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Strategi Penggunaan Cargo Pump sebagai Upaya dalam Menunjang Kelancaran Bongkar Crude Palm Oil di Kapal MT Koan
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
Cargo pumps are very important in the unloading process, especially crude palm oil cargo on tankers. In order for the cargo unloading process to run smoothly, a strategy is needed in the use of cargo pumps. This study aims to find out the factors that cause damage to cargo pumps and the strategy of using cargo pumps so that the process of dismantling crude palm oil in MT Koan can run smoothly. The research method used is qualitative descriptive with data collection techniques through observation...
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PENGARUH DISIPLIN KERJA, BEBAN KERJA DAN LINGKUNGAN KERJA TERHADAP KINERJA PEGAWAI DINAS PEKERJAAN UMUM DAN PENATAAN RUANG KOTA SURAKARTA
Jurnal Manajemen Sumber Daya Manusia
Vol 17
, No 1
(2024)
AbstrakTujuan penelitian ini adalah untuk menganalisis signifikansi pengaruh disiplinkerja, beban kerja dan lingkungan kerja terhadap kinerja pegawai Dinas PekerjaanUmum dan Penataan Ruang Kota Surakarta. Pengumpulan data menggunakan kuesioneryang disebarkan kepada responden. Sampel dalam penelitian ini berjumlah 70 orangpegawai dengan menggunakan teknik pengambilan sampel sensus atau sampling jenuh.Teknik analisis data yang digunakan dalam penelitian ini adalah analisis deskriptif dananalisis i...
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PENGARUH KOMPENSASI, MOTIVASI DAN LINGKUNGAN KERJA TERHADAP KINERJA PEGAWAI PADA DINAS PERHUBUNGAN KOTA SURAKARTA
Jurnal Manajemen Sumber Daya Manusia
Vol 17
, No 2
(2024)
The Surakarta City Transportation Service is one of the Regional Work Units (SKPD) with a regional office that assists the Surakarta City Region with government concerns pertaining to transportation and transportation. The purpose of this study was to determine the impact of salary, motivation, and work environment on the performance of Surakarta City Transportation Service personnel. This research employs both qualitative and quantitative methods. There are two types of data sources utilized to...
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PENGARUH BEBAN KERJA, STRES KERJA DAN BUDAYA ORGANISASI TERHADAP KINERJA KARYAWAN PT BPR BANK DAERAH KARANGANYAR
Jurnal Manajemen Sumber Daya Manusia
Vol 17
, No 1
(2024)
Tujuan penelitian ini adalah untuk menganalisis signifikansi pengaruh beban kerja, stres kerja dan budaya organisasi terhadap kinerja karyawan PT BPR Bank Daerah Karanganyar. Pengumpulan data dalam penelitian ini menggunakan kuesioner yang disebarkan kepada responden. Sampel dalam penelitian ini berjumlah 86 orang karyawan dengan menggunakan teknik pengambilan sampel probability sampling yaitu Proportionate stratified random sampling. teknik analisis data yang digunakan dalam penelitian ini, yai...
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Breadfruit Starch as A Thickener on The Physical and Organoleptic Properties of Tomato Sauce: Peran Pati Sukun Sebagai Pengental Terhadap Sifat Fisik Dan Organoleptik Saus Tomat
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
Indonesian people widely consume tomato sauce as a condiment or food seasoning. The natural thickening agent commonly used in tomato sauce is starch, generally based on tapioca or cornstarch. The use of breadfruit starch as a thickener is rarely studied and needs to be researched scientifically. This research aimed to evaluate the role of breadfruit starch as a thickener in tomato sauce. This research began with extracting breadfruit starch through wet milling and continued with making tomato sa...
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Kesiapan Sekolah dalam Melaksanakan Pendidikan Inklusi di PAUD
Paudia
Vol 13
, No 2
(2024)
Abstract
This article was created with the aim of scientifically explaining whether regular early childhood schools will implement inclusive education. This research is motivated by the lack of scientific articles explaining inclusive education in early childhood education units, while the current interest in regular schools is to be able to accept students with special needs at a mild level, so special preparation is needed from school. Descriptive qualitative methodology is applied, and data i...
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Pengaruh Profitabilitas, Debt to Equity dan Sales Growth Terhadap Financial Distress Yang Terdaftar Di Bursa Efek Indonesia
HATTA: Jurnal Pendidikan Ekonomi dan Ilmu Ekonomi
Vol 2
, No 2
(2024)
The purpose of this research was to identify the influence of profitability, debt to equity and sales growth on financial distress in companies listed on the Indonesia Stock Exchange (BEI). The dependent variable tested is financial distress which is calculated using the Altman Z-score. Companies listed on the Indonesia Stock Exchange (BEI) face a number of economic and financial challenges that require careful risk management strategies. One of the main challenges that can threaten business con...
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Pengaruh Liliterasi Digital dan Orientasi Kewirausahaan Terhadap Kinerja Usaha UMKM di Kota Bandung
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 3
(2024)
This study aims to analyze the effect of digital literacy and entrepreneurial orientation on the business performance of MSMEs in Bandung City. A quantitative approach was applied using descriptive and verificative methods to describe empirical phenomena and test causal relationships between variables. Data were collected through questionnaires distributed to 201 MSME owners, selected using an accidental sampling technique. Data analysis employed multiple linear regression with the assistance of...
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Variation of Sago Flour and Tapioca Starch in Carrot (Daucus carota L.) Fortified Mackerel (Scomberomorus commersonii) Sausages: Fortifikasi Pasta Wortel (Daucus carota L.) Pada Pembuatan Sosis Ikan Tenggiri (Scomberomorus commersonii) Dengan Variasi Tepung Sagu dan Tepung Tapioka
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
Sausage is one of frozen food product that’s popular among the society. Mackerel is classified as a fish that’s low fat and higher in protein, and also has characteristics like white meat, thick and didn’t had contain many thorns, so it’s suitable for used in the processed of fish sausage. Innovation of fish sausage can be carried out by fortification provitamin A from carrot paste, and produced gluten-free mackerel sausage product by using sago flour and tapioca starch as a binder. The...
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Germination Changes The Chemical Composition and Improves Antioxidant Activity of Indonesian Local Brown Rice var Mentikwangi: Germinasi Merubah Komposisi Kimia dan Meningkatkan Aktivitas Antioksidan pada Beras Pecah Kulit Lokal var Mentikwangi
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
Previously, germination was reported in many studies that could improve the nutritional status and bioactive compounds in brown rice. However, the change of those functional properties was randomly different in diverse varieties. This study aimed to evaluate the change in chemical composition and functional properties of germinated brown rice from the Mentikwangi variety, one of the local paddy rice in Indonesia. Brown rice was germinated using the soaked and aeration method for 48 h. After that...
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