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Review Article: Manajemen Terapi Farmakologi dan Non Farmakologi pada Pasien Hipertensi
Artini, Putu Wina Widya
; Rosita, Melia Eka
; Purba, Kristina Mahdalena
; Giban, Natalia
; Kobak, Yosua Yahuli
Kunir: Jurnal Farmasi Indonesia
Vol 3
, No 2
(2025)
Hipertensi ialah kondisi dimana terjadi peningkatan tekanan darah secara kronis (dalam kurun waktu yang lama) yang dapat menyebabkan kesakitan pada seseorang dan bahkan menyebabkan kematian. Seseorang dapat disebut hipertensi jika di dapatkan tekanan darah sistolik > 140 mmHg dan diastolik > 90 mmHg (Yeyeh, 2010). Tekanan darah yang terlalu tinggi dapat menyebabkan penyakit degeneratif seperti retinopati, penebalan dinding jantung, kerusakan ginjal, jantung koroner, pecahnya pembuluh darah...
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Pembinaan Bahasa Indonesia melalui Pembelajaran Kata Baku dan Ejaan Yang Disempurnakan (EYD) di MTs Sambongjaya
Thavany, Sevti Putri
; Legiawati, Nurfazria
; Zahra, Finesha Meirylla
; Anggita, Via
; Ertinawati, Yuni
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 4
, No 4
(2025)
This study aims to describe the implementation of Indonesian language development through the learning of standard words and the Enhanced Spelling System (EYD) at MTs Sambongjaya. The method used is a descriptive qualitative method, with data collection techniques consisting of observation and documentation. The development activities were carried out by applying the Team Games Tournament (TGT) learning model. The results of the study indicate that the implementation of the TGT model was able to...
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Pemanfaatan Instagram sebagai Media Pembinaan Bahasa Indonesia mengenai Penggunaan Preposisi “di”
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 4
, No 4
(2025)
This study aims to analyze the use of Instagram as a medium for language development in the correct use of the preposition "di" according to the guidelines of Ejaan yang Disempurnakan (EYD) edition V. Although the Indonesian language has clear writing rules, inaccuracies in the use of the preposition "di" are still frequently found in both print and digital media. One of the contributing factors is the low level of public understanding of these rules. Therefore, language development through Inst...
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THE EFFECTS OF PLANTING MEDIA AND LIQUID ORGANIC FERTILIZER TO INCREASE THE PRODUCTIVITY OF MUSTARD PLANTS IN SEMI-ARID LAND
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 9
, No 3
(2025)
Mustard greens are an important leafy vegetable widely cultivated in North Central Timor Regency due to their high demand and their ability to grow in various soil types. Optimizing the production of this crop requires adaptive and environmentally friendly cultivation techniques. This study was conducted to assess the effects of different combinations of growing media and liquid organic fertilizer (LOF) doses on the growth and yield of mustard greens in a semi-arid region. The experiment was car...
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The Role of Teachers in Facilitating Social Interaction Among Autistic Children in the Classroom
Yolandha, Mayang Rehza
; Ivarianti, Krisna
; Kamilla, Khairunnisa Nazwa
; Alifia, Nayla Aura
; Christina, Nova
; Kartika, Wilda Isna
; Pertiwi, Adharina Dian
Paudia
Vol 14
, No 4
(2025)
Disability includes a range of conditions that affect an individual’s ability to interact within society. In autistic children, difficulties in communication and social interaction are the primary challenges that affect classroom participation. This study explores the role of teachers in facilitating social interaction among autistic children in an early childhood education setting. Using a descriptive qualitative case study, data were collected through observations, interviews, and documentatio...
