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Socialization of the Use of Flavoring Broth in Cuisine in Gombang Village, Sawit District, Boyolali Regency, Central Java: Sosialisasi Penggunaan Penyedap Rasa Pada Masakan di Desa Gombang, Kecamatan Sawit, Kabupaten Boyolali, Jawa Tengah
Richardo, Kelvin Matthew
; Puyanda, Irvia Resti
; Rini, Dwi Sukma Permadi
; Maharani, Candra Tika Putri
; Maulana, Ahmad Rizik
; Rahmawati, Fitria Dwi
; Nuraini, Vivi
Jurnal Karya Pengabdian Masyarakat
Vol 2
, No 2
(2024)
Flavoring broth is a food additive that is usually added when cooking a dish. Flavoring broth has a savory taste and can be sourced from vegetable or animal origin. In its use, sometimes there is no definite measure and sometimes the addition is too much. This socialization program aims to provide knowledge to PKK women in Gombang Village about the use of flavoring. The implementation of this activity is carried out through several stages, namely: 1) Observation; 2) Preparation of materials; 3)...
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What Factors Should Muzakki Know Before Paying Zakat
Proceeding. of The International Conference on Business and Economics
Vol 2
, No 2
(2024)
The purpose of this research is to see what factors must be known by muzakki before paying zakat. The method of this research is This research is a type of literature research; This means that the information materials used come from library sources in the form of books, encyclopedias, magazines, journals, newspapers, journals, and others (Sutrisno Hadi 1987). The form of this research is descriptive, analytical, and critical. Therefore, the author can comprehensively describe what factors must...
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OPTIMIZING FIXATION DURATION FOR ENHANCED CLARITY IN Pediculus humanus-capitis WHOLE MOUNT PREPARATIONS USING 10% KOH AT 70°C
Bioma : Jurnal Ilmiah Biologi
Vol 13
, No 1
(2024)
This study evaluates the optimal fixation duration using 10% potassium hydroxide (KOH) at 70°C for whole mount preparations of Pediculus humanus capitis (head lice). Accurate head lice identification is crucial for effective public health management. Specimens were fixed for 20, 25, 30, 35, and 40 minutes at 70°C, then processed through rinsing, acetic acid treatment, dehydration, and clearing before mounting for microscopic examination. Results showed that 25 minutes of fixation provided the cl...
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Tingkat Pengetahuan Siswa Tentang DAGUSIBU Dengan Metode Edukasi Di SMK N 7 Surakarta
Jurnal Pengabdian Teknologi Tepat Guna
Vol 5
, No 3
(2024)
DAGUSIBU adalah singkatan yang merangkum prinsip-prinsip penting terkait penggunaan obat dengan aman dan bertanggung jawab. Permasalahan DAGUSIBU (Dapatkan, Gunakan, Simpan, dan Buang) obat pada remaja melibatkan sejumlah tantangan yang dapat mempengaruhi kesehatan dan kesejahteraan remaja. Penyalahgunaan obat-obatan, baik obat resep maupun obat bebas, menjadi masalah serius di kalangan remaja. Remaja mungkin menggunakan obat tanpa resep untuk mengatasi stres, kecemasan, atau tekanan sosial, tan...
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Efektivitas Bioherbisida Calopogonium mucunoides Desv. Dan Cyperus rotundus Terhadap Perkecambahan Dan Pertumbuhan Gulma Mimosa invisa
Edubioprena - Jurnal Ilmiah Pendidikan Biologi, Biologi, & Bioentrepreneurship
Vol 1
, No 1
(2024)
Tumbuhnya gulma di lahan pertanian memberikan dampak negatif terhadap tanaman budidaya karena dapat menurunkan produktivitas tanaman akibat persaingan dalam memperoleh nutrisi berupa air, udara, dan unsur hara. Upaya yang dapat dilakukan dalam menanggulangi gulma adalah dengan memanfaatkan potensi tanaman yang mengandung senyawa alelopati seperti Calopogonium mucunoides Desv. dan Cyperus rotundus. Penelitian ini bertujuan untuk mengetahui efektifitas senyawa alelopati dari ekstrak Calopogonium m...
