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Studi Morfotektonik Daerah Ereunpalay, Kabupaten Tasikmalaya, Jawa Barat
Jurnal Universal Technic (UNITECH)
Vol 2
, No 2
(2023)
Morphotectonics is a major factor in controlling the development of landforms and has an influence on river systems in the Ereunpalay area and its surroundings. This study uses a quantitative method, starting with a broad perspective and then moving on to a more focused and targeted approach. This tectonic geomorphological analysis uses several morphometric parameters, such as: Drainage Density (Dd), Bifurcation Ratio (Rb), Valley Floor Width to Valley Height Ratio (Vf), Mountain Front Sinousity...
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Pengaruh Pemberian Jus Jambu Biji Merah Terhadap Kadar Hemoglobin Pada Penderita Anemia Remaja Putri di SMK Bunga Persada Cianjur Tahun 2022
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 4
(2023)
Young women are prone to anemia due to lack of nutrient intake. Anemia is one of the most common health problems in the world today, especially in young women. The impact of anemia can cause weakness, lethargy, and the face becomes pale. So it needs to be handled, one of which is by means of non pharmacological prevention efforts, namely giving red guava juice. The purpose of this study was to determine whether or not there was an effect of giving red guava juice on hemoglobin levels in young wo...
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1 Sitasi
Penerapan Terapi Okupasi Menggambar Terhadap Perubahan Tanda Gejala Pada Pasien Dengan Gangguan Presepsi Sensori Halusinasi
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 4
(2023)
Background: Schizophrenia is a psychiatric disorder that affects the work of the brain. The resulting disorders can attack thoughts, perceptions, emotions, movements, and behaviors. Based on the records of the Indonesian Ministry of Health in 2019, the prevalence in Indonesia with the highest psychiatric disorders is found in Bali and Yogyakarta Provinces with each prevalence showing 11.1% and 10.4% per 1000 with people with schizophrenia / psychosis. One of the therapies to reduce anxiety in sc...
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Penerapan Terapi Relaksasi Otot Progresif Terhadap Tekanan Darah Pada Lansia Dengan Hipertensi
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 4
(2023)
Background; Hypertension is a "sillent killer" disease that is mostly experienced by the elderly. According to data from the World Health Organization (WHO) in 2021, the prevalence is 1.28 billion people with hypertension aged 30-79 years. The prevalence of the elderly in the world and Indonesia continues to increase because the elderly experience a decline in physical conditions, including the cardiovascular system, which increases the risk of degenerative diseases such as hypertension. Therefo...
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3 Sitasi
Kehidupan Masyarakat Pasca Penutupan Lokalisasi Pakem Banyuwangi Tahun 2013
Keraton: Journal of History Education and Culture
Vol 5
, No 2
(2023)
Lokalisasi adalah tempat yang dikhususkan oleh pemerintah kota bagi pekerja seks komersial. Lokalisasi atau komplek pelacuran itu umumnya terdiri dari rumah kecil yang berlampu warna-warni, yang dikelola oleh mucikari atau germo. Para germo ini sering dipanggil dengan sebutan “mami dan papi”. Tempat tersebut disediakan tempat tidur, kursi tamu, pakaian dan alat-alat berhias, juga tersedia gadis-gadis dengan tipe, karakter dan suku bangsa yang berbeda. Prostitusi atau pekerja seks komersial (PSK)...
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Pengaruh Kualitas Pelayanan Dan Citra Merek Terhadap Kepuasan Konsumen Dan Loyalitas Konsumen Kopi Kenangan
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 2
, No 3
(2023)
Service quality is one of the main things that are considered in the company. Customer assessment of service quality is very important for service providers, because it affects the company's performance and position in the market. Service quality as a result of the perception of the comparison between customer expectations with the actual performance of services. In other words, there are two main factors that affect service quality, namely expected service (expected experience) and perceived se...
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Analisis Segmentasi Konsumen Warunk AIUEO Di Kota Bandung Dengan Analisis Faktor Dan Analisis Cluster
Jurnal Universal Technic (UNITECH)
Vol 2
, No 2
(2023)
Warunk AIUEO is a place to eat that provides menus are usually served by food stalls. This restaurant usually crowded with young people, provides main menus such as noodles, bread, and various kinds of rice. Warunk AIUEO established since 2014, is able to increase fast food noodles but still at affordable prices. Therefore, this study aims to see what factors motivate consumers to visit this place based on the profile characteristics of consumers. This study used questionnaire as a tool for data...
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GAMBARAN TINGKAT PENGETAHUAN IBU HAMIL TENTANG INFEKSI TORCH DI UPT PUSKESMAS CANGKREP KECAMATAN PURWOREJO
Jurnal Ilmiah Kesehatan Ar-Rum
Vol 8
, No 1
(2023)
Angka kematian ibu dan anak di Indonesia dipengaruhi oleh adanya infeksi. TORCH adalah salah satu kemungkinan penyakit yang berhubungan dengan kehamilan. Sekitar 40% ibu hamil terkena infeksi TORCH, yang dapat menyebabkan infeksi neonatal. Menurut informasi yang dihimpun dari serangkaian wawancara yang dilakukan dengan sembilan ibu hamil di UPT Puskesmas Cangkrep, enam ibu tidak mengetahui sama sekali tentang virus TORCH. Rancangan penelitian penelitian ini—survei deskriptif dengan menggunakan s...
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Pendampingan Legalitas Nomor Induk Berusaha (NIB) Dalam Rangka Pengembangan UMKM Di Kelurahan Rontu Kota Bima
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 2
(2023)
NIB Registration Assistance Activities in One of the areas targeted by the MBKM KKNT in 2022 is Rontu Village with an entrepreneurial and creative economy scheme. From the results of surveys and field observations, partner problems were found, such as that many people in the Rontu Sub-District do not have a Business Identification Number (NIB), which is important for MSMEs because it can lead to big profits and can attract other consumers and also generate higher sales. In addition, the communit...
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PENGUATAN USAHA PRODUKSI POTHIL DI DESA MUNENG WARANGAN KECAMATAN PAKIS KABUPATEN MAGELANG
Mauluddin, M. Subchan
; Darmanto, Darmanto
; Kurniasari, Laeli
; Faizin, Safaah Nur
; Astuti, Wulan Budi
; Astuti, Ernawati Budi
; Hartati, Indah
; Nugroho, Agung
Palawa: Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 1
(2023)
Pothil adalah sejenis makanan ringan berbahan dasar singkong yang menjadi salah satu makanan khas di Kabupaten Magelang. Salah satu UKM yang bergerak dibidang usaha produksi pothil adalah UKM Pothil Munarsih yang berada di Muneng Warangan Pakis Kab Magelang. Adapun permasalahan yang dihadapi mitra diantaranya adalah (i) penggunaan alat penggiling yang masih tradisional dengan bahan penutup dari kayu serta rak pemeraman dari kayu, (ii) pengemasan tanpa label kemasan, (iii) mitra belum memilik...
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