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Menampilkan 1471–1480 dari 3219 artikel
Kejenuhan Belajar Sejarah Kebudayaan Islam (SKI) Siswa Kelas X Di MAN 1 Agam Kecamatan Tanjung Raya
Jurnal Riset sosial humaniora, dan Pendidikan (Soshumdik)
Vol 2
, No 3
(2023)
The background of the authors conducting this research, because in learning the history of Islamic culture students are not eager to listen and pay attention to the teacher in the learning process, students receive learning from the teacher using the lecture method. It was at this time that the signs that students were bored with learning SKI began to be seen, when learning took place there were students who were lazy to study, students tended to be busy, sleeping in class, and talking with thei...
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Obedience Dan Attitude of Hospital Employees on Non-Smoking Area Policy in Jombang
Jurnal Kesehatan
Vol 16
, No 2
(2023)
Introduction: Hospital employees are expected to be role models for the surrounding community in obeying the Non-Smoking Area (NSA) policy. However, in reality, only some of the hospital employees in Jombang obey it. Cigarette ashes are still found in many hospitals' hidden corners. This study aims to analyze the attitude and obedience of hospital employees in Jombang to ward NSA policy in hospitals. Method: This research is an analytic descriptive with a cross-sectional study approach. Random s...
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Development Of Samia Silkworms, Cassava Leaves And Sissy Plants With Medicinal Properties In Yard Intensification With Simple Agroforestry Patterns For The Younger Generation In The Widodomartani Community, Ngemplak, Sleman, Special Region of Yogyakarta
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
The Widodomartani community has practiced land management in their yard with simple agroforestry as a form of intensification. For the younger generation to understand the practice of agroforestry from an early age, it is necessary to introduce it so that they are motivated to practice it as part of the family income. There are 4 forms of agroforestry, namely trees planted regularly with non-tree plants, there are 2 compositions, namely sengon trees with kimpul, Japanese papaya, sissy. Trees wer...
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Analysis and Business Development Strategy of Mama Indri’s Shop in Kemuning Market, Loa Bakung Village
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
Along with the development of the times and intense business competition, especially in the culinary field, it is very influential for small businesses such as those in traditional markets. Technological advances in this era of globalization influence the lifestyles of some people towards views about places and brand of products being marketed. There is one small business located in the Kemuning market, Loa Bakung Village named Mama Indri’s Shop which has been operating for 3 years and runs a...
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Development of Agro-Edutourism Based on Sustainable Agroindustry in Ngestiharjo Village, Kulon Progo
Mulyati, Guntarti Tatik
; Khuriyati , Nafis
; Ainuri, Makhmudun
; Ushada, Mirwan
; Wagiman, Wagiman
; Saroyo, Pujo
; Pradita, Sintia Putri
; Falah, Muhammad Affan Fajar
; Widodo, Kuncoro Harto
Jurnal Karya Pengabdian Masyarakat
Vol 1
, No 2
(2023)
Lestari Mulya (LM) Agro-Edutourism is one of the Agro-Edutourisms included in the Aerotropolis Area, which is a tourist area supporting Yogyakarta International Airport (YIA) in Kulon Progo Regency. This Agro-Edutourism is a tourist destination designed for educational purposes for children who have received early childhood education and kindergarten students. The community services aim to support members of the Lestari Mulya Women Farmer Group as managers of the Agro-Edutourism to discover thei...
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Pengaruh Keragaman Menu, Harga dan Lokasi Terhadap Keputusan Pembelian Pada Yamyam di Kediri
Jurnal Ekonomi, Bisnis dan Manajemen (EBISMEN)
Vol 2
, No 3
(2023)
Very tight competition in the culinary world makes entrepreneurs have to think about what consumers want, including looking at the variety of menus, prices, and locations. The researcher chose Yamyam Restaurant based on several considerations. The purpose of this research is to explain the effect of menu diversity, price, and location partially and simultaneously on purchasing decisions at Yamyam. The research uses quantitative methods. The population taken was 1,277 consumers using Non Probabil...
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Pembuatan Kokedama sebagai Pemanfaatan Limbah Sabut Kelapa di Pondok Pesantren Al Azhaar Tulungagung
Rohmatul Faizah
; Chairunnisa Faza Nabilah
; Dina Riska Triswanti
; Lindu Lubuana H. S.
; Diva Nuri Latifah
; Vira Divka Fitriana
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 2
, No 3
(2023)
Kokedama is a technique of growing ornamental plants with a round shape. The KKNT Islamic Boarding School Innovation Group at the Al Azhaar Islamic Boarding School together with grade 1 and 2 students of SMA Al Azhaar made kokedama from coconut coir. The function of coconut coir as a planting medium is to be able to retain moisture in soil that dries quickly. This community service activity was carried out using two methods, namely (1) Socialization of Kokedama making from coconut coir, (2) Koke...
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Strategi Meningkatkan Nutrisi Makanan Bagi Masyarakat Pesisir Dan Peningkataan Ekonomi Bagi Pelaku Usaha Melalui Konsumi Produk Olahan Ikan Laut
Dedy Khaerudin
; Budiharjo Budiharjo
; Ganjar Sidik Gandara
; Lucky Setiawan
; Bambang Setyo Panulisan
; M. Rizki Alfurkon
; Hasanah Musstajiah
; Nova Nabila
; Zakia Tunavisa
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 2
, No 3
(2023)
Tanara Village as a Coastal Village has a potential source of food that comes from the sea, but the people around Tanara Village are still very low in consuming sea fish directly, therefore a way is needed so that the nutritional intake / nutrition consumed is able to meet the needs of the community's body. In supporting and encouraging nutritional intake, business actors have an important role to play in creating processed fish products made from marine fish with the aim of increasing appetite...
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Analysis of Hand Hygiene Compliance and Official Personal Protective Equipment Compliance on the Incidence of Nosocomial Infection In Outpatient Karanganyar Regencyhospital to Support of Hospital Accreditation
Budi Kusumawardani, Oktavy
; Kismanto, Joko
; Adji, Iwan Setiawan
; Widyastuti, Kristina
; Adriana, Nadya Puspita
Gaster
Vol 21
, No 2
(2023)
Background: A nosocomial infection is an infection acquired or acquired in a hospital related to the provision of health services in health care facilities, where caregiver behavior includes hand washing, the use of protective equipment, the handling of medical equipment, the disinfection of the action site, the prevention of care and treatment, wound closure, and waste management.
Objective: To assess officers' compliance with hand hygiene and use of personal protective equipment on the inciden...
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Comparative Analysis of Student Understanding Levels Using Lecture, Group Discussion and Information Technology- Based Methods of Postpartum Care Education at 'Aisyiyah University Surakarta
Gaster
Vol 21
, No 2
(2023)
Postpartum care is one of the most essential subjects in midwifery program which student needs to obtain. This provides students with abilities based on concepts, attitudes, skills and the results of critical thinking as well as an evidence base in practice. This study aims to analyze the comparison of students' understanding levels using information technology-based, lecture and group discussion methods about postpartum care education at 'aisyiyah Surakarta University, especially during the Cov...
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