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The effect of proportion of soy milk with sweet corn milk on physicochemical and organoleptic properties of vegetable ice cream
Journal of Food and Agricultural Product
Vol 4
, No 2
(2024)
The purpose of this study was to determine the effect of proportion of soy milk with sweet corn milk on physicochemical and organoleptic properties of vegetable ice cream. The design used a completely randomized block design with 5 treatments and 4 replications. Treatment were proportion of soy milk with sweet corn milk i.e. P1 (100%: 0%), P2 (75%: 25%), P3 (50%: 50%), P4 (25%: 75%) and P5 (0%: 100%). Parameters observed included protein content, total dissolved solids, overrun, resistance, colo...
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Analisis Pengaruh Media Sosial terhadap Produktivitas Akademik Mahasiswa menggunakan Metode Decision Tree dan Random Forest
Murwaningtyas, Chatarina Enny
; Kristiamita, Angel
; Putri, Agatha Lintang Antika Ika
; Puspaningrum, Fibelia Dwi
; Mahanani, Carolina Dhinda Putri
Jurnal Informatika dan Rekayasa Perangkat Lunak
Vol 6
, No 2
(2024)
This study aims to evaluate the impact of social media usage on the academic productivity of Universitas Sanata Dharma Yogyakarta students, measured through their Grade Point Average (GPA). The methods employed involve two machine learning models: Decision Tree and Random Forest. The data were processed using outlier-resistant scaling techniques and data balancing through oversampling. The results show that the Random Forest model outperformed with an accuracy, precision, recall, and F1-score of...
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PEMBERDAYAAN REMAJA DI DESA KARANG KENDAL KABUPATEN BOYOLALI MELALUI DIVERSIFIKASI OLAHAN PRODUK DAUN KELOR (MORINGA OLEIFERA) SEBAGAI UPAYA PENCEGAHAN ANEMIA
Empowerment Journal
Vol 4
, No 2
(2024)
Anemia adalah suatu kondisi dimana jumlah sel darah merah atau kadar hemoglobin dalam darah lebih rendah dari normal. Salah satu penyebab anemia adalah produksi sel darah merah yang tidak optimal karena tubuh kekurangan nutrisi bergizi yang dibutuhkan. Makanan yang baik harus dikonsumsi selama masa remaja karena ini adalah masa awal persiapan kehamilan. Tujuan kegiatan pemberdayaan ini adalah untuk meningkatkan pengetahuan remaja di desa karang kendal terhadap pencegahan anemia. Metode kegiatan...
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Pengaruh Konflik Komunikasi Petugas Aviation Security (AVSEC) terhadap Penumpang Ditinjau dari Komunikasi Interpersonal di Bandar Udara Sultan Thaha Jambi
Wawasan : Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahan
Vol 2
, No 4
(2024)
Interpersonal communication is a communication process between two or more people face-to-face that allows the communicator to convey messages directly and the communicant to respond to them at the same time. This process helps us understand the meaning of messages in communication, even when they are silent, they can be said to be communicating. Interpersonal communication becomes very important in the continuity and smoothness of work, as done by aviation security (AVSEC) officers at Sultan Th...
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DETERMINAN PERTUMBUHAN LABA PADA PERUSAHAAN SEKTOR HEALTH CARE YANG TERDAFTAR DI BEI PERIODE 2019 – 2022
Dinamika Akuntansi Keuangan dan Perbankan
Vol 13
, No 1
(2024)
The first time the pandemic hit, it impacted the unstable economic crisis in various communities in all world countries. In contrast in the healthcare sector companies can survive due to the soaring demand for drug production and health services. Thus providing an opportunity to get high income in the future, and can even provide an opportunity to get high profits. So in the research period span, it has an impact on increasing or decreasing profits with a high difference. This study was conducte...
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