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Faktor-Faktor Yang Mempengaruhi Peningkatan Kualitas Mutu Instansi Pendidikan Dan Pembelajaran
Inspirasi Dunia: Jurnal Riset Pendidikan dan Bahasa
Vol 2
, No 2
(2023)
Improving the quality of education for an educational institution is currently a top priority. This is the most important part in building sustainable education, therefore educators/educational staff must have a management principle in carrying out the level of change or development towards quality education. The purpose of writing this scientific article is to find out and review from a theoretical point of view and conduct discussions with previous theories. The method used is a theoretical re...
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Analisis Kebutuhan Petugas Pendaftaran Di Rumah Sakit Panti Waluyo Surakarta
VISIKES
Vol 22
, No 1
(2023)
The role of the registration officer is very important because at the place of registration the patient gets the first service and provides an assessment of the quality of service in the hospital. Therefore, registration officers must be skilled, fast, precise in order to support the completeness of medical record data and provide quality services to patients. Based on the preliminary survey, it is known that there are eleven registration officers divided into three shifts. Problems that occur (...
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Implementasi Keselamatan (K3) Terhadap Tenaga Kerja Pada Proyek Kontruksi Instalatur Pipa Gas Bumi PT. Multi Sinar Gemilang
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 2
(2023)
Occupational Safety and Health (K3) is a very important program to be implemented by companies, especially companies engaged in construction. The purpose of this study is to investigate the occurrence of potential hazards of work accidents in natural gas pipeline installation projects in Mega Mall Batam. The method used in this research is survey distribution and project observation. The research findings state that there were incidents of work accidents in the natural gas pipeline installation...
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RELATIONSHIP OF PERSONAL HYGIENE AND SANITARY HYGIENE CONDITIONS WITH SOIL TRANSMITTED HELMINTS (STH) WORM INFECTIONS IN ELEMENTARY SCHOOL CHILDREN
Bhamada: Jurnal Ilmu dan Teknologi Kesehatan
Vol 14
, No 1
(2023)
Helminths can attack all age groups and genders. Helminths can cause a decrease in health conditions, intelligence, productivity, and the quality of human resources, resulting in economic losses due to loss of carbohydrates, protein, blood, and can reduce body resistance so that it is easy to get other diseases. This research uses quantitative research type. The population in this study were elementary school children in SDN Dukuh Kupang V Surabaya with the number of 50 children. This study uses...
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Gambaran Sensitivitas Antibiotik Yang Diresepkan Pada Pasien Ulkus Diabetikum Di RSUD Kraton Kabupaten Pekalongan
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 2
(2023)
Background: Diabetic ulcer is a complication of peripheral neuropathy in people with diabetes mellitus which often ends in disability or death. Proper handling of infection is closely related to the rational use of antibiotics to avoid the occurrence of resistance. The emergence of resistance to antibiotics has an effect on the risk of increasing infection status, increasing the length of stay in the hospital, the risk of amputation and even death.
Objectives: This study aims to determine the ty...
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ASPEK PERLINDUNGAN HUKUM PASIEN DALAM PELAYANA KESEHATAN INFORMED CONSENT LITERATUR REVIEW
Bhamada: Jurnal Ilmu dan Teknologi Kesehatan
Vol 14
, No 1
(2023)
Pasien memiliki hak untuk menyetujui atau menolak persetujuan dalam sebuah tindakan. Persetujuan sebagaimana dimaksud diberikan setelah pasien mendapat penjelasan secara lengkap, diagnosis dan tata cara tindakan medis, tujuan tindakan medis alternatif tindakan lain dan risikonya, risiko terhadap tindakan yang dilakukan Informed consent diberikan secara lisan maupun tulisan. Segala bentuk informasi medis harus diberikan kepada pasien maupun keluarga pasien. Penelitian ini merupakan pe...
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PERSONAL HYGIENE REMAJA SAAT MENSTRUASI DI WILAYAH PEDESAAN
Prasetyo, Natasya Nazla
; Sari, Safarina Kartika
; Fadilah, Nadya Audina
; Ichsan, Muhammad
; Herbawani, Chahya Kharin
Bhamada: Jurnal Ilmu dan Teknologi Kesehatan
Vol 14
, No 1
(2023)
ersonal hygiene saat menstruasi merupakan hal yang krusial dalam menjaga kebersihan dan kesehatan. Selain itu, personal hygiene juga dapat menentukan status kesehatan reproduksi remaja di masa yang akan datang. Penelitian ini bertujuan untuk mengetahui pengetahuan dan sikap remaja putri tentang personal hygiene saat menstruasi di pedesaan. Metode yang digunakan dalam penelitian ini adalah berupa narrative review dari delapan artikel dengan menggunakan database Garuda dan Google Scholar. Hasil pe...
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Hubungan Pola Asuh Terhadap Kejadian Stunting Pada Anak
Jurnal Anestesi: Jurnal Ilmu Kesehatan dan Kedokteran,
Vol 1
, No 2
(2023)
Stunting or short growth occurs when children do not receive the right kind of nutrition, especially in the womb and during the first two years of life. Children who are short, it means that their body growth and brain development has decreased and suffered permanent and irreversible damage. Children who experience stunting will have a greater risk of disease and death. The problem of nutritional deficiency is one of the most common problems in developing countries, such as Indonesia. To determi...
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Optimalisasi Kegiatan Pelayanan Fisioterapi Pada Aspek Administrasi Di Klinik Fisioterapi Esa Unggul
Dewi K, Prima
; Pratiwie, Avita Puspa
; Nilamsari, Ayu Septia
; Maryam, Siti
; Setiawan, Ramdhan
; Maulana, Faisal Isra
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 1
(2023)
Upaya menjaga dan meningkatkan mutu pelayanan kesehatan merupakan bagian yang tidak dapat dipisahkan dari pelayanan kesehatan, pelayanan kesehatan bermutu merupakan pelayanan kesehatan yang selalu berupaya untuk memenuhi harapan pasien. Peningkatan mutu pelayanan dapat dilakukan melalui pengembangan sarana dan prasarana layanan kesehatan, pengadaan peralatan dan ketenagakerjaan termasuk pengelolaan dan pelayanan. Keberhasilan program pelayanan kesehatan tergantung berbagai faktor baik sosial, li...
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PELATIHAN PENGOLAHAN BIJI NANGKA MENJADI COOKIES DI KELOMPOK PEMBUAT DODOL DI SURANADI, LOMBOK BARAT
Indonesian Journal of Empowerment and Community Service
Vol 4
, No 1
(2023)
Jackfruit (Artocarpus heterophyllus Lamk) is a tropical fruit. The use of jackfruit is still limited so that people only consume the flesh of the fresh fruit. Unripe jackfruit is made warm and mixed with vegetables such as pecel and lodeh, while ripe jackfruit is made into syrup, dodol, chips, compote, pudding or eaten fresh. The by-product of these preparations is jackfruit seeds. It is only sold in the form of fresh seeds. The purpose of this activity was provide training on processing jackfru...
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