randomized design (CRD) with four l...
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Analisis persebaran dan visualisasi penyakit Infeksi Saluran Pernapasan Akut (ISPA) dengan metode K-Means clustering pada Provinsi Jawa Tengah
IT-Explore: Jurnal Penerapan Teknologi Informasi dan Komunikasi
Vol 4
, No 2
(2025)
Acute Respiratory Infection (ARI) is an infectious disease that often affects the upper and lower respiratory tract. This disease is one of the main causes of death in children under five, especially in areas with less favourable environmental conditions. This study aims to map the distribution of ARI in Central Java Province using the K-Means clustering method. Through data analysis that includes inputting, transforming, processing, and visualisation, this study successfully identified three cl...
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Junior High School Teacher Digital Literacy Skills Enhancement Training: Strategies for Preparing Students to Face Technological Challenges
Educate: Journal of Community Service in Education
Vol 5
, No 1
(2025)
The use of Artificial Intelligence (AI) in education opened up significant opportunities to improve the quality of learning through personalization, efficiency, and innovation. This community service program aimed to enhance the digital literacy of junior high school teachers at SMP IT Baitussalam Prambanan, Yogyakarta by utilizing AI in the learning process. The program involved 14 teachers and included training on integrating AI into lesson planning, implementation, and evaluation using applic...
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Differences in the Effect of Aerobic Exercise and Resistance Exercise on Cardiovascular Endurance in Metabolic Syndrome
FISIO MU: Physiotherapy Evidences
Vol 6
, No 2
(2025)
Introduction: individuals with metabolic syndrome have a three times greater chance of experiencing heart disease and stroke, twice as likely to experience death, and the risk of type 2 diabetes.Metabolic syndrome is characterized by a collection of metabolic disorders caused by obesity, in the form of a combination of dyslipidemia, hypertension, hyperglycemia, and central obesity.Objective to find out how aerobic exercise and resistance exercise differ on cardiovascular endurance. Methods: the...
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Evaluation of Addition Tumeric Flour (Curcuma domestica) and Acidifier in Feed on Production Performance of Broiler During Starter Phase
Wahyuni, Nur Maulida
; Mustofa, Fatmawati
; Sarjana, Teysar Adi
; Shihah, Hanna Dzawish
; Muryani, Rina
; Ma’rifah, Binti
; Suprijatna, Edjeng
; Sunarti, Dwi
; Mahfud , Lutfi Djauhari
; Kismiati, Sri
; Widodo, Eko
; Indrati, Rositawati
; Sudjarwo, Edhy
Bantara Journal of Animal Science
Vol 7
, No 1
(2025)
This study evaluated the addition of turmeric flour (Curcuma domestica) and acidifier in feed on the production Performance of broilers during the starter phase. The materials used in this study were 240 unsexed DOC with an average weight of 40.55±1.69 g/bird. The research method was an experimental trial using a completely randomized design (CRD). There were six treatments and four replications, divided into T0 (commercial feed/basal feed + 0% acidifier + 0% turmeric powder), T1 (basal feed + 0...
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Analisis Keberlanjutan Usaha Mikro, Kecil, dan Menengah UMKM di Tengah Tantangan Ekonomi Digital Kota Medan
Zarin Zakkiatul Fauziah
; Cindy Rahmawati
; Nayla Salsabila
; Raysha Zahra Rigandi
; Tamara Icha Nadine Saragi Turnip
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 4
, No 1
(2025)
MSMEs play a key role in the national economy, especially in increasing economic growth and creating new jobs. However, in the digital era, MSMEs face major problems, such as low levels of digital literacy, limited access to the internet, and fierce competition with large companies that have used technology before. This study examines the variables that influence the sustainability of MSMEs amidst digital challenges and finds methods that can be used so that MSMEs can survive and grow. The resea...
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