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Pemilihan Pelanggan Potensial Dengan Melakukan Pemetaan Area Dengan Metode Algoritma K-NN dan K-Means Di Yamaha Nusantara Motor Purwokerto
Journal of Informatics Education
Vol 4
, No 2
(2021)
This study proposes a clustering of potential customers at Yamaha Nusantra Motor Purwokerto based on consumer characteristics. Clustering is one of the processes of data mining that aims to partition existing objects into one or more clusters of objects based on their characteristics. The method used in this study is K-Nearest Neighbor as a determination of the feasibility of the data while K-Means is used as customer clustering. The value of the Davies Bouldin Index was examined using rapidmine...
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IMPLEMENTASI MEDIA FLASHCARD PADA PEMBELAJARAN TEMATIK DI MADRASAH IBTIDAIYAH
MAGISTRA: Media Pengembangan Ilmu Pendidikan Dasar dan Keislaman
Vol 12
, No 2
(2021)
AbstractThe goal of this study was to determine student learning outcomes in thematic learning using Flashcard Media in sub-theme 2 forms of learning objects at Class III Madrasah Ibtidaiyah Annur Pedurungan Semarang. This study was carried out using Classroom Action Research (CAR). Data was gathered through the use of evaluation tests, interviews, documentation, and observations Based on the results of learning scores from the pre-cycle, the first cycle is the first meeting obtained an average...
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PENETAPAN PRIORITAS STRATEGI MARKETING MIX PRODUK OLAHAN KUNYIT (STUDI KASUS : UMKM RETNO WANGI)
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
This study aims to determine the marketing mix (4P), marketing inhibiting factors, also effective and efficient marketing strategies for processed products from Retno Wangi's turmeric MSMEs. Data collection techniques are interviews, observation and documentation. This type of research is descriptive analytical. The results showed that the four marketing mix variables had an effect on the marketing of processed turmeric products produced by Retno Wangi. In addition, the identification of the mar...
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Tinjauan Hukum Ekonomi Syari'ah: Take Over Pembiayaan Mikro Bank Syari'ah
JURNAL IQTISAD: Reconstruction of Justice and Welfare for Indonesia
Vol 8
, No 2
(2021)
Although Indonesia is still facing formidable challenges due to the Covid-19 pandemic, the distribution of financing in the MSME sector and the micro segment continues to increase. "This shows that BSI continues to support the growth of MSMEs in the midst of the pandemic storm. Until June 2021, MSME financing at BSI was recorded at 36.82 trillion rupiah. Therefore, the authors are interested in conducting research with the title "Review of Islamic Economic Law Take Over Sharia Bank Microfinance"...
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PERAN PERHATIAN ORANG TUA TERHADAP PROSES BELAJAR ANAK DARI RUMAH PADA MASA PANDEMI COVID-19
Jurnal Progress: Wahana kreativitas dan Intelektualitas
Vol 9
, No 2
(2021)
 AbstracThe role of parental attention in supervising the child's learning process at home during the Covid-19 pandemic, parents become teachers automatically, accompany children's learning, help explain subject matter to children, provide means of accessing learning from home such as laptops, smart phones and others. , facilitate internet access. Inhibiting factors in the child's learning process at home during the Covid-19 pandemic include: limited internet access or quotas, not having a lekt...
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KEPEMIMPINAN KEPALA SEKOLAH DALAM PENCEGAHAN COVID 19 DI SD/MI KOTA MEDAN
MAGISTRA: Media Pengembangan Ilmu Pendidikan Dasar dan Keislaman
Vol 12
, No 2
(2021)
Merebaknya virus Corona atau Covid-19 di China telah menyebar ke lebih dari 121 negara. Hal ini menyebabkan segala aspek dalam kehidupan terganggu, termasuk sektor pendidikan.Indonesia sendiri mengumumkan terkonfirmasi Virus Corona pada 2 Maret 2020. Sehingga pemerintah mengeluarkan fatwa melalui Kementrian Pendidikan dan Kebudayaan untuk melaksanakan pendidikan secara daring. Hasil penelitian ini bertujuan untuk mengetahui bagaimana kepemimpinan kepala sekolah menjalankan tugasnya dalam penanga...
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Pertumbuhan Dan Hasil Tanaman Padi Varietas Inpari 23 Pada Tiga Jenis Tanah Yang Mendapat Pembenah Tanah dengan Berbasis Pupuk Organik Bio-Slurry
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
AbstractThe study was conducted to the effect of soil amendment on the growth and production of three Inpari 23 rice plants on three types of soil. The research design used was a split-plot experiment, with 3 replications. The main plot of soil from the location consisted of andosol soil type from Karanganyar (L1), Mediterranean soil type from Magelang (L2), and alluvial soil type from Demak (L3). Sub-plots are without soil amendment (R1) and with soil amendment (R2). Parameters observed were pl...
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ANALISIS USAHATANI JAMUR TIRAM PUTIH (Pleurotus ostreatus) DI KECAMATAN UNGARAN TIMUR KABUPATEN SEMARANG
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
AbstrakPenelitian ini bertujuan untuk mengetahui pendapatan, kelayakan finansial, dan pengaruh biaya baglog dan tenaga kerja terhadap pendapatan usahatani jamur tiram putih. Penelitian dilaksanakan di Kecamatan Ungaran Timur, Kabupaten Semarang dengan menggunakan metode penelitian deskriptif analisis ex post facto. Penlitian dilakukan dengan cara sensus menggunakan 41 orang petani jamur tiram putih sebagai responden. Metode analisis data yang digunakan: rumus pendapatan; kelayakan finansial (R/...
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PHYSICAL AND MECHANICAL CHARACTERISTICS OF EDIBLE FILM BASED ON CASSAVA PEEL STARCH
Wasistha, Ahmad Wira
; Dika, Muhammad Reza Sukma
; Aulia, Annisa’ Sakina
; Samudra, Norazkya Mutiara
; Putri, Desiana Nuriza
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
Cassava peel is an agro-industrial waste that is not used or not recycled. Based on the carbohydrate content of cassava peel, which is 50% of the weight of the peel, so that the cassava peel can be used as an ingredient for making edible films. Edible film is a thin layer made of natural ingredients that are safe for consumption. The biodegradable nature and can be used in this edible makes edibles used because they can be an alternative to synthetic plastics and are environmentally friendly. Th...
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FERMENTASI JERAMI PADI MENGGUNAKAN Trichoderma AA1 DAN PENGARUHNYA TERHADAP SUHU, pH DAN NILAI KECERNAAN IN VITRO
Agrisaintifika : Jurnal Ilmu - Ilmu Pertanian
Vol 5
, No 2
(2021)
Penelitian ini bertujuan untuk mengetahui pengaruh lama fermentasi jerami padi menggunakan Trichoderma AA1 terhadap suhu, pH dan nilai kecernaan jerami padi fermentasi Penelitian menggunakan Rancangan Acak Lengkap pola searah dengan macam perlakuan berupa lama fermentasi yang terdiri dari 0, 7, 14 dan 21 hari. Masing-masing macam perlakuan diulang 4 kali. Larutan Trichoderma AA1 disiapkan dengan menginkubasikan 2 g inokulum Trichoderma AA1 dalam 200 ml larutan yang mengandung 2 g molases pada r...
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