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Effect of corn extract percentage (Zea mays L.) and variation of nitrogen sources on the quality of nata de corn: Pengaruh konsentrasi ekstrak jagung (Zea mays L.) dan variasi sumber nitrogen terhadap kualitas nata de corn
Agrobioteknologi
Vol 2
, No 2
(2025)
Nata de corn is nata made from corn. Corn contains the element carbon which can fulfill the needs of Acetobacter xylinum in the formation of nata. This study used corn extract to replace coconut water and used natural nitrogen sources from mung bean sprout extract, soybean sprout extract and cowpea sprout extract. The aimed study to determine characteristics of nata which the thickest and highest fiber. This study used factorial RAL, with 2 factors, namely factor 1 was the percentage of corn ex...
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Effect of corn extract percentage (Zea mays L.) and variation of nitrogen sources on the quality of nata de corn: Pengaruh konsentrasi ekstrak jagung (Zea mays L.) dan variasi sumber nitrogen terhadap kualitas nata de corn
Agrobioteknologi
(2025)
Nata de corn is nata made from corn. Corn contains the element carbon which can fulfill the needs of Acetobacter xylinum in the formation of nata. This study used corn extract to replace coconut water and used natural nitrogen sources from mung bean sprout extract, soybean sprout extract and cowpea sprout extract. The aimed study to determine characteristics of nata which the thickest and highest fiber. This study used factorial RAL, with 2 factors, namely factor 1 was the percentage of corn ex...
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Optimalisasi dan Saintifikasi Produk Minuman Herbal Tradisional untuk Peningkatan Produktifitas Komunitas UMKM Unjukan Solo di Era Industri Wellness dan Tourism
Lestari, Rinna Dwi
; Shahab, Fatinah
; Rosya, Shilva Putri
; Prihantini, Malinda
; Kholis, Nur
; Setiyawan, Luky
; Bukhori, M. Fariz Annas
Abdi Masya
Vol 6
, No 2
(2025)
Pengabdian kepada Masyarakat ini bertujuan untuk mengoptimalkan produk minuman herbal yang bermanfaat secara kesehatan dan bernilai ekonomi. Melalui pendekatan pemberdayaan Masyarakat, kegiatan ini mencakup proses saintifikasi produk herbal, penyusunan informasi nilai gizi yang akurat serta klaim kesehatan pada label kemasan yang sesuai dengan peraturan dan standar yang berlaku. Program ini juga mendorong peningkatan kapasitas sekaligus memperkuat daya saing UMKM dalam aspek pemasaran dengan mel...
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OPTIMALISASI LITERASI MEDIA SOSIAL UMKM DESA NGRINGO, KECAMATAN JATEN, KABUPATEN KARANGANYAR
Dani, Jeratallah Aram Dani
; Setiawan, Ali Arif
; Pramuktisari, Nindita
; Wijayanti, Christina Nur
; Harjono, Harjono
; Syaifullah, Jahid
; Fardhila, Widityana Ayu
; Poundra, Emmanuelle
Abdi Masya
Vol 6
, No 2
(2025)
DIDU menjadi fenomena baru oleh lingkaran pengusaha dalam skala kecil maupun besar. Salah satunya dunia UMKM menjadi program jangka Panjang dalam peningkatan sumber daya manusia dan sosial ekonomi. Melalui dinamika dan perkembangan teknologi, media massa menjadi barang penting sampai menyentuh kebutuhan primer, sehingga dapat dimanfaatkan oleh Masyarakat sesuai dengan kebutuhan dan manfaat, sehingga perlunya literasi dan optimalisasi dalam mengoperasionalisasikannya. Hal ini menjadi penting untu...
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The Use of Interactive Multimedia as a Storytelling Method for Early Childhood Teachers
Paudia
Vol 14
, No 4
(2025)
The rapid development of technology is an urgency that drove this research to deeply examine the use of multimedia learning as a storytelling method for early childhood teachers. This descriptive qualitative research was conducted at TK Dharma Wanita 1 Demangan, involving the principal, three classroom teachers, and 27 students. Data collection was carried out through observation of the method's implementation and children's responses, interviews with the principal and teachers regarding the app...
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