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Kinerja Belanja Pemerintah Daerah Kota Kediri Tahun 2018-2023
Wulandari, Catur
; Sofa, Indah Ainus
; Ardiansyah, Moh
; Aisyah, Sindy Nur
; Sasongko, Wahyu Isnu
; Hapsari, Mega Tunjung
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 3
, No 4
(2024)
The purpose of this research is to analyze the financial performance of the Kediri City government in 2018-2023. This research uses a quantitative approach with descriptive analysis methods. The data comes from Kediri City regional expenditure data for the 2018-2023 period, which was obtained through the Kediri City Central Statistics Agency and the Kediri City Regional Revenue, Financial and Asset Management Agency. The data is processed using regional financial ratio analysis. This research sh...
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Physicochemical Characteristics of Yangko Cakes Substituty Glutinous Rice Flour and Kidney Bean Flour (Phaseolus vulgaris L.) with Variations of Cinnamon Extract (Cinnamomum burmanii): Karakteristik Fisikiokimia Kue Yangko Substitusi Tepung Ketan dan Tepung Kacang Merah (Phaseolus vulgaris L.) dengan Variasi Ekstrak Kayu Manis (Cinnamomum burmanii)
Agrobioteknologi
Vol 1
, No 2
(2024)
Yangko cake is a semi-wet food made from glutinous rice flour with the addition of a sugar solution. In order to improve the characteristics of the yangko cake, an ingredient is added, namely kidney bean flour and cinnamon extract. Kidney beans are one type of legume that has a high protein source so it can add nutritional value to food products. Kidney bean has an unpleasant taste, therefore it needs to be balanced with the addition of cinnamon extract, which is expected to reduce the unpleasan...
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Differences in Organoleptic Quality and Nutritional Value of Profile of Tuna Fish Floss with Addition of Jackfruit Dami as an Alternative Source of Protein and Fiber: Perbedaan Mutu Organoleptik dan Profil Nilai Gizi Pada Abon Ikan Tuna Dengan Penambahan Dami Nangka Sebagai Alternatif Sumber Protein dan Serat
JITIPARI (Jurnal Ilmiah Teknologi dan Industri Pangan UNISRI)
Vol 9
, No 2
(2024)
Fish floss is a processed fishery product made from fresh fish as raw material in the form of powder or fiber from fish meat. The seasoning given has a brownish color which goes through boiling, steaming, shredding, adding spices and the cooking process. Jackfruit dami contains 1.94% crude fiber. Due to its high fiber content, Dami jackfruit has the potential to be processed into food products and is a good source of fiber in making shredded meat. This research aims to determine the differences...
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SKRINING PENYAKIT METABOLIK DAN EDUKASI PENGGUNAAN OBAT PADA NELAYAN DAN IBU RUMAH TANGGA DI KEPULAUAN KARIMUNJAWA
Shabrina, Ayu
; Heroweti, Junvidya
; Muhammad Zulkifli
; Laelatul Ulya
; Siti Selviyah Fatmawati
; Umi Nurjanah
; Muhammad Muhibbuddin Wafi
; Tsalisa Sayida Khasna
Jurnal Pengabdian Masyarakat Unwahas
Vol 9
, No 2
(2024)
Kepulauan Karimunjawa menghadapi tantangan besar dalam bidang kesehatan, terutama terkait aksesibilitas, fasilitas, dan kesadaran masyarakat mengenai penyakit metabolik. Kegiatan ini bertujuan untuk melakukan skrining gangguan penyakit metabolik serta memberikan edukasi penggunaan obat kepada nelayan dan ibu rumah tangga di daerah tersebut. Langkah dalam kegiatan ini meliputi analisis situasi melalui survei online, sosialisasi, pendampingan, dan evaluasi pemahaman peserta. Kegiatan ini melibatka...
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Implementasi Model Pembelajaran Matematika Realistik (PMR) dalam Meningkatkan Pemahaman Matematis Siswa Kelas VI MIN 2 Kota Mataram
Populer: Jurnal Penelitian Mahasiswa
Vol 3
, No 4
(2024)
This research is based on the importance of learning realistic mathematics in mathematics. The purpose of this study is to determine the implementation of learning by using realistic mathematics learning models in improving the mathematical understanding of students of class VI MIN 2 Mataram City. PMR is a learning approach to mathematics that involves the reality and experience of students. In mathematics learning students are required to be more active in finding and finding solutions to a pro...
