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Menanamkan Budaya K3 Sejak Dini : Program Edukasi Untuk Siswa Sekolah Dasar
Jurnal Suara Pengabdian 45
Vol 3
, No 2
(2024)
Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memperkenalkan K3 dalam bentuk edukasi agar dapat membantu siswa mengidentifikasi bahaya di lingkungan sekolah, mengembangkan kebiasaan yang baik tentang keselamatan dan kesehatan, membantu anak-anak memahami pentingnya menjaga keselamatan dan kesehatan diri sendiri dan orang lain, membantu untuk meningkatkan kualitas hidup siswa dengan mengurangi risiko kecelakaan dan cedera, serta meningkatkan kesehatan, dan juga meningkatkan kesejahter...
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Efisiensi Pengelolaan Tempat Tidur Instalasi Rawat Inap Menggunakan Grafik Barber Johnson Di Rumah Sakit X Tahun 2023
Jurnal Manajemen Informasi dan Administrasi Kesehatan
Vol 7
, No 1
(2024)
Tempat tidur rumah sakit merupakan aset krusial dalam penyelenggaraan pelayanan kesehatan. Pengelolaan tempat tidur yang baik akan mencerminkan mutu pelayanan rumah sakit. Penelitian ini penting karena penggunaan efisien tempat tidur di rumah sakit dapat mempengaruhi kualitas pelayanan dan kepuasan pasien, serta berdampak pada pendapatan rumah sakit. Penelitian ini menggunakan pendekatan mixed methods, yaitu data statistik (kuantitatif) dan wawancara mendalam (kualitatif). Berdasarkan hasil perh...
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Deskripsi Metode Jarimatika Pada Materi Perkalian Di Sekolah Dasar
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 2
(2024)
In learning mathematics, calculation techniques are indispensable. However, a common issue encountered is the lack of proficiency in calculations, whether it be addition, subtraction, multiplication, or division. Jarimatika is a method of mathematical calculation using the fingers as tools to facilitate arithmetic operations, especially multiplication. This activity aims to socialize and understand the responses of students and teachers towards the use of the Jarimatika method in elementary scho...
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Analisis Fenomena Hedonisme di Kalangan Mahasiswa Penerima Beasiswa KIP Kuliah: Perspektif Sosio-Ekonomi Baru
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 2
(2024)
This research aims to explore the phenomenon of hedonism among recipients of the Kartu Indonesia Pintar Kuliah (KIPK) scholarship from a new socio-economic perspective. Using a qualitative approach with in-depth interview methods, this study was conducted at Universitas Negeri Jakarta in May 2024. A total of 8 students, both KIPK recipients and non-recipients, were purposively selected as informants. Data collection techniques were carried out through face-to-face interviews or communication med...
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Pengembangan Sistem Informasi Geografis Masjid di Kelurahan Telanaipura, Kelurahan Legok dan Kelurahan Murni Berbasis Website
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 6
, No 1
(2024)
Technology, especially Geographic Information System (GIS) technology, can make it easier and faster for users to check data through online mapping as a whole. GIS will display the places on the earth's surface, one of which is the location of the mosque. Due to the large number of mosques in Jambi Province and the lack of accurate and comprehensive mosque information, it is still difficult for the Indonesian Mosque Council (DMI) to find and supervise all mosque activities. Therefore, researcher...
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Enhancing Students' Creative Thinking Skills in Equilibrium and Rotational Dynamics Through The Implementation of Project Based Learning Modules
Radiasi: Jurnal Berkala Pendidikan Fisika
Vol 17
, No 1
(2024)
The world of education requires students who are able to create and develop new ideas. Creative thinking needs to be done, because it can improve the quality of student learning. Project-based learning is an effective learning model for encouraging creative thinking. By implementing PjBL in the classroom, teachers can help students achieve success in the future. This research aims to determine the increase in creative thinking of high school students with project learning modules on balance and...
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Comparison of the Effect of Probiotic Powder, Probiotic Liquid, and Probiotic Combination on Broiler Carcass Quality and Carcass Percentage
Bantara Journal of Animal Science
Vol 6
, No 1
(2024)
A key factor in accomplishing the SDGs is the livestock industry and broiler chicken farming. Zero hunger is one of the SDGs' goals, and it enhances nutrition to support food security in the livestock and agricultural sectors. It's intriguing to research the usage of probiotics as a booster in chicken feed addition. The purpose of this study was to determine how adding probiotic-based liquid, powder, and combination affected the quality and percentage of the carcass weight. Under a fully Randomi...
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Pengaruh Soft Sell Advertising Dalam Video Tiktok Terhadap Keputusan Pembelian Produk
I Gede Arsana Wijaya
; Merylin Rafael Sitohang
; I Gusti Ayu Agung Citra Santika Dewi
; Ida Ayu Agung Diah Janawati
; Desak Made Kutha Adhya Wagiiswari
; Desak Putu Eka Nilakusmawati
Public Service And Governance Journal
Vol 5
, No 2
(2024)
This study was conducted to determine whether people are interested in buying a product after seeing a product advertisement promoted through the TikTok application and to determine the effectiveness of promoting a product through the TikTok application. In this study, the research method used is descriptive research with a quantitative approach. The data collection method is a questionnaire (google form). Sampling is done by distributing questionnaire links with a target respondent of 200 peopl...
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APLIKASI ANTRIAN DAN PENGOLAHAN DATA BALITA BERBASIS WEBSITE (STUDI KASUS : POSYANDU ARUM DALU DESA SANGGRAHAN)
Jurnal Teknologi Informasi dan Komunikasi (TIKomSiN)
Vol 12
, No 1
(2024)
Posyandu activities in Sanggrahan Village have been running smoothly and still use the Posyandu Information System (SIP) book as a guideline for implementing activities. The purpose of this study is to build a web-based application to manage information at Posyandu Arum Dalu Sanggrahan Village. In the web-based application, the author also added a queue number so that the time for implementing posyandu activities could be neatly and better arranged. The author hopes that this web-based applicati...
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MEMBANGUN BRAND IDENTITY PRODUK GULA AREN MELALUI PROMOSI YANG EFEKTIF DENGAN MEDIA SMARTPHONE
Susanti, Ika
; Oktaga, Andreas Tigor
; Prihati, Prihati
; Putri, Marsiska Ariesta
; Heses, Martinus Apun
Jurnal Pengabdian Masyarakat Unwahas
Vol 9
, No 1
(2024)
Gula aren adalah salah satu produk pertanian lokal yang cukup popular di Indonesia namun banyak produsen gula aren yang masih kesulitan dalam memasarkan produknya, terkadang ada yang sudah memiliki pelanggan namun dengan harga jual yang rendah. Salah satu penyebab utamanya yaitu kurangnya pemahaman terhadap branding dan promosi produk. Kegiatan pengabdian ini dilaksanakan untuk memberi edukasi pentingnya setiap produk memiliki brand identity atau karakteristik yang baik dan menarik sehingga meni...
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