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Menampilkan 1221–1230 dari 3541 artikel
Pemanfaatan Teknologi Informasi Dalam Upaya Pengenalan dan Pemasaran Batik di Kabupaten Batang
Siti Mariyam
; Anggraeni Endah Kusumaningrum
; Rr. Widyorini Indriasti W
; Retno Mawarini Sukmariningsih
; Agus Wibowo
; Agus Widodo
; Kunarto
; Markus Suryo Utomo
; Mashari
; M. Riyanto
Jurnal Suara Pengabdian 45
Vol 3
, No 1
(2024)
Artikel ini merupakan penyajian yang didasarkan pada pengabdian kepada masyarakat, dimana artikel ini memiliki maksud untuk menganalisis bagaimana kondisi saat ini atas pemanfaatan teknologi informasi dalam upaya pengenalan serta pemasaran produk batik di wilayah Kabupaten Batang. Pengabdian ini dilaksanakan dengan dasar pemikiran bahwa batik merupakan warisan budaya Indonesia yang dapat dimanfaatkan oleh masyarakat untuk meningkatkan derajat ekonomi mas...
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Pengaruh Daya Tarik, Citra Destinasi, Dan E-Wom Terhadap Keputusan Berkunjung Pada Taman Wisata Guci
Jurnal Ilmiah Serat Acitya
Vol 13
, No 1
(2024)
Keputusan wisatawan untuk mengunjungi suatu objek wisata memiliki peran krusial dalam perkembangan objek tersebut. Penelitian ini dilaksanakan dengan tujuan untuk menilai pengaruh daya tarik, citra destinasi, dan Electronic Word Of Mouth (E-WOM) dengan keputusan berkunjung di Taman Wisata Guci. Analisis dalam penelitian ini menggunakan metode regresi linier berganda, pada pengunjung yang pernah mengunjungi Taman Wisata Guci sebagai sampel penelitian. Kuesioner diberikan kepada wisatawan yang sud...
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Kegiatan Pengabdian Masyarakat Mengenai Deteksi Dini Masalah Gizi Di Sekolah Dasar Negeri 01 Ciherang, Cianjur
Yohanes Firmansyah
; Farell Christian Gunaidi
; Junius Kurniawan
; Friliesa Averina
; Hamzah Hamzah
; Eric Hartono
; Catherine Christiana Pranata
Perigel: Jurnal Penyuluhan Masyarakat Indonesia
Vol 3
, No 1
(2024)
The nutritional status of children significantly impacts their overall health and development, intertwined with socioeconomic factors. Adequate nutrition is essential for cognitive development and academic performance. Despite its importance, malnutrition remains prevalent among Indonesian children, with varying degrees of underweight, overweight, and obesity. This study utilized the PDCA method to screen nutritional status among students at SDN 01 Ciherang, West Java. Anthropometric measurement...
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HUBUNGAN PENGETAHUAN POLA ASUH DAN SANITASI LINGKUNGAN TERHADAP STATUS GIZI BALITA DIDESA TANJUNG GARBUS KAMPUNG
Jurnal Kesehatan Masyarakat Indonesia
Vol 19
, No 1
(2024)
Background. Child caring is an interaction between children and parents during parenting activities. The activities including educating, guiding and caring for children, taking care of food, drink, clothing, cleanliness, environment sanitation. This study aims to asess the relationship between parents knowledge and environmental sanitation on the nutritional status of children. Method. This research was carried out in the village of Tanjung Garbus, the village of Pagar Merbau District. This typ...
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PENGUATAN KETERAMPILAN BERBAHASA INGGRIS TNI AU SATRAD 212 RANAI KABUPATEN NATUNA
Hikmaharyanti, Putu Desi Anggerina
; Deni Ariyaningsih, Ni Nyoman
; Sri Rwa Jayantini, I Gusti Agung
; Verayanti Utami, Ni Made
; Bahasa Indonesia
This community service program aims to facilitate the improvement of English skills for military personnel of Radar Unit 212, Indonesian Air Force, in Natuna Regency. This area is in close proximity to the South China Sea, which is still subject to territorial disputes among several Southeast Asian countries. As an international language, English plays a crucial role as a communication bridge for Air Force personnel. By implementing Communicative Language Teaching (CLT), a teaching method focusi...
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Kegiatan Pengabdian Masyarakat Terhadap Deteksi Dini Gangguan Perilaku, Emosional, Dan Psikososial Di Sekolah Dasar Negeri 02 Ciherang
Fransisca Iriani R Dewi
; Divyas Bharath
; Dany Setiawan
; Nathanael Gumarus
; Arya Dwi Saputra
; Kacen Kacen
; Yuri Prisiani
; Alexander Halim Santoso
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Vol 3
, No 1
(2024)
Children and young people often face significant mental health challenges, which impact their emotional well-being and behavior. Our study aims to detect early signs of this problem in elementary school children using the Pediatric Symptom Checklist (PSC-17) questionnaire. It is hoped that it can increase the understanding of students and students to prevent the negative impacts of behavioral, emotional and psychosocial disorders.
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Analysis for the Presence of Borax in IRTs and MSMEs Producing Karak in Bulu
Journal of Food and Agricultural Product
Vol 4
, No 1
(2024)
Home Industry products and Micro, Small and Medium Enterprises (MSMEs) in the form of traditional foods are widely developed in Sukoharjo Regency. Traditional food karak crackers are one of the products favored by the people of Central Java, especially Sukoharjo Regency. Karak crackers are a food that is much loved by the community because it tastes savory, cheap and can be used for side dishes and snacks. The main ingredient in making karak crackers is poor quality rice or rice groats with adde...
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Characteristics of Tomato Sauce with Various Concentrations of Breadfruit Starch (Artocarpus communis) as a Natural Thickener
Journal of Food and Agricultural Product
Vol 4
, No 1
(2024)
Tomato sauce is a food product made in the form of tomato paste. Making tomato sauce requires a thickener. The thickener commonly used in making tomato sauce is CMC (Carboxymethyl Cellulose) which does not contain elements that are beneficial to health. One natural thickening agent that has the potential to be developed is breadfruit starch. This research aims to determine the effect of adding breadfruit starch on the characteristics of tomato sauce. The research began with making breadfruit sta...
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The Effect of Suweg (Amorphophallus paeoniifolius) Flour Substitution and Variation of Yeast Concentration on Chemical and Sensory Properties of Donuts
Journal of Food and Agricultural Product
Vol 4
, No 1
(2024)
Donuts are a type of bakery product made from high-protein wheat flour and have a distinctive shape, in the center is hollowed out like a ring. The purpose of this study was to determine the chemical and organoleptic characteristics of donuts with the addition of suweg flour and variations in yeast concentration that are most favored by consumers. This study used a factorial completely randomized design (CRD) with 2 factors, namely the ratio of wheat flour and suweg flour (90:10, 85:15, and 80:2...
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Hubungan Perilaku (PHBS) Anak Dengan Kejadian Kecacingan DI SDN 2 Sukamenanti Kota Bandar Lampung
Jurnal Kesehatan Masyarakat Indonesia
Vol 19
, No 1
(2024)
Background: Personal hygiene is one of the behaviors that must be applied in everyday life. Children are an age group that is very low in implementing personal hygiene. Children who do not adopt clean and healthy living habits are very susceptible to helminthiasis.The occurrence of worms in children can occur because of the possibility of worm eggs in the environment that stick to the hands and then being swallowed.The worm eggs then multiply in the host's body which causes the host to experienc...
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