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Analisis Pelaksanaan Alih Media Rekam Medis Rawat Inap Konvensional ke Rekam Medis Elektronik di Rumah Sakit Umum Daerah Sanjiwani
Jurnal Manajemen Informasi dan Administrasi Kesehatan
Vol 7
, No 2
(2024)
Berdasarkan observasi awal di RSUD Sanjiwani dari 58.996 berkas rekam medis rawat inap yang telah di scan yaitu 15.378 atau 26% dari total berkas rekam medis. Alih media tersebut lambat karena pada tahun 2024 Rumah Sakit sudah diwajibkan untuk menggunakan Rekam Medis Elektronik. Tujuan penelitian ini untuk mengetahui bagaimana gambaran alih media rekam medis rawat inap konvensional ke rekam medis elektronik. Penelitian ini menggunakan metode kualitatif deskriftif dengan teknik pengumpulan data m...
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Analisis Kepuasan Masyarakat terhadap Pelayanan Rumah Sakit Umum Daerah R.A. Basoeni, Kabupaten Mojokerto Berdasarkan Ulasan di Google Maps Review
Jurnal Manajemen Informasi dan Administrasi Kesehatan
Vol 7
, No 2
(2024)
Online review becomes more and more crucial in this rapidly evolving era. It is also play a significant role in influencing the decision making in healthcare service field. These online reviews provides a novel insight in how people are able to access, assess, and finally choose which healthcare facility to prefer to use. This study aims to analyze the online reviews and ratings made by the consumers available in Google Maps Review of Rumah Sakit Umum Daerah (RSUD) R.A. Basoeni Kabupaten Mojoker...
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Efektivitas Permainan Modifikasi Ular Tangga terhadap Kemampuan Mengenal Uang pada Siswa Tunagrahita Ringan Kelas V/C di SLB N 1 Bukittinggi
JURNAL PENDIDIKAN
Vol 33
, No 3
(2024)
Adapun tujuan dilakukannya penelitian ini yaitu guna mengetahui efektivitas penggunaan permainan modifikasi ular tangga terhadap kemampuan mengenal uang siswa tunagrahita ringan kelas V/C di SLB N 1 Bukittinggi. Metode yang diaplikasikan yaitu metde eksperimen berbentuk Single Subject Research (SSR) dengan desain A-B-A. Subjek dalam penelitian ini, yaitu seorang anak kategori tunagrahita ringan kelas V di SLBN 1 Bukittinggi. Tes digunakan sebagai teknik pengumpulan data berupa beberapa butir soa...
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Outlier Detection Using Gaussian Mixture Model Clustering to Optimize XGBoost for Credit Approval Prediction
Setiadi, De Rosal Ignatius Moses
; Muslikh, Ahmad Rofiqul
; Iriananda, Syahroni Wahyu
; Warto, Warto
; Gondohanindijo, Jutono
; Ojugo, Arnold Adimabua
Journal of Computing Theories and Applications
Vol 2
, No 2
(2024)
Credit approval prediction is one of the critical challenges in the financial industry, where the accuracy and efficiency of credit decision-making can significantly affect business risk. This study proposes an outlier detection method using the Gaussian Mixture Model (GMM) combined with Extreme Gradient Boosting (XGBoost) to improve prediction accuracy. GMM is used to detect outliers with a probabilistic approach, allowing for finer-grained anomaly identification compared to distance- or densit...
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23 Sitasi
Analisis Pengaruh Fluktuasi Harga Hasil Pertanian Hortikultura Terhadap Keuntungan Penjualan Karipap Pada UMKM Mamapiet Tegal
Journal of Agribusiness, Social and Economic
Vol 4
, No 2
(2024)
This study aims to analyze the effect of the increase in the price of horticultural agricultural products on the profit of curry sales in Mamampiet Tegal MSMEs. This research focuses on three main horticultural commodities, namely carrots, potatoes, and chili, which are the main raw materials in making curry. The research method used is a simple linear regression analysis with independent variables in the form of horticultural raw material prices and dependent variables in the form of curry sale...
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