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Perancangan Ulang Logo Soraya Resto untuk Meningkatkan Brand Identity
Citrakara
Vol 7
, No 2
(2025)
Soraya Resto adalah rumah makan yang didirikan pada tahun 2021 di daerah Kota Batang, Jawa Tengah. Soraya Resto sudah memiliki logo namun belum merepresentasikan identitas dari perusahaan. Tujuan dari perancangan ini adalah untuk merancang ulang logo Soraya Resto yang mampu merepresentasikan identitas Soraya Resto agar dapat meningkatkan brand identity dari Soraya Resto. Perancangan ini menggunakan metode penelitian kualitatif dan didukung oleh analisis SOAR sebagai metode analisis data serta me...
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Perancangan sistem informasi akuntansi Penerimaan kas berbasis website
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 18
, No 1
(2025)
Abstract. A store requires an effective and efficient accounting information system to manage its finances, ensuring business continuity and financial sustainability. One such case is Am Collection Store, which has not yet adopted computer technology. The store still uses manual methods for cash receipts processing. This Cash Receipt Application was designed using the waterfall method, applied as a system development method, and utilizes PHP and MySQL programming languages. The objective is for...
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The Influence Of Profitability, Independent Board, And Audit Committee On Sustainability Reporting: The Moderating Role Of Managerial Ownership
Linda Agustina
; Rizkyana, Fitrarena Widhi
; Kuat Waluyo Jati
; Atta Putra Harjanto
; Muhammad Ihlashul'amal
; Primadhani Dyah Larasati Suyatno
; Dwi Fatmasari
KOMPAK : Jurnal Ilmiah Komputerisasi Akuntansi
Vol 18
, No 1
(2025)
This research investigates the influence of profitability, the independent board of commissioners, and the audit committee on sustainability report disclosure, with managerial ownership as a moderating variable. A quantitative approach was employed in this study. The research population comprised companies listed in the LQ45 index on the Indonesia Stock Exchange (IDX) during 2018–2021. A purposive sampling method was applied, resulting in a sample of 30 companies with 120 observational data poin...
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Menerapkan Pendekatan CRT untuk Menumbuhkan Pemahaman Budaya Jawa Peserta Didik
Jurnal Sinektik
Vol 8
, No 1
(2025)
This research aims to improve student learning outcomes on Pancasila education content by applying Javanese culture. This research includes quantitative research by taking pretest and posttest data to see whether this research is successful or not. The sample used by researchers was one group consisting of one class totaling 25 students with different characters and emotions. The results of the research show that there is an increase in learning outcomes as evidenced by an increase in learning o...
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Rancang Bangun Sistem Informasi Survei Kepuasan Pelanggan Berbasis Web menggunakan Metode Prototype (Studi Kasus Pada Toko Audi Elektronik Semarang)
Journal of Informatics Education
Vol 8
, No 1
(2025)
Toko Audi Elektronik Semarang merupakan toko ritel yang bergerak di bidang penjualan barang elektronik belum memiliki sistem untuk mengumpulkan umpan balik pelanggan, baik melalui kotak saran maupun survei kepuasan pelanggan sehingga menyulitkan mengevaluasi kualitas layanan dan produk. Penelitian ini bertujuan untuk merancang dan membangun sistem informasi survei kepuasan pelanggan berbasis web bertujuan untuk mempermudah proses pengumpulan, penyimpanan, dan analisis data kepuasan pelanggan sec...
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Hubungan Lingkungan Kerja Terhadap Kepuasan Kerja Karyawan di Indomaret Area Gajahmungkur Kota Semarang
Public Service And Governance Journal
Vol 6
, No 2
(2025)
This study aims to determine the relationship between the work environment and employee job satisfaction at Indomaret Area Gajahmungkur, Semarang City. The type of research used is quantitative research. The primary data source is from Indomaret Area Gajahmungkur employees. The population and sample of the study used Total Sampling, as many as 55 Indomaret Area Gajahmungkur employees who are all employees are samples in the study. Dat...
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Use of Fly Ash in Non-Fine Concrete in Extreme Environments
Media Komunikasi Dunia Ilmu Sipil
Vol 7
, No 1
(2025)
No-Fines Concrete is a lighter type of porous concrete, which is made by removing sand from conventional concrete mixes. Fly Ash is a by-product waste from Steam Power Plants (PLTU) which use coal as fuel, in the form of fine, light, round particles and has pozzolanic properties. This research aims to evaluate the effect of using fly ash in No-Fines concrete in extreme environments, especially in peat swamp environments. The use of No-Fines concrete as a construction material is expected to redu...
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Literature Review: The Utilization of Augmented Reality (AR) and Virtual Reality (VR) in Learning Media at Elementary Schools
Schola Journal
Vol 3
, No 1
(2025)
ABSTRACT
The advancement of technology today has transformed society into a technology-based Society 5.0 era. This development must align with current trends in the world of education. Students now expect learning experiences that incorporate innovative elements in their implementation. The use of technology-based media can serve as an alternative to support optimal learning. One such development that can be applied today involves the use of technology-based media such as Augmented Reality (AR)...
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PENGARUH KREATIVITAS, PENDIDIKAN KEWIRAUSAHAAN, DAN KELUARGA TERHADAP MINAT BERWIRAUSAHA MAHASISWA AKUNTANSI
Dinamika Akuntansi Keuangan dan Perbankan
Vol 14
, No 1
(2025)
Di era globalisasi, jumlah penduduk Indonesia mengalami pertumbuhan pesat. Akibatnya, muncul tantangan baru dimana terdapat ketidakseimbangan antara jumlah lapangan pekerjaan dengan pencari kerja, yang secara tidak langsung menyebabkan meningkatnya angka pengangguran. Meskipun demikian, banyak mahasiswa yang masih ingin berkarir sebagai pekerja, akibat faktor kenyamanan. Padahal, kewirausahaan dapat menjadi solusi untuk menghindari ancaman pengangguran. Oleh sebab itu, penelitian ini bertujuan u...
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Physicochemical Properties of Papaya Slice Jam (Carica papaya) with Variations Citric Acid Concentrations
Journal of Food and Agricultural Product
Vol 5
, No 1
(2025)
Papaya is included in the climacteric fruit that has a very short shelf life. This fruit is very much found around us. However, papaya has a very complete nutritional value. The decline in the quality of papaya goes hand in hand with the ripening phase of the fruit in the form of texture, taste, and color. Based on this basis, processing is needed to increase the shelf life and selling value of papaya. Innovations that can be done by reducing the moisture content of the product and making it int...
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