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Menampilkan 6741–6750 dari 6921 artikel
Perilaku Beberapa Klaster Masyarakat Di Sekitar Sungai Tuk Terhadap Air Limbah Domestik
Mediagro: journal of agricultural sciences
Vol 7
, No 1
(2013)
Water is the most precious natural material. Water quality is strongly influenced by the social environment such as population density and social density. Tuk River is one of the Kali Garang River tributary that crossed markets and residential areas that have the potential for contamination by domestic waste. Region through which the river, these include the Sampangan Village and Bendan Ngisor Village Gajahmungkur District. The focus of this research is the behavior of a few clusters of communit...
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PENINGKATAN KINERJA PERAWAT DALAM PENERAPAN MPKP DENGAN SUPERVISI OLEH KEPALA RUANG DI RSJD SURAKARTA
Gaster
Vol 10
, No 1
(2013)
Latar Belakang: Supervisi merupakan salah satu fungsi manajemen yang penting dilakukan untuk meningkatkan kinerja perawat dalam penerapan MPKP. Penelitian cross sectional pada 71 perawat di RSJD Surakarta ini bertujuan untuk membuktikan adanya hubungan antara supervisi dan karakteristik individu dengan kinerja perawat dalam penerapan MPKP di RSJD Surakarta. Hasil penelitian membuktikan adanya hubungan antara supervisi dan pelatihan MPKP dengan kinerja perawat dalam penerapan MPKP (p=0,00-0,024...
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SISTEM INFORMASI ADMINISTRASI KEPENDUDUKAN PADA KELURAHAN SAMPANGAN SEMARANG
Dinamika Informatika
Vol 5
, No 1
(2013)
The rapid development of computer technology along with the development of software and hardware, in a lot of computer development plays an important role in life to support human performance in completing tasks - tasks. This thesis is taking the issue of how to design and create a program of population information system applications using Visual Basic 6.0, as research conducted in the Village Sampangan Semarang. Population information system application program was created using Visual Basic 6...
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HUBUNGAN KARAKTERISTIK KONSUMEN DENGAN KARAKTERISTIK WARUNG LESEHAN DI KOTA SURAKARTA
Jurnal Ekonomi dan Kewirausahaan
Vol 12
, No 2
(2012)
ABSTRACT This study aims to analyze the relationship between consumer characteristics with the characteristics of stalls to choose eating stall in the city of Surakarta. Consumer characteristics are studied, gender, marital status, age, education, income, and employment of consumers, while the stall characteristics completeness of the product consists of attributes, taste, price, cleanliness, location and service. The population of consumers who eat at food stalls in the city of Surakarta amoun...
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ANALISIS PERBEDAAN PERSEPSI KONSUMEN PADA IKLAN PROVIDER TELEPON SELULER DI MEDIA TELEVISI DENGAN MEDIA CETAK
Jurnal Ekonomi dan Kewirausahaan
Vol 12
, No 2
(2012)
ABSTRACT The approach of this study using survey methods to students, faculty and staff of the Faculty of Economics, University of Slamet Riyadi Surakarta. The population in this study were all students, faculty and staff of the Faculty of Economics, University Slamet Riyadi Surakarta in 2012, convenience sampling technique using random sampling, the samples used by 100 respondents, consisting of as many as 11 people faculty, employees 4 people, and students as many as 85 people. Test data usin...
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ANALISIS PENINGKATAN KESEJAHTERAAN PEDAGANG PASAR NGARSOPURO SESUDAH PENATAAN
Jurnal Ekonomi dan Kewirausahaan
Vol 12
, No 2
(2012)
ABSTRACT The main purpose of this research is to determine the significance of differences in prosperity Solo Ngarsopuro market traders after the market arrangement depend on the factor market place, value added merchandise and market reach or market share. The results of the data analysis using SPSS Release 12 is obtained: (1) From the questionnaire test of each variable, showed that all instruments research are valid and reliable at the 0.05 level. (2) The results of the analysis of the data s...
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DIMENSI KUALITAS DAN HARGA SEBAGAI FAKTOR PENENTU KEPUASAN DAN LOYALITAS KONSUMEN
Jurnal Ekonomi dan Kewirausahaan
Vol 12
, No 2
(2012)
ABSTRACT The relatively service-driven restaurant industry is becoming more important in generating income for many countries and hence the service performance of the restaurants must be well understood and managed. The key determinants for restaurant service quality need to be identified, especially for the important segment such as youth consumers. Therefore, this study aims to explore the importance of physical environment quality, human service, food quality and price from the youth consumer...
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PENGARUH KEPEMIMPINAN DAN MOTIVASI TERHADAP KEPUASAN KERJA DI POLSEK KALIBANTENG
Fokus Ekonomi : Jurnal Ilmiah Ekonomi
Vol 7
, No 2
(2012)
Organization is built and running among the environment. Organizations cannot control the environment around it, instead organizations should always adaptive to environment change. Thr research goal is to analyze the influence of leadership on job satisfaction in Polsek Kalibanteng, to analyze the influence of motivation on job satisfaction in Polsek Kalibanteng, and to analyze the influence of leadership and motivation on job satisfaction in police Kalibanteng. The research uses explanatory res...
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KEBIJAKAN HUKUM PIDANA DI BIDANG HAK CIPTA
Joglo: Jurnal Pertanian dan Pangan
Vol 20
, No 1
(2012)
ABSTRACTCriminalisation in Copyright Wet include actions which are done by people or Corporatie that do not have authorities to publishing right opzet or to reproduction right or to assighmentraight. For the entire of that actions will be given prison punishment and fine. Key word : Criminalisation, punishment
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PERANAN LEMBAGA ARBITRASE DALAM PENYELESAIAN PERSELISIHAN HUBUNGAN INDUSTRIAL
Wacana Hukum
Vol 1
, No 1
(2012)
ABSTRAKPenyelesaian melalui sarana ini merupakan cara yang terbaik, karena para pihak yang berselisih dalam menyelesaikannya tidak meliputkan pihak ketiga. Para pihak berunding untuk mencari penyelesaian secara musyawarah untuk mencapai mufakat. Selanjutnya hasil musyawarah itu dibuat perjanjian bersama yang ditandatangani oleh kedua belah pihak. kata kunci : Lembaga Arbitrase, Perselisihan Hukum
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