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MEDIA PEMBELAJARAN BIOLOGI UNTUK SEKOLAH MENENGAH PERTAMA KELAS VII
Gaung Informatika
Vol 6
, No 1
(2017)
ssing system in which teaching and learning are directly face to face. This method has several drawbacks, especially often take a long time in the biology oflearning media. The purpose of this research is to develop systems biology study of existing media. The system developed is a medium for learning biology junior highschool class VII previously performed entirely face to face directly, converted into a computer-based system. This change is necessary in order to facilitate the p...
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PENGEMBANGAN SISTEM INFORMASI ADMINISTRASI KEPENDUDUKAN BERBASIS LAN PADA DINAS KEPENDUDUKAN DAN PENCATATAN SIPIL KOTA SURAKARTA
Gaung Informatika
Vol 6
, No 1
(2017)
Civic Administration Information System (SIAK) made by the writer when he had apprenticeship is run well. By the time being, the SIAK users find some problems,because the SIAK being used now has some deficiencies, those are: it is stand alone, unspecific civic data, not optimal form interface, uncomplete KTP data, and uncertaindata redundancy. It based Local Area Network (LAN) is a multiuser information system used to process computerized civils data and is able to minimalize data...
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SISTEM INFORMASI PENILAIAN INDEKS KINERJA DOSEN UNIVERSITAS SAHID SURAKARTA
Gaung Informatika
Vol 6
, No 1
(2017)
Products resulting from this study is an assessment sistem based index of faculty performance objects, which built the sistem adjusts needs assessment of facultyperformance. Features presented in information sistems, among others, provide ease of student teacher performance appraisal, assessment feedback from faculty, studentsinput data, and the ease of report generation. After testing by the method of McCall, this sistem scored 74.14% of total quality. Thus the results of such te...
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PENGARUH INTERAKSI KEPUASAN KERJA DAN WORKPLACE SPIRITUALITY TERHADAP KOMITMEN ORGANISASIONAL (Studi Empiris pada KAP di Semarang)
Jurnal Akutansi dan Sistem Teknologi Informasi
Vol 12
, No 3
(2017)
Public accounting firm is an independent third party that provide accounting services to help decision making process for the client. All employees in public accounting firm required to have a commitment in their tasks. This research focuses in factors that affecting the organizational commitment. The subject of this research is public accounting firms in Semarang. The aim of this research is to determine the effect of job satisfaction in workplace spirituality to organizational commitment. A ca...
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PENGARUH DEBT TO EQUITY RATIO, PRICE BOOK VALUE, PRICE EARNING RATIO, DAN RETURN ON ASSET TERHADAP RETURN SAHAM PERUSAHAAN FOOD AND BEVERAGE YANG TERDAFTAR DI BURSA EFEK INDONESIA
Jurnal Akutansi dan Sistem Teknologi Informasi
Vol 12
, No 4
(2017)
The purpose of this study was to analyze: 1) effect of the debt to equity ratio on stock returns 2) effect of price to book value of the stock return 3) effect of price earning ratio on stock returns 4) effect of return on assets on stock returns. This research is an empirical study. The study population is a food and beverage company listed on the Indonesia Stock Exchange. Sampling techniques used purposive sampling with a sample of 14 companies. Source data used secondary data from website www...
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PENGARUH PROMOTION MIX TERHADAP KEPUTUSAN PEMBELIAN CAT TEMBOK MEREK ENVI DENGAN KUALITAS PRODUK SEBAGAI VARIABEL MODERASI
Jurnal Ekonomi dan Kewirausahaan
Vol 16
, No 4
(2017)
The purpose of this study was to determine what factors are affecting the sales increase in the production of wall paint brand Envi PT Indaco and what factors most dominant influence. The hypothesis of this study is suspected factors that affect the sales increase in the production of wall paint brand Envi PT Indaco is a factor of promotion mix. Sources of data in this research is secondary data obtained from PT Indaco and primary data obtained from questionnaires to 100 respondents. Data were a...
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PENGARUH KUALITAS PELAYANAN TERHADAP LOYALITAS PELANGGAN DENGAN KEPUASAN SEBAGAI VARIABEL MEDIASI
Jurnal Ekonomi dan Kewirausahaan
Vol 16
, No 3
(2017)
This study aims to analyze (1) the effect of service quality on customer satisfaction (2) impact of service quality on customer loyalty (3) the impact of customer satisfaction on customer loyalty (4) impact of service quality on customer loyalty mediated by customer satisfaction. The study population was all subscribers Mbah Tandur Restourant with a sample of 100 respondents from students customers. Data collection technique used questionnaire that through stages of testing the validity and reli...
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PENGARUH KUALITAS PELAYANAN JASA DAN CITRA PERGURUAN TINGGI TERHADAP KEPUASAN MAHASISWA DENGAN WORD OF MOUTH SEBAGAI VARIABEL INTERVENING
Jurnal Ekonomi dan Kewirausahaan
Vol 16
, No 3
(2017)
The purpose of this study are: 1) To analyze the significance of the influence of the quality of service and the image of the college to the word of mouth in the Student Faculty of Economics Unisri Surakarta. 2) To analyze the significance of the influence of service quality, the image of the college, and word of mouth to satisfaction of students in the Student Faculty of Economics Unisri Surakarta. 3) To analyze the significance of the influence of the quality of service and the image of the co...
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PENGARUH KUALITAS PRODUK DAN KUALITAS PELAYANAN TERHADAP KEPERCAYAAN DENGAN KEPUASAN NASABAH SEBAGAI VARIABEL MEDIASI
Jurnal Ekonomi dan Kewirausahaan
Vol 16
, No 3
(2017)
The purpose of this study are: 1) To analyze significant influence product quality and service quality on customer satisfaction. 2) To analyze significant influence product quality, service quality and customer satisfaction to customer confidence. 3) To analyze significant influence product quality and service quality to customer confidence mediated by customer satisfaction. The research method used survey method, the type of data used quantitative and qualitative data, the data source used prim...
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ANALISIS PENGARUH HARGA, KUALITAS PRODUK. DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN PADA RUMAH MAKAN SFA STEAK & RESTO DI KLODRAN KARANGANYAR
Jurnal Ekonomi dan Kewirausahaan
Vol 16
, No 3
(2017)
This study aims to analyze (1) the effect of price to consumer satisfaction (2) the effect of product quality to customer satisfaction(3) the effect of service quality to customer satisfaction. The object of research itself is on restaurant SFA Steak & Resto in Klodran Karanganyar, This study population are all consumers restaurant SFA Steak & Resto in Klodran Karanganyar using a sample of 70 respondents. The technique of collecting data using questionnaires through testing instrument va...
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