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Pengaruh Variasi Jumlah Blade Impeller pada Waterjet Thruster terhadap Gaya Dorong
Hasdiansah, Hasdiansah
; Oktavianto, Mario
; Viniolita, Thala
; Seva, Marcellino Stevanus
; Maulidiansyah, M. Ahlan
; Ahadiatullah, Wassi
; Suzen, Zaldy Sirwansyah
Majalah Ilmiah Momentum
Vol 20
, No 2
(2024)
Waterjet thruster merupakan sistem penggerak sebuah perahu yang menghasilkan daya dorong sebagai pengganti baling-baling yang konvensional. Waterjet thruster memiliki impeller sebagai pendorong utama untuk menggerakakan perahu diperairan, Dalam penelitian ini akan dilakukan pengujian prototype waterjet thruster dengan diameter 1 inch dengan variasi jumlah blade impeller, variasi 3 blade, 4 blade dan 5 blade, masing-masing 1. Sedangkan inlet dan outlet dengan variasi 9 blade, filament yang diguna...
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EDUKASI LATIHAN WILLIAM FLEXION EXERCISE UNTUK MENGATASI NYERI PINGGANG (LOW BACK PAIN) DI DESA LOROK KECAMATAN INDRALAYA UTARA KABUPATEN OGAN ILIR
Andriani, Rezah
; Raissa Azwa, Athaya
; Anggi Meilinda, Anggi
; Salsabila, Iffat
; Serly
; Puji Lestari, Nadia Dwi
; Anggraini, Nia
; Febria Ningsih, Widia
; Putri, Essy Aura
; Prayoga, Adetia
; Habiburahman, Syafiq Ababi
Jurnal Pengabdian Masyarakat Al-Irsyad
Vol 6
, No 2
(2024)
Permasalahan muskuloskeletal, terutama Low Back Pain (LBP) atau nyeri punggung bawah, merupakan salah satu gangguan kesehatan yang sering terjadi di tempat kerja. Masalah ini berisiko pada semua jenis pekerjaan, baik yang menuntut aktivitas fisik maupun mental. Faktor mekanik seperti postur kerja yang tidak ergonomis, mengangkat, dan membawa barang dapat meningkatkan risiko LBP. Prevalensi LBP di dunia mencapai 84%, dengan 23% kasus bersifat kronis, dan sekitar 12% populasi mengalami disabilitas...
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EFISIENSI PEMASARAN BENIH IKAN NILA PADA BALAI BENIH IKAN (BBI) DESA MALAHAYU KABUPATEN BREBES
Journal of Agribusiness, Social and Economic
Vol 4
, No 2
(2024)
Studi ini bertujuan untuk mengidentifikasi efisiensi pemasaran dan keuntungan pada usaha Benih Ikan Nila di Balai Benih Ikan (BBI) Malahayu, Kecamatan Banjarharjo, Kabupaten Brebes.
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Socialization of the Use of Flavoring Broth in Cuisine in Gombang Village, Sawit District, Boyolali Regency, Central Java: Sosialisasi Penggunaan Penyedap Rasa Pada Masakan di Desa Gombang, Kecamatan Sawit, Kabupaten Boyolali, Jawa Tengah
Richardo, Kelvin Matthew
; Puyanda, Irvia Resti
; Rini, Dwi Sukma Permadi
; Maharani, Candra Tika Putri
; Maulana, Ahmad Rizik
; Rahmawati, Fitria Dwi
; Nuraini, Vivi
Jurnal Karya Pengabdian Masyarakat
Vol 2
, No 2
(2024)
Flavoring broth is a food additive that is usually added when cooking a dish. Flavoring broth has a savory taste and can be sourced from vegetable or animal origin. In its use, sometimes there is no definite measure and sometimes the addition is too much. This socialization program aims to provide knowledge to PKK women in Gombang Village about the use of flavoring. The implementation of this activity is carried out through several stages, namely: 1) Observation; 2) Preparation of materials; 3)...
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Analisis Break Even Point (BEP) dan Margin Of Safety (MOS) dalam Keputusan Perencanaan Laba pada Kedai Kopicab Bandar Lor
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
Increasingly advanced developments and increasingly sophisticated technology have made the coffee business a promising business. This can be seen from the widespread sale of quality local coffee which is now everywhere, from roadside areas, business areas, to shopping centers. The goal of a company is definitely to make a profit. The aim of this research is to determine the minimum sales limit, sales planning, sales targets and sales safety limits using break even point (BEP) and margin of safet...
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Kegiatan Jurnal Pagi Sebagai Upaya Mengembangkan Kemampuan Pra Literasi Anak Usia Dini
Paudia
Vol 13
, No 2
(2024)
Abstract
Literacy is one of the competencies that every individual must have in the current era of globalization, so that every individual can compete and can obtain information and apply it. In Indonesia itself, interest in literacy is still very low. Pre-literacy is the term for the introduction of literacy at the PAUD level where this pre-literacy is related to the introduction of reading and writing. One of the strategies used to increase pre-literacy in PAUD children is morning journaling....
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DESAIN UI/UX WEBSITE SALON TREATMENT ANYA SKINCARE
Kemadha
Vol 14
, No 2
(2024)
Women can beautify their appearance by making a beauty salon a solution to get a more attractive appearance. One of them is Salon Treatment Anya Skincare. It is one of the beauty businesses in Sukabumi. The type of treatment is only facial treatment. Currently, Salon Treatment Anya Skincare is experiencing problems in arranging treatment schedules. This is due to the limited of workers and only accepting 2-4 customers per day. However, the customers are more than 4 people. The solution is to cre...
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PEMBUATAN 3D KARAKTER DESAIN MENGGUNAKAN TEKNIK LOD UNTUK OPTIMASI PADA GAME MOBILE
Jurnal Teknologi Informasi dan Komunikasi (TIKomSiN)
Vol 12
, No 2
(2024)
Games are interactive simulations that entertain while enhancing problem-solving and comprehension skills. The rapid advancement in gaming technology has transitioned games from 2D to 3D, providing a more immersive visual experience. However, mobile games face significant challenges due to the limitations of processors, GPUs, and memory, which affect the performance of 3D models. This study case applies the Level of Detail (LOD) technique to address these issues. The LOD technique reduces the co...
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Peran Manajemen Pendidikan dalam Mewujudkan Sekolah Berkualitas
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 3
, No 4
(2024)
Optimizing education management in schools is a strategic step to achieve superior education quality, where various aspects such as human resource development, utilization of facilities and infrastructure, and education supervision play an important role in creating a conducive learning environment and responsive to student needs. The purpose of this study is to examine more deeply the role of education management in realizing quality schools. The research method to be used in this study is a li...
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Hubungan Pelayanan Prima Terhadap Kepuasan Konsumen Pada UMKM Serba Cetak Jakarta Selatan
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
This study aims to determine the service provided by employees of UMKM Serba Cetak towards consumer satisfaction after completing a purchase or order at UMKM Serba Cetak. The study covers in accordance with the Key Performance Indicators consisting of six divisions and analyzes the level of service towards consumer satisfaction. The research method used involves observation for one month at UMKM Serba Cetak and interviews as well as distributing questionnaires to consumers who have made orders a...
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