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Menampilkan 81–90 dari 691 artikel
The Effect of Edamame Concentration as Emulsifiers on the Physicochemical Properties of Egg-Free Cookies
Journal of Food and Agricultural Product
Vol 5
, No 2
(2025)
Cookies are defined as small-sized, low moisture bakery products known for their crispy texture and sweet flavor. The process of making cookies requires an emulsifier to produce a more compact and sturdy dough and act as a stabilizer. The emulsifier used in cookie making is egg. Standard cookie recipes often use 1 whole egg per 100–150 g of flour. However, the high cholesterol content in eggs can cause increased blood cholesterol levels, atherosclerosis, and increase the risk of coronary heart d...
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HUBUNGAN DUKUNGAN KELUARGA DENGAN SELF-MANAGEMENT PADA PASIEN DIABETES MELITUS TIPE 2
JURNAL KEPERAWATAN SISTHANA
Vol 10
, No 2
(2025)
Prevelensi penderita DM sebanyak 10.3 juta jiwa dari 90% total tersebut merupakan diabates tipe 2. Kadar glukosa tidak terkendali memicu komplikasi makrovaskular dan mikrovaskular. Kunci keberhasilan pengendalian diabates melitus adalah self-management, agar mencapai perilaku self -management yang baik dukungan keluarga sangat berperan penting pada manajemen penatalaksanaan DM. Penelitian ini bertujuan untuk mengetahui Hubungan Dukungan Keluarga dengan self-management pada Pasien Diabetes melitu...
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Enhancing the Competitiveness of Indonesian MSME Products in Malaysia Through Simple Supply Chain Management Strategies
An International Journal Tourism and Community Review
Vol 2
, No 3
(2025)
This study investigates the implementation of a simple supply chain strengthening program to enhance the competitiveness of Indonesian micro, small, and medium enterprises (MSMEs) in the Malaysian market. Indonesian MSMEs face challenges in market entry, including limited knowledge of export procedures, high distribution costs, and low product acceptance due to labeling and packaging issues. The research aims to evaluate whether targeted, low-cost interventions can improve MSME readiness and per...
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Characteristics of purple sweet potato yoghurt based on the use of different carbon sources: Karakteristik Yoghurt Ubi Jalar Ungu Berdasarkan Penggunaan Sumber Karbon yang Berbeda
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 10
, No 2
(2025)
Purple sweet potato yogurt is a form of local food innovation made from milk fermented by lactic acid bacteria (LAB), with the addition of purple sweet potato paste to enhance flavor and color, thereby increasing consumer appeal. During fermentation, LAB require carbon derived from carbohydrates as an energy source for their metabolism and growth. Differences in carbon sources are expected to influence and produce distinct yogurt characteristics. Therefore, this study aimed to investigate the ef...
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Pengelolaan Limbah Kulit Buah Naga Menjadi Saus Untuk Mendukung Ketahanan Pangan di Desa Jaten, Karanganyar
Utami, Bekti Wahyu
; Saputri, Anggi Dwi
; Damayanti, Citra
; Adha, Fais Fadhila Nur
; Nadia, Jasmin
; Syaputra, Muhammad Ramadhan
; Yunus, Muhammad
; Kusumahandayani, Putri
; Vitria, Salma
; Firdaus, Salsabila
; Hasanah, Uswatun Nur
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 4
, No 2
(2025)
The UNS Community Service Program (KKN) Batch 68 was conducted from July to August 2025 in Jaten Village, Karanganyar Regency, Central Java. This program focused on educating the community about the utilization of organic waste, particularly dragon fruit (Hylocereus spp.) peel, which is generally underutilized. Dragon fruit peel has the potential to be developed into functional food products as it contains fiber, vitamins, and pectin. Through the “Dragon Fruit Peel Waste Management into Sauce” w...
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The Midwives’ Roles in Community-Based Stunting Prevention: A Qualitative Study in Primary Health Services
Gaster
Vol 23
, No 2
(2025)
Background Stunting remains a major public health concern in many low- and middle-income countries, with long-term consequences for cognitive development, educational achievement, and economic productivity. Midwives, particularly in decentralized health systems like posyandu in Indonesia, play a vital role in early prevention efforts. However, limited research has explored their contextualized contributions within community-based health services. Objective This study aimed to explore the strateg...
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Numerical Investigation of Consolidation Settlement for Runway Construction on Soft Soil: A Case Study in Sumbawa, Indonesia
Advance Sustainable Science, Engineering and Technology
Vol 7
, No 3
(2025)
Runway construction on soft soil presents significant engineering challenges due to excessive settlement, which can affect structural stability and long-term performance of transportation infrastructure. This study investigates the settlement of a runway in Sumbawa, Indonesia using the Finite Element Method (FEM) in Plaxis 2D. The Hardening Soil Model was applied to realistically capture nonlinear soil behavior. Input parameters were derived from a series of N-SPT data and laboratory test result...
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Multi-Horizon Short-Term Residential Load Forecasting Using Decomposition-Based Linear Neural Network
Advance Sustainable Science, Engineering and Technology
Vol 7
, No 3
(2025)
Short-Term Load Forecasting is crucial for grid stability and real-time energy management, particularly in residential settings where consumption is highly volatile and influenced by behavioral and external factors. Traditional models struggle to capture complex, non-linear patterns. This study proposes a forecasting framework based on the DLinear model, which decomposes time series data into trend and seasonal components using a simple linear neural network architecture. Designed for multi-hori...
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Identification of Disaster Mitigation Learning Implementation in Pembina Kindergarten, Gorontalo Regency
Paudia
Vol 14
, No 3
(2025)
Disaster mitigation needs to be introduced in early childhood education institutions.This study was motivated the high disaster risk in Gorontalo Regency, while disaster preparedness education in early childhood centers remains incomplete. This qualitative research aims to identify disaster mitigation learning at TK Pembina Limboto, located in Limboto Village, Gorontalo Regency. The study involved eight teachers as participants. Data were collected through in-depth interviews and analyzed using...
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Pelatihan Pembuatan Kain Nusantara Ecoprint dengan Teknik Iron Blanket
Jurnal Pengabdian Kepada Masyarakat
Vol 2
, No 2
(2025)
Indonesian Nusantara Fabric is a cultural heritage that has high aesthetic and philosophical value, reflecting the local wealth of various regions. Among the variety of traditional fabrics such as batik, songket, lurik, and ulos, ecoprint fabrics are present as innovations that combine traditional values with sustainability principles. Ecoprints are made using natural materials that are environmentally friendly, making them an alternative to textiles that support nature conservation. One of the...
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