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Meningkatkan Kesehatan Mental dan Fisik pada Lansia
Abdi Psikonomi
(2021)
Kesehatan lansia dalam fisik maupun mental yang dapat dipengaruhi oleh beberapa factor, baik dari kesehatan lansia sendiri, ataupun pada bagaimana keluarga lansia dalam menjaga lansia tersebut. Kegiatan ini bertujuan untuk memberikan informasi atau penyuluhan kepada lansia dan masyarakat atau keluarga lansia yang lain mengenai cara merawat lansia dan memberikan arahan mengenai apa saja yang dibutuhkan lansia dalam hal fisik dan mental. Pemberian informasi, dilakukan dengan cara edukasi kepada em...
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Improving the Quality of Learning Through Laboratory Infrastructure facilities at Sma Negeri 1 Polokarto
Utomo, David Hario
; Azzahra, Afifah
; Dewi, Mafida Kumala
; Kusumawati, Ike
; MS Khabiburrahman, MS Khabiburrahman MS Khabiburrahman
Journal of Geography Science and Education
Vol 3
, No 2
(2021)
This research aims to improve the quality of learning through laboratory infrastructure facilities at Sma Negeri 1 Polokarto. This research uses a qualitative approach with a type of descriptive approach. The subjects in this study are the heads of biology laboratories, chemical laboratories, physics laboratories, and computer laboratories. Methods of collecting data by means of observation, interview, and documentation. Infrastructure facilities data obtained then compared to the standards that...
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RANCANG BANGUN ALAT MONITORING KONDISI SUHU TUBUH DAN JANTUNG PASIEN SAAT PERAWATAN BERBASIS INTERNET OF THINGS (IOT)
Dinamik
Vol 26
, No 2
(2021)
Monitoring realizes efforts to improve the quality of health services. To obtain information on patient condition data during treatment. The monitoring process is done manually. So that it has an impact on the service and condition of the patient during treatment. The design of monitoring the patient's body temperature and heart during treatment with IoT can be controlled through the NodeMCU sensor ESP8266, MLX9014, MAX30100 sensor and Arduino IDE software program. Furthermore, it can detect the...
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PENGARUH KEJELASAN SASARAN ANGGARAN, PENGENDALIAN INTERNAL DAN KUALITAS SUMBER DAYA MANUSIA TERHADAP AKUNTABILITAS KINERJA KELURAHAN DI KECAMATAN RUNGKUT KOTA SURABAYA
EBISNIS : JURNAL ILMIAH EKONOMI DAN BISNIS
Vol 14
, No 2
(2021)
The purpose of this study is to determine the effect of Clearance Of Budget Goals, Internal Control And Quality Of Human Resources On Performance Accountability Of Kelurahan Rungkut This research is a quantitative study with a total of 46 samples. Data collection methods used questioner. Data were analyzed with Partial Least Square. The result of the research showed that variable Internal Control, Quality Of Human Resources affects Performance Accountability with t-statistics > 1.96, Clearanc...
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HUBUNGAN ANTARA SPIRITUALITAS DENGAN SUBJECTIVE WELL-BEING PADA PEREMPUAN KAMPUNG LAMPION MALANG PADA MASA PANDEMI COVID-19
Jurnal Talenta Psikologi
Vol 10
, No 2
(2021)
The COVID-19 pandemic can cause stress to individuals who feel anxious and afraid of uncertainty in all uncertain situations. This has an impact on the individual's state of well-being. This study aims to determine the relationship between spirituality and subjective well-being in the women of Kampung Lampion Malang during the COVID-19 pandemic. A quantitative approach is used in this study to determine the relationship between spirituality and subjective well being using a simple...
