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Pengembangan dan Komersialisasi Desain Produk Aksesoris Interior Berbahan Baku Kain Perca Sebagai Upaya Meningkatkan Komersialisasi Usaha Bank Sampah Gulon Asri
Rohadatul 'Aisy, Nadhifia Iryadini
; Alimin, Nurhayatu Nufut
; Putri Novitabella, Trisna Dwi
; Pradini Priliana, Silmi Cahya
; Safi’i, Wisnu imam
; Pramesti, Sharfina Djati
The service activity is a continuation of the previous service activity, which is almost entering the final stage of efforts to commercialize Gulon Asri waste bank products. This service activity consists of material delivery activities and product making workshop activities along with recording video tutorials of the products being worked on. At this stage, waste bank women are taught to make video tutorials which can be used as a means of education about recycling fabric waste as well as a pro...
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Analisis Penerapan Balanced Scorecard Pada Kinerja Karyawan Bank BRI Unit Sokaraja Tengah
Populer: Jurnal Penelitian Mahasiswa
Vol 4
, No 1
(2025)
This study aims to explore the implementation of the Balanced Scorecard (BSC) through the digital system "MyCore" in measuring and improving employee performance at Bank BRI Unit Sokaraja Tengah. Using a descriptive qualitative approach, data were collected through semi-structured interviews with key informants, observations of work practices, and analysis of internal documents (performance reports, SOPs). Data analysis was carried out through data reduction, data presentation, and drawing concl...
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Efektifitas Game Edukasi Belajar Hijaiyah Berbasis Android Dalam Meningkatkan Kemandirian Belajar Bagi Anak Usia 3-5 Tahun
Early Childhood Research Journal
Vol 7
, No 1
(2025)
Al’Quran merupakan pedoman hidup bagi umat Islam, Agar dapat memahami isi Al’quran perlu dilatih mulai dari mengenal huruf terlebih dahulu yaitu huruf hijaiyah. Tujuan penelitian ini untuk mengasilkan produk berupa game edukasi belajar huruf hijaiyah dalam rangka meningkatkan kemandirian belajar bagi anak usia 3-5 tahun. Penelitian ini menggunakan metode penelitian dan pengembangan (Research and Development) ...
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Kreativitas Digital dalam Media Pembelajaran Sosial-Emosional Anak Dini
Early Childhood Research Journal
Vol 7
, No 1
(2025)
Social-emotional development is an important aspect in shaping young children's personality and interaction skills. In the digital era, technology-based media such as educational apps, animated videos and interactive games offer new opportunities to support children's social-emotional development. This research aims to analyze the role of digital creativity in early childhood social-emotional learning media and explore the challenges and solutions that can be applied to maximize the benefits of...
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Hainan as a Free Trade Port: How China is Transforming the Island into a Global Tourism Hub
An International Journal Tourism and Community Review
Vol 2
, No 2
(2025)
As China accelerates Hainan's development into a globally competitive Free Trade Port (FTP), this study examines how strategic policies are transforming the island into an international tourism hub. Against the backdrop of China's dual-circulation economic strategy, the research employs policy analysis, tourism statistics (2018-2023), and case studies of key projects like the Haitang Bay duty-free shopping complex and Sanya's luxury resort developments to assess Hainan's transformation. The meth...
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Analysis of Midwives’ Perceptions of Training Needs at Puskesmas in Five Districts / Cities in Surakarta Prefecture
Jurnal Kesehatan
Vol 18
, No 1
(2025)
Pendahuluan: Bidan merupakan salah satu tenaga kesehatan yang dituntut memiliki keterampilan dalam pelayanan kebidanan. Penelitian ini bertujuan untuk menganalisis persepsi bidan terhadap kebutuhan pelatihan di puskesmas 5 Kabupaten/Kota di Karisidenan Surakarta. Metode: Penelitian ini merupakan penelitian kuantitatif observasional deskriptif dengan menggunakan rancangan cross sectional yang dilakukan pada bidan puskesmas di 5 Kabupaten/Kota Karisidenan Surakarta. Kuesioner penelitian menggunaka...
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Strategi Pengembangan Bisnis Dengan Menggunakan Matriks Ansoff Pada Bank Mandiri Cabang Banjarnegara
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 2
(2025)
This research discusses the business development strategy of Bank Mandiri Banjarnegara Branch using Ansoff Matrix as the main analysis tool. The issue raised is how this branch designs and implements growth strategies amidst banking industry competition and local challenges, such as limited digital infrastructure and customer characteristics. The research objective was to describe the implementation of the four Ansoff Matrix strategies, namely market penetration, market development, product deve...
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The Influence of Budget Objective Characteristics and Decentralization Structure on the Performance of the Merangin Regency Youth and Sports Tourism Office
Profit: Jurnal Manajemen, Bisnis dan Akuntansi
Vol 4
, No 2
(2025)
This research aims to determine the influence of budgetary goal characteristics and decentralization structure on the performance of the Regional Device Organization Disparpora of Merangin Regency. The sample in this study is the Health Company using the probability sampling technique, resulting in 35 trial samples and 50 respondents for the research sample. The analysis methods used in this research are classical assumption tests, multiple linear regression analysis, and hypothesis...
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Implementation of Inclusive Education in Playgroups
Paudia
Vol 14
, No 2
(2025)
Inclusive education is a reform in the world of education that aims to improve quality, anti-discrimination, equalize or expand access to education and efforts to change the public's view of Children with Special Needs (ABK). This study aims to describe inclusive education services in Playgroups. The study focused on three Playgroups in Jatiuwung District. The research method used was qualitative descriptive and data collection techniques using observation, interviews and documentation. In the o...
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The utilization of cowpeas (Vigna unguiculata) and mocaf as ingredients for making pukis with different concentrations of yeast: Pemanfaatan kacang tunggak (Vigna unguiculata) dan mocaf sebagai bahan pembuatan pukis dengan perbedaan konsentrasi ragi
Agrobioteknologi
Vol 2
, No 1
(2025)
Pukis is a traditional cake from Indonesia, made of wheat flour, sugar, eggs, yeast and coconut milk. Cowpeas contains high protein and fiber. Nutrition in cowpea can be used to enrich the nutritional value of pukis. The purpose of this study was to identify characteristics of cowpea flour and mocaf with different yeast concentrations in pukis which are high in protein, fiber and the most preferred by consumers. The experimental design used was a Completely Randomized Design (CRD), the first fac...
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