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Pelatihan Public Speaking Radio Bagi Pelajar SMAN 10 Kota Semarang Menggunakan Aplikasi Zararadio
Inovasi Teknologi Informasi Dan Komputer Untuk Masyarakat
Vol 4
, No 1
(2024)
In everyday life humans can never be separated from communication. Public speaking skills or public speaking are still not fully owned by students. Radio is a popular mass media as a source of information needed by the public. One of the important benchmarks for a radio station is the existence of an announcer. So it is necessary to have knowledge of speaking techniques as a radio announcer. To measure the level of understanding of the participants, the manager conducted a pre-test and post-test...
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Pengaruh Lama Marinasi Dengan Ampas Kopi Arabika Pada Olahan Daging Sapi Terhadap Kualitas Fisik Dan Daya Terima Konsumen
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
This research aims to analyze and study the influence of marination with Arabica coffee grounds on processed beef in terms of physical quality and consumer acceptance. The study was conducted at the Laboratory of the Culinary Education Program, Faculty of Engineering, Universitas Negeri Jakarta, from March 22, 2022, to September 25, 2023. The research method employed was experimental. The samples used in this study were processed beef marinated with Arabica coffee grounds for 60 minutes, 90 minu...
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Kearifan Lokal Sebagai Implementasi P5 Pada Kurikulum Merdeka Di SMA Pembangunan Laboratorium UNP
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 1
(2023)
This research discusses the implementation of the Project for Strengthening the Profile of Pancasila Students (P5) in the Independent Curriculum at the UNP Laboratory Development High School. The Merdeka Curriculum emphasizes the character of students with six main dimensions, such as faith, diversity, mutual cooperation, independence, critical thinking and creativity. Implementation of P5 is carried out through project-based activities involving these elements, with a focus on the theme "Local...
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The Context Of ḤadÄ«th Narration On Prophet SulaymÄn Visiting Multiple Wives In A Single Night
Sosio Dialektika : Jurnal Ilmu Sosial Humaniora
Vol 8
, No 2
(2023)
The paper aims to shed light on the contextual background of prophetic tradition on “Prophet SulaymÄn Visiting Multiple Wives in A Single Night†which has been given as an example of a contradiction between ḥadÄ«th and logic. It tells the story of Prophet SulaymÄn sleeping with an enormous number of wives in a single night. Being portrayed as carrying erotic message, the ḥadÄ«th has also been deduced as an example of forgery committed by the ḥadÄ«th scholars themselves. This study ai...
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IMPLEMENTASI PELATIHAN KONSELOR SEBAYA
Jurnal Abdimas Bhakti Indonesia
Vol 4
, No 2
(2023)
Masa remaja merupakan masa-masa yang dipenuhi konflik dan perubahan suasana hati yang tidak menentu. Remaja yang tidak mampu mengatasi perubahan perilaku dan suasana hati akan mempengaruhi kesehatan mentalnya. Upaya yang dapat dilaksanakan guna menghindari dan meminimalisir kejadian yang tidak diharapkan terjadi pada remaja adalah konseling sebaya. Tujuan dari pengabdian masyarakat ini adalah membetuk fasilitator konselor sebaya, sehingga dapat mendampingi remaja dalam menghadapi dan menangani m...
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Pemanfaatan Limbah Kaleng Biskuit Untuk Pembuatan Aksesoris Pilis Pengantin Semarangan
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 15
, No 2
(2023)
Semarangan bridal pilis accessories are hard to find and are not sold on the market. However, only a few people have these pilis accessories. Using biscuit tin waste can save costs and can be used as a substitute material for developing accessories. The author innovates by recycling waste biscuit tins into Semarangan bridal pilis accessories. The aim of this research is to find out how to make and use Semarangan bridal pilis accessories from waste biscuit tins, as well as to find out the results...
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Analisis Tingkat Penjuaan Kue Dengan Mekanisme Penjualan Konsiyasi di Toko Al-Khidmah Nurzaman Metro Lampung
Fellita Nur Faizah
; Hendri Irawan
; Laili Zakiya
; Mila Santi
; Nabila Maharani
; Carmidah Carmidah
CiDEA Journal
Vol 2
, No 2
(2023)
This study aims to analyze the level of cake sales with a consignment sales mechanism at Al-Khidmah Nurzaman Store in Cendrawasih Market Metro Lampung. The research used a field study method with interview data collection techniques. The results showed that the level of cake sales with the consignment system was higher than regular sales. The consignment sales rate grew 56% while regular sales were only 44%. The commission sharing system between cake owners (pengamanat) and shop owners (commissi...
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Perancangan Sistem Informasi Bank Sampah Berbasis Web Pada Bank Sampah Mandiri RW 4 Kelurahan Lakarsantri
Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri
Vol 3
, No 1
(2023)
Bank Sampah Mandiri is a waste bank established directly by the community of RW 4 Lakarsantri Village, which is one of the Zero Waste Villages of the Environmental Agency. One of the public services owned by RW 4 Lakarsantri to the community is waste bank management services. In Lakarsantri Village, especially RW 4, the waste bank management system is still manual and not computerized, so there is a need for an information system that can facilitate or streamline the operations of the Waste Bank...
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Penerapan Keterampilan Membaca Sekilas dalam Memahami Karya Ilmiah
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 1
(2023)
The purpose of this study is to investigate the effectiveness of applying reading skills at a glance in improving understanding of scientific work. The method used in this study was library study. The data in this study were obtained from reading reference books and journal articles. The result of this study is that by applying fleeting reading skills in understanding scientific work, we can improve academic literacy, help students and researchers access information quickly, and form criti...
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OPTIMASI KADAR BIOETANOL DARI LIMBAH CAIR TEPUNG TERIGU MENGGUNAKAN RESPONSE SURFACE METHOD (RSM)
Jurnal Inovasi Teknik Kimia
Vol 8
, No 3
(2023)
Banyaknya limbah cair tepung terigu dapat mencemari lingkungan apabila tidak dimanfaatkan dengan baik. Limbah cair tepung terigu mengandung pati sebesar 9,282 % dan glukosa 3,786 %w/w. Dalam penelitian ini memanfaatkan limbah cair tepung terigu sebagai bahan baku pembuatan bioetanol dengan proses hidrolisis asam dengan Asam Sulfat 5 % v/v, fermentasi menggunakan Turbo Yeast Alcotec 48. Kemudian dilakukan proses optimasi hasil dengan Response Surface Methodology (RSM) menggunakan aplikasi Minitab...
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