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PERBEDAAN KARAKTERISTIK PADA BROWNIES DENGAN MENGGUNAKAN BUBUK KAKAO DAN BUBUK KOKOA
Kurnianingsih kurnianingsih
; Annisa Eva Salsabila Anwar
; Nuzul Aulya Safawi
; Sabilla Aditya Prameswari
Jurnal Pengembangan IPTeks Seni Kuliner, Tata Rias, dan Desain Mode
Vol 13
, No 1
(2021)
The comparation of brownies using cacao powder and cocoa powder are expected to be the standart to determine the best brownies. Purpose of the riset 1). To know the making of brownies using cacao powder and cocoa powder 2). To know the characteristic brownies using cacao powder and cocoa powder 3).To know the acceptability Panelist toward brownies using cacao and cocoa powder. Method of the riset is using literature method, documentation, experiment and hedonic test. The making of brownies cacao...
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Upaya Pemberdayaan UMKM Konveksi Dalam Mencegah Penyebaran Covid-19 di Kawasan Solo Raya
Mangifera, Liana
; Putra, Rizcho Louistama
; Yudhanto Adinugroho, Hendi
; Nur Rahma, Fida
; Amelia Salsabilla, Calista
; Ayu Martiningsih, Diah
; Tri Wijayanti , Riyas
Abdi Psikonomi
(2021)
ABSTRAK
Kegiatan pengabdian masyarakat ini bertujuan untuk (1) memberikan solusi peluang usaha kepada UMKM konveksi yang usahanya saat pandemi ini terpuruk (2) mengedukasi masyarakat tentang bahayanya covid-19 (3) membagikan masker gratis kepada masyarakat di kawasan Solo Raya. Pencapaian tujuan tersebut dilakukan melalui (1) pencarian UMKM konveksi yang terdampak pandemi di kawasan Solo Raya (2) pembukaan pendaftaran volunteer khusus mahasiswa manajemen FEB UMS yang berdomisili di Solo Raya (3)...
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THE DISTRIBUTION OF THE RATTAN INDUSTRY TO THE INCOME OF RATTAN CRAFTSMEN IN THE TRANGSAN VILLAGE GATAK DISTRICT SUKOHARJO DISTRICT IN 2020
Journal of Geography Science and Education
Vol 3
, No 1
(2021)
This study aims to determine: 1) Distribution Map of the Rattan Industry in Trangsan Village, Gatak District, Sukoharjo Regency. (2) Region of Origin of Rattan Raw Materials in Trangsan Village, Gatak District, Sukoharjo Regency. (3) Socio-Economic Characteristics of Rattan Industry Craftsmen in Trangsan Village, Gatak District, Sukoharjo Regency. This research uses descriptive qualitative research methodology is a research procedure that produces descriptive data in the form of written or spoke...
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THE DEVELOPMENT OF KIDOLAND TOURISM OBJECT IN PLESAN VILLAGE, NGUTER DISTRICT, SUKOHARJO DISTRICT
Journal of Geography Science and Education
Vol 3
, No 1
(2021)
This research aims to: (1) analyze the tourism potential in Kidoland tourism objects, (2) investigate the changes in the tourism potential of Kidoland tourism objects after the development with a master plan.This study uses a qualitative descriptive method, which describes and describes tourism potential, as well as a SWOT analysis to determine the development strategy of tourism objects with a master plan design to determine changes in tourism potential. The data collection technique used was...
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ALASAN YANG MENDORONG KONSUMEN MENGONSUMSI KOPI SINGLE ORIGIN DI UP DATE COFFEE
Mabha Jurnal
Vol 2
, No 1
(2021)
Tujuan penelitian ini adalah untuk mengetahui alasan apa saja yang mendorong konsumen mengonsumsi kopi single origin di Up Date Cafe and Resto. Metode yang digunakan dalam penelitian ini adalah metode deskriptif dengan pendekatan kualitatif. Hasil dari penelitian ini adalah kopi single origin begitu identik dengan Up Date Coffee dan menjadi menu yang disukai konsumen karena cerita dibalik nama single origin sehingga ada tiga faktor yang terbentuk setelah dilakukannya wawancara. Merek produk yang...
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