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Menampilkan 1371–1380 dari 3017 artikel
PENGGALIAN JIWA WIRAUSAHA DI UNIVERSITAS SLAMET RIYADI SURAKARTA
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 1
, No 1
(2024)
Entrepreneurship was important study for student in Slamet Riyadi University. One of the mission of Slamet Riyadi University was to become Entrepreneur University and it was be course material in academic curriculum. This artichel shown entrepreneurship activity in Slamet Riyadi University for student in economic, agriculture, food technology and humaniora studies program.Keywords: entrepreneurship, academic curriculum
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PELATIHAN PEMBUATAN STIK DAN KERUPUK AMPAS TAHU DI PERUMNAS MOJOSONGO
Adi Widya: Jurnal Pengabdian Masyarakat
Vol 1
, No 1
(2024)
Warga perumnas Mojosongo terdiri dari 26% usia sangat produktif (25-40 tahun) yaitu masih mampu untuk melakukan banyak hal yang dapat meningkatkan kesejahteraan keluarga. Kelompok usia produktif tersebut ternyata kurang produktif, sebagian besar berprofesi sebagai ibu rumah tangga. Ibu-ibu rumah tangga di wilayah perumnas Mojosongo yang dipilih menjadi mitra dalam kegiatan ini sehingga diharapkan memiliki tambahan ketrampilan yang dapat meningkatkan kesejahteraan keluarga. Salah satu usaha yang...
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Literature Review : Factors Affecting Birth Weight and its Management
Gaster
Vol 22
, No 1
(2024)
The literature review has the aim of reviewing and comparing the similarities of several research results regarding the factors that influence the occurrence of low birth weight babies and their management methods in several hospitals in Indonesia. Literature review method with this study was carried out by conducting a literature review by searching several national journals. Literature search using several keywords, namely "low birthweight (LBW)", "infants", "management of LBW" for 10 literatu...
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Correlation Analysis of Self-Concept and Interpersonal Communication Among Generation Z Nursing Students at Pre-Professional Nursing Practice
Gaster
Vol 22
, No 1
(2024)
Background: Interaction between people is facilitated by communication. The self concept might take on a positive or negative form. Gen Z is unique among current generations. Not just for the social structure they have come up in, but also for their spending habits, which differ from other generations. Objective: to investigate the possible relationship between generation Z nursing students' interpersonal communication skills and their self concept. Methods: A cross-sectional approach to correla...
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3 Sitasi
Identification of Social Media Posts Containing Self-reported COVID-19 Symptoms using Triple Word Embeddings and Long Short-Term Memory
Amalia, Raisa
; Lambung Mangkurat University
; Faisal, Mohammad Reza
; Universitas Lambung Mangkurat
; Indriani, Fatma
; Universitas Lambung Mangkurat
; Budiman, Irwan
; Universitas Lambung Mangkurat
; Mazdadi, Muhammad Itqan
; Universitas Lambung Mangkurat
; Abadi, Friska
; Universitas Lambung Mangkurat
; Mafazy, Muhammad Meftah
; Institut Teknologi Sepuluh Nopember
Telematika
Vol 17
, No 1
(2024)
The COVID-19 pandemic has permeated the global sphere and influenced nearly all nations and regions. Common symptoms of this pandemic include fever, cough, fatigue, and loss of sense of smell. The impact of COVID-19 on public health and the economy has made it a significant global concern. It has caused economic contraction in Indonesia, particularly in face-to-face interaction and mobility sectors, such as transportation, warehousing, construction, and food and beverages. Since the pandemic beg...
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Deep Learning for Histopathological Image Analysis: A Convolutional Neural Network Approach to Colon Cancer Classification
Telematika
Vol 17
, No 1
(2024)
Colon cancer is a type of cancer that attacks the last part of the human digestive tract. Factors such as an unhealthy diet, low fiber consumption, and high animal protein and fat intake can increase the risk of developing this disease. Diagnosis of colon cancer requires sophisticated diagnostic procedures such as CT scan, MRI, PET scan, ultrasound, or biopsy, which are often time-consuming and require particular expertise. This study aims to classify colon cancer based on histopathological imag...
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Pengaruh Ketinggian Lokasi Penanaman Terhadap Sifat Kimia dan Sensori Citarasa Kopi Robusta (Coffea canephora L)
Jurnal Agrifoodtech
Vol 2
, No 2
(2024)
The chemical characteristics and sensory attributes of Robusta coffee are influenced by the environment of the coffee plant grows, one of the influencing factors is the altitude plantation locations. The aim of the research was to determine the effect of the land altitude of plantation location on the physicalchemical properties and sensory taste of Robusta coffee. This research used a Completely Randomized Design (CRD) with four (4) treatments based on altitude of the Robusta coffee plant...
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1 Sitasi
Pelatihan Pembuatan Gasnish Minuman dan Tumpeng Bagi Siswa/siswi SMK
Jurnal Pengabdian Kepada Masyarakat
Vol 1
, No 1
(2024)
Learning in making food and drink garnishes has been integrated into the vocational school curriculum, but there is a problem faced by students when the learning process for making garnishes in class X takes place online due to the Covid-19 pandemic. This condition results in the minimal ability of students to make garnishes. Based on this background, the proposed training for making drink garnishes and tumpeng were really needed by these students. The methods used in training for making drink g...
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Sosialisasi Anti-Plagiarisme dan Bijak Menggunakan Media Sosial bagi Mahasiswa Baru AKS Ibu Kartini Semarang
Jurnal Pengabdian Kepada Masyarakat
Vol 1
, No 1
(2024)
Socialization activities regarding anti-plagiarism and wisely usage of social media for new students are activities that are integrated in the Introduction to Campus Life for New Students (PKKMB) program in 2023. The aim of this socialization activities are to provide new students with new understanding and knowledge regarding anti-plagiarism and wise in using social media. The implementation stage of this socialization activities consists of 3 (three) stages, namely the preparation stage, imple...
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UJI DAYA ADSORPSI ADSORBEN ARANG BIJI SALAK UNTUK MENJERAP METHYLEN BLUE
Jurnal Inovasi Teknik Kimia
Vol 9
, No 1
(2024)
Zat warna yang sering digunakan pada industri tekstil ialah methylene blue yang merupakan senyawa aromatik heterosiklik kationik. Konsentrasi methylene blue untuk nilai ambang batas yang diperbolehkan dalam perairan sekitar (5 – 10) mg/L. Bila tidak ada proses pengolahan limbah terlebih dahulu, zat warna ini dapat menjadi salah satu zat pencemar berbahaya. Limbah cair tersebut mengandung bahan-bahan berbahaya dan beracun yang keberadaannya dalam perairan dapat menghalangi sinar matahari menemb...
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